MEZZES

One pita per Mezze $8

• SPICY FETA

  whipped feta, green long hot peppers, shallots, parsley, & sumac.
• BABAGANOUSH

  Grilled eggplant, garlic, tahini, olive oil, oregano.
• HUMMUS

  Chickpeas, tahini, cumin, zhoug, olive oil.

APPETIZERS

• SOUP OF THE DAY

  $11
• SHISHITO PEPPERS

  $10
• FALAFEL BASKET

  Amba & seasoned tahini.

  $11
• HEIRLOOM CAULIFLOWER

  Honey, anise & seasoned labaneh.

  $17
• CHOPPED SALAD

  Cucumber, tomatoes, red onions, mixed herbs, radish, kalamata olives, lemon, dressed tahini dressing.

  $14
  • Chicken
    ...................................................................................................
    $8
  • Shrimp
    ...................................................................................................
    $9
  • Salmon
    ...................................................................................................
    $11
  • Falafel
    ...................................................................................................
    $6
  • Lamb
    ...................................................................................................
    $10
• CALAMARI A LA PLANCHA

  Yogurt garlic mint sauce, fennel, anise seeds.

  $19

ENTREES

• BRANZINE FILET

  Lemon potatoes, broccolini, served with salsa verde.

  $35
• FAROE ISLAND SALMON

  Lemon potatoes, broccolini, served with salsa verde.

  $30
• LAMB KEBAB KOFTA

  Cherry tomatoes, pearl onions tahini oregano & pine nuts.

  $32
• CHICKEN SCHNITZEL

  Crispy breaded chicken w/ home fries & lemon.

  $26
• PASTA AL OLIO

  Pasta (changing daily) with garlic, greens, olive oil & pine nuts.

  $22
  • Chicken
    ...................................................................................................
    $8
  • Shrimp
    ...................................................................................................
    $9
  • Salmon
    ...................................................................................................
    $11
• FREE RANGE CHICKEN BREAST

  French cut chicken, marinated in sage, rosemary & olive oil, on a bed of majadra rice w/ chicken sauce.

  $32

SIDES

$8

• BAKED POTATO WEDGES

  Rosemary & lemon.
• MAJADRA RICE

  Lentils with caramelized onions.
• GREEK MAC & CHEESE

  Kefalograviera, feta with seasoned bread crumbs.

EXTRAS

• PITA BREAD

  $3
• CRUDITES

  $8
• MARINATED OLIVES

  $8
• FRENA (MOROCCAN FLAT BREAD)

  $4.50

DRINKS

Grab a drink while you wait or ask for a take away cup.

• DRAFT BEERS

  $7
• COCKTAILS

  $12
  • Med Mojito
  • Spicy Apri-Garita
  • Brazilian Pop
• BOTTLED WINE

  $29
  • Bconquilla, Cava Brut 
  • Vigneti del Sole, Pinot Grigio 2019
  • Vigne Surrau, Vermentino di guerra 2019 
  • Zoe Rosé 2019
  • Zenata Tandem Rosé 2019
  • Montecastrillo Rosado 2019
  • Bululú, Garnacha 2018
  • Menguante Tempranillo 2018
  • Guilhem, Rosé 2019

MEZZES

One pita per Mezze $8

• SPICY FETA

  Whipped feta, green long hot peppers, shallots, parsley, sumac.
• BABAGANOOSH

  Grilled eggpalnt, garlic, tahini, olive oil, oregano.
• HUMMUS

  Chickpeas, tahini, cumin, zhoug, olive oil.

APPETIZERS

• SOUP OF THE DAY

  $11
• SHISHITO PEPPERS

  $10
• FALAFEL BASKET

  Amba and seasoned tahini.

  $11
• HEIRLOOM CAULIFLOWER

  Honey, anise & seasoned labaneh.

  $17
• GRILLED SPANISH OCTOPUS SALAD

  Pickled cucumber, potatoes, cured lemon, red onion, roasted cauliflower, sumac, mixed herbs with lemon vinaigrette.

  $19
• GREEK SALAD

  Cucumbers, tomatoes, red onions, mixed herbs, radish, kalamata olives, lemon, dressed with tahini dressing.

  $14
• CEVICHE OF THE DAY

  $16
• CALAMARI A LA PLANCHA

  Yogurt garlic mint sauce, fennel, anise seeds.

  $19
• CHOPPED SALAD

  Cucumber, tomatoes, red onions, mixed herbs, radish, kalamata olives, lemon, dressed tahini dressing.

  $14
  • Chicken
    ...................................................................................................
    $8
  • Shrimp
    ...................................................................................................
    $9
  • Salmon
    ...................................................................................................
    $11
  • Falafel
    ...................................................................................................
    $6
  • Lamb
    ...................................................................................................
    $10

ENTREES

• BRANZINE FILET

  Lemon potatoes, broccolini, served with salsa verde.

  $35
• FAROE ISLAND SALMON

  Served on a bed of baby carrots, sautéed spinach and leek sauce.

  $30
• LAMB KEBAB KOFTA

  Cherry tomatoes, pearl onions tahini, oregano & pine nuts.

  $32
• CHICKEN SCHNITZEL

  Crispy breaded chicken w/ home fries & lemon.

  $26
• PASTA AL OLIO

  Pasta (changing daily) with garlic, greens, olive oil & pine nuts.

  $22
  • Chicken
    ...................................................................................................
    $8
  • Shrimp
    ...................................................................................................
    $9
  • Salmon
    ...................................................................................................
    $11
• FREE RANGE CHICKEN BREAST

  French cut chicken, marinated in sage, rosemary and olive oil on a bed of majadra rice with chicken sauce.

  $32

SIDES

$8

• BAKED POTATO WEDGES

  Rosemary, lemon.
• MAJADRA RICE

  Lentils with caramelized onions.
• GREEK MAC & CHEESE

  Kefalograviera, feta with seasoned bread crumbs.

EXTRAS

• PITA BREAD

  $3
• CRUDITES

  $8
• MARINATED OLIVES

  $8
• FRENA (MOROCCAN FLAT BREAD)

  $4.50

DRINKS

Grab a drink while you wait or ask for a take away cup.

• DRAFT BEERS

  $7
• COCKTAILS

  $12
  • Med Mojito
  • Spicy Apri-Garita
  • Brazilian Pop
• BOTTLED WINE

  $29
  • Bconquilla, Cava Brut 
  • Vigneti del Sole, Pinot Grigio 2019
  • Vigne Surrau, Vermentino di guerra 2019 
  • Zoe Rosé 2019
  • Zenata Tandem Rosé 2019
  • Montecastrillo Rosado 2019
  • Bululú, Garnacha 2018
  • Menguante Tempranillo 2018
  • Guilhem, Rosé 2019