APPS

GARLIC BREAD

.........................................................................................................................................................................................................................................................

$5.50

Fresh baked garlic bread served with rich marinara sauce

Filet Tips

$12.50

tender filet tips served with garlic aioli

BRUSCHETTA

$7.50

fresh mozzarella, tomato, basil, garlic, balsamic reduction over grilled rustic bread

CALAMARI

$8.50

crispy fried calamari with calabrese sauce.

BUTTERNUT SQUASH RAVIOLI

$8.50

roasted butternut squash ravioli, parmesan cheese, with a brown butter sage sauce.

ANGRY SHRIMP

$12.50

pan seared shrimp, spiked with calabrian chili, poached in chardonnay, shallots and extra virgin olive oil.

CLAMS & MUSSELS

$10.50

clams and mussels in a white wine garlic sauce.

CAPRESE

$9.50

fresh mozzarella, roma tomato, basil, sundried tomato, olives and balsamic reduction.

GREENS

SIMPLE BALSAMIC

$9.50

house spring mix, roma tomatoes, shredded carrots, balsamic dressing, herb croutons + chicken $4 + shrimp $6

SALMON & GRILLED VEGETABLE

$14.50

4oz grilled salmon, yellow squash, zucchini, asparagus and red onions over mixed greens with balsamic reduction

STEAK AND SPINACH*

$14.50

choice sirloin grilled to order, spiach, tomatoes, carrots, cucumbers, gorgonzola, avocado ranch

CEASAR

$9.50

chopped romaine, herb croutons, parmesan, creamy ceasar dressing, shaved asiago + chicken $4 + shrimp $6

Chopped Chicken Salad

$11.50

chopped romaine, chicken, tomatoes, bacon, gorgonzola, golden raisins, buttermilk ranch

CARAMELIZED PEAR

$11.50

house sping mix, brown sugar roasted bosc pears, candied walnuts, goat cheese crumbles, mission figs, citrus dressing +chicken $4 +shrimp $6

PIZZAS

MARGUERITE

$10.50

tomato sauce, mozzarella, sliced tomato, fresh basil, sea salt, extra virgin olive oil

CHICKEN, BACON, ARUGULA

$12.50

White pizza with chicken, bacon, arugula, fresh mozzarella, balsamic drizzle and three cheese blend

PEPPERONI AND OLIVE

$10.50

tomato sauce, pepperoni, kalamata olives, fresh basil, three cheese blend

PROSCIUTTO AND FIG

$11.50

twelve month dry cured ham, mission figs, fresh basil, tomato sauce, three cheese blend

GRILLED VEGGIE

$10.50

zucchini, asparagus, yellow squash, roasted red peppers, mushroom medley, goat cheese, tomato sauce, three cheese blend

SAUSAGE AND MUSHROOM

$10.50

Italian sausage, mushroom medley, roasted red pepper tomato sauce, three cheese blend

CARNIZZA

$13.50

salami, pepperoni, bacon, sausage and prosciutto, fresh mozzarella, three cheese blend

SANDWICHES

Sandwiches include a choice of parmesan fries, cup of minestrone, ceasar or house salad (sweet potato fries +$1.50)

Italian Turkey

$11.50

shaved turkey, salami, pepperoni, cheese blend, spciy sweet aioli

GRILLED HAM AND CHEESE

$10.50

smoked ham, American cheese, artesian bread

CAPRESE

$10.50

roma tomato, fresh mozzarella, basil aioli and mixed greens +prosciutto $2.50

MEATBALL SUB

$11.50

meatballs, tomato sauce, three cheese blend and fresh basil, served with marinara

CHICKEN MONTEREY

$11.50

breaded chicken breast, monterey jack cheese, pico, ranch

PASTAS

POMODORO

$10.50

angle hair pasta, fresh basil, diced tomato, garlic, tomato sauce and extra virgin olive oil + chicken $4.5 + shrimp $6.5

"SPRING BOUNTY" PRIMAVERA

$11.50

sauteed broccoli, spinach, asparagus, mushrooms, zucchini, yellow squash, creamy roasted veggie sauce, fresh mozzarella, whole wheat pasta

MEATBALLS AND "STRANDS"

