APPS

• GARLIC BREAD

  Fresh baked garlic bread served with rich marinara sauce

  $5.50
• Filet Tips

  tender filet tips served with garlic aioli

  $12.50
• BRUSCHETTA

  fresh mozzarella, tomato, basil, garlic, balsamic reduction over grilled rustic bread

  $7.50
• CALAMARI

  crispy fried calamari with calabrese sauce.

  $8.50
• BUTTERNUT SQUASH RAVIOLI

  roasted butternut squash ravioli, parmesan cheese, with a brown butter sage sauce.

  $8.50
• ANGRY SHRIMP

  pan seared shrimp, spiked with calabrian chili, poached in chardonnay, shallots and extra virgin olive oil.

  $12.50
• CLAMS & MUSSELS

  clams and mussels in a white wine garlic sauce.

  $10.50
• CAPRESE

  fresh mozzarella, roma tomato, basil, sundried tomato, olives and balsamic reduction.

  $9.50

GREENS

• SIMPLE BALSAMIC

  house spring mix, roma tomatoes, shredded carrots, balsamic dressing, herb croutons + chicken $4 + shrimp $6

  $9.50
• SALMON & GRILLED VEGETABLE

  4oz grilled salmon, yellow squash, zucchini, asparagus and red onions over mixed greens with balsamic reduction

  $14.50
• STEAK AND SPINACH*

  choice sirloin grilled to order, spiach, tomatoes, carrots, cucumbers, gorgonzola, avocado ranch

  $14.50
• CEASAR

  chopped romaine, herb croutons, parmesan, creamy ceasar dressing, shaved asiago + chicken $4 + shrimp $6

  $9.50
• Chopped Chicken Salad

  chopped romaine, chicken, tomatoes, bacon, gorgonzola, golden raisins, buttermilk ranch

  $11.50
• CARAMELIZED PEAR

  house sping mix, brown sugar roasted bosc pears, candied walnuts, goat cheese crumbles, mission figs, citrus dressing +chicken $4 +shrimp $6

  $11.50

PIZZAS

• MARGUERITE

  tomato sauce, mozzarella, sliced tomato, fresh basil, sea salt, extra virgin olive oil

  $10.50
• CHICKEN, BACON, ARUGULA

  White pizza with chicken, bacon, arugula, fresh mozzarella, balsamic drizzle and three cheese blend

  $12.50
• PEPPERONI AND OLIVE

  tomato sauce, pepperoni, kalamata olives, fresh basil, three cheese blend

  $10.50
• PROSCIUTTO AND FIG

  twelve month dry cured ham, mission figs, fresh basil, tomato sauce, three cheese blend

  $11.50
• GRILLED VEGGIE

  zucchini, asparagus, yellow squash, roasted red peppers, mushroom medley, goat cheese, tomato sauce, three cheese blend

  $10.50
• SAUSAGE AND MUSHROOM

  Italian sausage, mushroom medley, roasted red pepper tomato sauce, three cheese blend

  $10.50
• CARNIZZA

  salami, pepperoni, bacon, sausage and prosciutto, fresh mozzarella, three cheese blend

  $13.50

SANDWICHES

Sandwiches include a choice of parmesan fries, cup of minestrone, ceasar or house salad (sweet potato fries +$1.50)

• Italian Turkey

  shaved turkey, salami, pepperoni, cheese blend, spciy sweet aioli

  $11.50
• GRILLED HAM AND CHEESE

  smoked ham, American cheese, artesian bread

  $10.50
• CAPRESE

  roma tomato, fresh mozzarella, basil aioli and mixed greens +prosciutto $2.50

  $10.50
• MEATBALL SUB

  meatballs, tomato sauce, three cheese blend and fresh basil, served with marinara

  $11.50
• CHICKEN MONTEREY

  breaded chicken breast, monterey jack cheese, pico, ranch

  $11.50

PASTAS

• POMODORO

  angle hair pasta, fresh basil, diced tomato, garlic, tomato sauce and extra virgin olive oil + chicken $4.5 + shrimp $6.5

  $10.50
• "SPRING BOUNTY" PRIMAVERA

  sauteed broccoli, spinach, asparagus, mushrooms, zucchini, yellow squash, creamy roasted veggie sauce, fresh mozzarella, whole wheat pasta

