From Bangkok Cafe
@The Port - Beer Garden
- Gyoza Dumpling (5 pcs)Ground chicken, cabbage, green onion, ginger wrapped with wheat flour Wrapper and deep fried. Served with chef’ special sauce.$6.95
- Extra Sauce$0.75
- Spring Rolls - Veggie (2pcs)(2pcs) Fried crispy rolls stuffed with bean thread noodles, vegetables. Served with sweet chili sauce.$3.95
- Vegetarian
- Crab Rolls (4 pcs)Cream cheese, imitation crab, chopped green onion and shredded carrot wrapped in pastry, deep fried to a golden brown, served with sweet chili sauce.$5.50
- Extra Sauce$0.75
- Curry Stuffed Wonton (5pcs)(5pcs) Crispy fried Wonton stuffed with chicken, potatoes, and onions seasoned with a hint of yellow curry. Served with cucumber sauce.$7.95
- Extra Sauce$0.75
- Jacketed Shrimp (5 pcs)Crispy deep fried wrapped shrimp served with sweet chili sauce.$7.95
- Extra Sauce$0.75
- Shrimp Tempura (5pcs)(5pcs) Tempura battered shrimps served with sweet chili sauce.$8.50
- Fried CalamariFresh squid battered and deep-fried, served with sweet chili sauce.$7.95
- Extra Sauce$0.75
- Fried Chive Cakes (8Pcs)Crispy fried chive, flour cakes with black soy dipping sauce$8.50
- Money Bag (4pcs)A popular and well-known classic Thai appetizer ; filled with chicken, Corn, Edamame, Pea, Carrot, Water chest nut, Scallion, Garlic and wrapped up in a wonton skin then deep fried to crispy golden brown perfection. Served with sweet chili sauce.$7.75
- Fish Cake (5 pcs)Thai fried fish cake is made with fresh fish paste, green beans red curry paste and kaffir lime leaves. Served with cucumber sauce and topped with crush peanut.$7.25