Vegetarian

Pastries

Croissants and other french pastries are available every weekend starting around 8 am

Crêpes Salées

(Savory Crêpes) Gluten free crêpes available for an extra $1.50

Toscane

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$10

Herb-roasted chicken marinated with pesto, sun dried tomatoes, and olives. Drizzled with Spanish olive oil.

Prosciutto

$10

Imported Italian prosciutto topped with mozzarella, sun dried tomatoes, and fresh spinach.

Royal "with cheese"

$10

Imported Italian prosciutto laid on soft brie and topped with a Lebanese fig spread. Drizzled with balsamic vinegar.

Smoked Salmon

$12.75

Norwegian smoked salmon with mayo, dill, and fresh cucumbers.

American Breakfast

$10

Fresh eggs scrambled with mozzarella and topped with crispy American bacon.

Caprese

$10

Melted mozzarella and fresh tomatoes topped with pesto. Drizzled with balsamic vinegar.

Légumes

$10

Assortment of fresh tomatoes, spinach, cucumbers, and avocado. Drizzled with Spanish olive oil and topped with vegan pesto.

Swiss and Ham

$10

The classic combo of Swiss cheese and Black Forest ham lovingly melted together and topped with Dijon mustard.

Pomme

$8.50

Thinly sliced apples laid on a bed of brie and topped with Lebanese fig spread and balsamic spread. Add prosciutto for $1.50

Crêpes Sucrées

(sweet crêpes)

Nutella

Choice of bananas or strawberries (or both!) mixed in with delicious hazelnut Nutella

scoop of ice cream

$1.50

Dulce de Leche

$8.50

A Colombian treat with Ducle de Leche, Belgian chocolate or Hazelnut Nutella, topped with ice cream

Cassis

$8.50

Ukranian cassis spread served with ice cream

Sandwiches

All sandwiches served on french bread. Comes with a side salad or fruit.

Egg Croissant

$8.50

Fresh cooked eggs with melted cheese and crispy bacon. Served with fruit.

Moroccan Kefta

$10

Meatballs marinated with cilantro, parsley, garlic, cumin, paprika, and cinnamon, then slowly cooked with fresh tomatoes.

Havarti

$10

Danish Havarti cheese, corn beef, and Dijon mustard.

Lox on Bagel

$10

Fresh bagel served with Norwegian smoked salmon, capers, dill, cucumber, and cream cheese.

Veggie

$10

Melted fresh mozzarella topped with tomatoes, cucumber, avocado, spinach, and drizzled with Spanish olive oil.

Le Parisien

$10

French Brie topped with imported Italian prosciutto, Lebanese fig spread, and balsamic glaze.

Caprese

$10

Fresh mozzarella, tomato rounds, and pesto.

Swiss and Ham

Swiss cheese, black forest ham, and Dijon mustard.

Prosciutto

$10

Fresh mozzarella, imported Italian prosciutto, sun dried tomatoes, and spinach.

Mediterranean

$10

Sliced chicken breast, sun dried tomatoes, and pesto.