  $11.50
• MEATBALLS AND "STRANDS"

  our twist on the classic, 3 meatballs, tomato sauce, spaghetti

  $11.50
• BOLOGNESE

  three hour caramelized red wine meat sauce, shaved asiago, mushrooms, penne pasta +melted five cheese blend $2.50

  $10.50
• ALLA VODKA

  pancetta, zucchini, yellow squash, creamy tomato vodka sauce, penne pasta

  $11.50
• TORTELLINI

  beef tortellini, prosciutto and sage cream sauce

  $12.50
• LOBSTER "MAC AND CHEESE"

  lobster meat, white wine, lobster sauce, alfredo, five cheese blend, penne pasta + bacon $2.5

  $13.50
• CREAMY ALFREDO

  local cream, aged parmesan, cracked black pepper, fettuccine pasta + chicken $4.5 + shrimp $6.5 + meatballs $4.5 +broccoli $2.5 +green chilis +$2

  $10.50
• SEAFOOD LINGUINI

  mussels, clams, shrimp, lobster, tomato wine sauce, linguini

  $13.50
• SHRIMP SCAMPI

  sauteed shrimp, diced tomatoes, lemon, capers, butter, white wine scampi sauce

  $19.50
• ANGRY SHRIMP PASTA

  pan seared shrimp, spike with Calabrian chili, lobster sauce, linguini

  $13.50

ENTREES

• CHICKEN MARSALA OR PICATTA

  pan seared chicken breast served with your choice of rich marsala sauce or a lemon caper picatta sauce, sauteed spinach and garlic mashed potatoes

  $13.50
• CHICKEN PARMESAN

  crispy breaded chicken breast, tomato sauce, melted three cheese blend, penne pasta with tomato sauce

  $13.50
• ROSEMARY SALMON*

  grilled herb marinated 4oz salmon, over sauteed spinach, with honey dijon rosemary dressing and orzo pasta

  $14.50
• THE STRAND BURGER

  half pound burger, lettuce, tomato, red onion, avocado aioli, served with parmesan fries + bacon $2.5 + American cheese $1.5 + gorgonzola $1.5

  $11.50

SIDES

• PARMESAN FRIES

  $4.50
• SWEET POTATO FRIES

  $5.50
• MINESTRONE SOUP

  Cup $4.5 Bowl $6.5 +meatball $2.5

DESSERTS

• TIRAMISU

  ladyfingers, espresso, sweetened, mascarpone, coco powder

  $7.50
• CHOCOLATE LAVA CAKE

  hot lava-cake, pecans, caramel, chocolate

  $7.50
• RICOTTA CHEESE CAKE

  ricotta and mascarpone cheese with raspberry puree

  $7.50
• CHILLED LIMONCELLO SHOT

  $4.50

APPS

• CHEESY GARLIC BREAD

  fresh baked garlic bread served with a rich marinara sauce

  $6.50
• FILET TIPS

  tender filet tips served with garlic aioli

  $14.50
• BRUSCHETTA

  fresh mozzarella, tomato, basil, garlic, balsamic reduction over grilled rustic bread

  $8.50
• CALAMARI

  crispy fried calamari with Tuscan aioli

  $11.50
• BUTTERNUT SQUASH RAVIOLI

  roasted butternut squash ravioli, parmesan cheese, with a brown butter sage sauce

  $10.50
• ANGRY SHRIMP

  pan seared shrimp, spiked with calabrian chili, poached in chardonnay, shallots and extra virgin olive oil

  $14.50
• CLAMS & MUSSELS

  clams and mussels in a white wine garlic wine sauce

  $12.50
• CAPRESE

  fresh mozzarella, roma tomato, basil, sundried tomato, olives and balsamic reduction

  $10.50

GREENS

• SIMPLE BALSAMIC

  house spring mix, roma tomatoes, shredded carrots, balsamic dressing, herb croutons + chicken $4 +shrimp $6

  $10.50
• SALMON & GRILLED VEGETABLE*

  8oz grilled salmon, yellow squash, zucchini and asparagus over mixed greens with balsamic reduction

  $17.50
• STEAK & SPINACH*

  filet tips, kale, tomatoes, carrots, romaine, cucumbers, gorgonzola, avocado ranch

  $17.50
• CAESAR

  chopped romaine, herb croutons, parmesan, creamy caesar dressing, shaved asiago +chicken $4 +shrimp $6

  $10.50
• CHOPPED CHICKEN SALAD

  chopped romaine, chicken, tomatoes, bacon, gorgonzola, golden raisins, buttermilk ranch

  $14.50
• CARAMELIZED PEAR

  house spring mix, brown sugar roasted bosc pears, candied walnuts, goat cheese crumbles, mission figs, citrus dressing +chicken $4 +shrimp $6

  $13.50

PIZZAS

• MARGUERITE

  tomato sauce, mozzarella, sliced tomato, fresh basil, sea salt, extra virgin olive oil

  $13.50
• CHICKEN, ARTICHOKE AND BACON

  White pizza with chicken, bacon, arugula, fresh mozzarella, balsamic drizzle and three cheese blend

  $14.50
• PEPPERONI AND OLIVE

  tomato sauce, pepperoni, kalamata, olives, fresh basil, three cheese blend.

  $13.50
• PROSCIUTTO AND FIG

  twelve month dry cured ham, mission figs, fresh basil, tomato sauce, three cheese blend.

  $14.50
• GRILLED VEGGIE

  zucchini, asparagus, yellow squash, roasted red peppers, mushroom medley, goat cheese, tomato sauce, three cheese blend

  $13.50
• SAUSAGE & MUSHROOM

  Italian sausage, mushroom medley, roasted red pepper tomato sauce, three cheese blend

  $13.50
• CARNIZZA

  salami, pepperoni, bacon, sausage and prosciutto, fresh mozzarella, three cheese blend

  $14.50

PASTAS

• LOBSTER "MAC AND CHEESE"

  lobster meat, white wine, lobster sauce, alfredo, five cheese blend, penne pasta + bacon $2.50

  $18.50
• MEATBALLS AND "STRANDS"

  our twist on the classic, meatballs, tomato sauce, spaghetti

  $14.50
• SEAFOOD LINGUINI

  mussels, clams, lobster, shrimp, tomato wine sauce, linguini

  $22.50
• BOLOGNESE

  three hour caramelized red wine meat sauce, shaved asiago, mushrooms, penne pasta + melted five cheese blend $2.5

  $15.50
• SHRIMP SCAMPI

  sauteed shrimp, diced tomatoes, lemon, capers, butter, white wine scampi sauce

  $19.50
• TORTELLINI

  beef tortellini, prosciutto and sage cream sauce

  $15.50
• POMODORO

  angel hair pasta, fresh basil, diced tomato, garlic, tomato sauce and extra virgin olive oil + chicken $4.5 + shrimp $6.5

  $12.50
• CHICKEN ALLA VODKA

  grilled chicken, pancetta, zucchini, yellow squash, creamy tomato vodka sauce, penne pasta

  $16.50
• "SPRING BOUNTY" PRIMAVERA

  sauteed broccoli, asparagus, mushrooms, zucchini, yellow squash, creamy roasted veggie sauce, fresh mozzarella, whole wheat pasta

  $14.50
• CREAMY ALFREDO

  local cream, aged parmesan, cracked black pepper, fettuccine pasta + chicken $4.5 + meatballs $4.5 + broccoli $2.5 + green chilis $2 + shrimp $6.5

  $13.50
• ANGRY SHRIMP PASTA

  pan seared shrimp, spike with Calabrian chili, lobster sauce, linguini

  $19.50

BIG PLATES

• CHICKEN PARMESAN

  crispy breaded chicken breast, tomato sauce, melted three cheese blend, penne pasta with tomato sauce

  $18.50
• CHICKEN MARSALA OR PICATTA

  pan seared chicken breast served with your choice of a rich marsala sauce or a lemon caper picatta sauce, sauteed spinach and garlic mashed potatoes

  $18.50
• RIBEYE*

  12oz. choice ribeye grilled to perfection, served with garlic mashed potatoes and grilled asapargus

  $27.50
• ROSEMARY SALMON*

  grilled herb marinated salmon over sauteed spinach with a honey-dijon rosemary dressing and orzo pasta

  $22.50
• PORK CHOP

  French style pork chop, gorgonzola bacon butter, garlic mashed potatoes and grilled asapargus

  $18.50
• THE STRAND BURGER*

  half pound burger, lettuce, tomato, red onion, avocado aioli, served with parmesan fries +american cheese $1.5 +gorgonzola $1.5 +bacon $2.5

  $13.50

SIDES

• PARMESAN FRIES

  $4.50
• SWEET POTATO FRIES

  $5.50
• MINESTRONE SOUP

  Cup $4.5 Bowl $6.5 +meatball $2.5

DESSERTS

• TIRAMISU

  ladyfingers, espresso, sweetened, mascarpone, coco powder

  $7.50
• CHOCOLATE LAVA CAKE

  hot lava-cake, pecans, caramel, chocolate

  $7.50
• RICOTTA CHEESE CAKE

  ricotta and mascarpone cheese with raspberry puree

  $7.50
• CHILLED LIMONCELLO SHOT

  $4

WINE

• Prosecco

  Santome (Italy) | intense, and fruity with predominant apple. A floral component with a delicate hint of acacia flowers. Persistent bubbles $10/$39

  $10
• Moscato

  Fiore (Italy) | jasmine, rose, sage and mint, with fruity tones, of peach, apricot and pineapple. The sweet and aromatic taste is accompanied by a fresh citrus finish with a long persistence finish $10/$40

  $10
• Pinot Grigio

  Alverde (Italy) | light golden yellow in color, this wine has very pleasant aromas of apples and pears. Very smooth on the palate with soft edges $8/$29

  $8
• Chardonnay

  Auspicion (California) | shows great fruit character, finesse and fullness in the palate. Flavors of ripe, pineapple, golden apple, and Anjou pear are balanced by citrus notes and a smooth, creamy finish $10/$40

  $10
• Sauvignon Blanc

  Totara (Marlborough) | aromas of lemon, passion fruit, honey & dew melon. Refreshingly lively on the palate $9/$36

  $9
• Riesling

  Trullo (Germany) | clean and crisp with wonderful fresh fruit flavors. Medium dry with a nice fruit finish. Pairs well with spicy dishes $9.5/$38

  $9.50
• Pinot Noir

  Italo Cescon (Italy) | full-bodied and rich but not heavy, with substantial flavor despite it's delicacy and a soft, velvety texture. $11/$41

  $11
• Chianti

  La Ginestra (Italy) | classic red plum, light oak with clean finish and medium tannins. $9/$31

  $9
• Red Blend

  Gordon Estate (Washington) | garnet colored wine starts with toasted aromas that give way to notes of plum and chocolate. Luscious with a velvety lingering finish. $9 /$30

  $9
• Tempranillo/Cabernet Blend

  Coto de Hayas (Spain) | rich, robust, authoritative with flavors of candied cherry and plum $10/$33

  $10
• Cabernet Sauvignon

  Domaine Sonoma (Sonoma) | earthy with flavors of spiced red fruit, vanilla, black tea and mocha with long smooth finish. $11/$39

  $11
• Merlot

  Michael Sullberg (California) | mouthwatering Merlot, aged in a small French oak barrels, lends distinct aromatics of oak balanced with ample flavors or ripe cherries, blueberries and plum $9/$36

  $9
• Malbec

  Sur de Los Andes (Argentina) | beautiful blue fruit, balanced acidity with noted of caramel, fig, and red fruit. $9/$31

  $9

HOUSE COCKTAILS

• Frozen Italian Margarita

  $5
• Sangria

  $9
• Old Negroni

  $9
• Cherry Limeade

  $10
• Tuscan Tea

  $9
• Bloody Mary

  $9
• MULO

  $10
• APEROL SPRITZ

  $10
• CLASSIC NEGRONI

  $10

SIGNATURE MARTINIS

• Testarossa

  $10
• Blackberry Lemontini

  $10
• Bellatini

  $10
• Cucumber Crush

  $10

Craft Beer

In order to support our local economy, all of our draft beers are brewed in Arizona. Please call us for a current list.

Bottle Beers

• Myrcenary Double IPA

  $7
• Big Sky Mouse Drool

  $7
• Mother Road's Lost Highway Black IPA

  $7
• Mudshark's Hava Blue Wheat

  $5
• Peroni

  $6
• Woodchuck Cider

  $5
• Guinness

  $6
• Corona

  $6
• Bud Light

  $5
• Coors Light

  $5
• PBR in a can

  $5
• Michelob Ultra

  $5
• Odouls

  $4

NON ALCOHOLIC DRINKS

• San Benedetto

  $4
• House Brewed Ice Tea

  traditional, venetian peach or cherry acai green

  $3
• Fountain Drinks

  $3