$11.50

our twist on the classic, 3 meatballs, tomato sauce, spaghetti

BOLOGNESE

$10.50

three hour caramelized red wine meat sauce, shaved asiago, mushrooms, penne pasta +melted five cheese blend $2.50

ALLA VODKA

$11.50

pancetta, zucchini, yellow squash, creamy tomato vodka sauce, penne pasta

TORTELLINI

$12.50

beef tortellini, prosciutto and sage cream sauce

LOBSTER "MAC AND CHEESE"

$13.50

lobster meat, white wine, lobster sauce, alfredo, five cheese blend, penne pasta + bacon $2.5

CREAMY ALFREDO

$10.50

local cream, aged parmesan, cracked black pepper, fettuccine pasta + chicken $4.5 + shrimp $6.5 + meatballs $4.5 +broccoli $2.5 +green chilis +$2

SEAFOOD LINGUINI

$13.50

mussels, clams, shrimp, lobster, tomato wine sauce, linguini

SHRIMP SCAMPI

$19.50

sauteed shrimp, diced tomatoes, lemon, capers, butter, white wine scampi sauce

ANGRY SHRIMP PASTA

$13.50

pan seared shrimp, spike with Calabrian chili, lobster sauce, linguini

ENTREES

CHICKEN MARSALA OR PICATTA

$13.50

pan seared chicken breast served with your choice of rich marsala sauce or a lemon caper picatta sauce, sauteed spinach and garlic mashed potatoes

CHICKEN PARMESAN

$13.50

crispy breaded chicken breast, tomato sauce, melted three cheese blend, penne pasta with tomato sauce

LASAGNA

$11

house made lasagna, Italian sausage, mushrooms, spinach, three cheese blend, multi-grain noodles

ROSEMARY SALMON*

$14.50

grilled herb marinated 4oz salmon, over sauteed spinach, with honey dijon rosemary dressing and orzo pasta

THE STRAND BURGER

$11.50

half pound burger, lettuce, tomato, red onion, avocado aioli, served with parmesan fries + bacon $2.5 + American cheese $1.5 + gorgonzola $1.5

SIDES

PARMESAN FRIES

$4.50

SWEET POTATO FRIES

$5.50

MINESTRONE SOUP

Cup $4.5 Bowl $6.5 +meatball $2.5

DESSERTS

TIRAMISU

$7.50

ladyfingers, espresso, sweetened, mascarpone, coco powder

CHOCOLATE LAVA CAKE

$7.50

hot lava-cake, pecans, caramel, chocolate

RICOTTA CHEESE CAKE

$7.50

ricotta and mascarpone cheese with raspberry puree

CHILLED LIMONCELLO SHOT

$4.50

Lunch Menu Dinner Menu Drinks

APPS

CHEESY GARLIC BREAD

$6.50

fresh baked garlic bread served with a rich marinara sauce

FILET TIPS

$14.50

tender filet tips served with garlic aioli

BRUSCHETTA

$8.50

fresh mozzarella, tomato, basil, garlic, balsamic reduction over grilled rustic bread

CALAMARI

$11.50

crispy fried calamari with Tuscan aioli

BUTTERNUT SQUASH RAVIOLI

$10.50

roasted butternut squash ravioli, parmesan cheese, with a brown butter sage sauce

ANGRY SHRIMP

$14.50

pan seared shrimp, spiked with calabrian chili, poached in chardonnay, shallots and extra virgin olive oil

CLAMS & MUSSELS

$12.50

clams and mussels in a white wine garlic wine sauce

CAPRESE

$10.50

fresh mozzarella, roma tomato, basil, sundried tomato, olives and balsamic reduction

GREENS

SIMPLE BALSAMIC

$10.50

house spring mix, roma tomatoes, shredded carrots, balsamic dressing, herb croutons + chicken $4 +shrimp $6

SALMON & GRILLED VEGETABLE*

$17.50

8oz grilled salmon, yellow squash, zucchini and asparagus over mixed greens with balsamic reduction

STEAK & SPINACH*

$17.50

filet tips, kale, tomatoes, carrots, romaine, cucumbers, gorgonzola, avocado ranch

CAESAR

$10.50

chopped romaine, herb croutons, parmesan, creamy caesar dressing, shaved asiago +chicken $4 +shrimp $6

CHOPPED CHICKEN SALAD

$14.50

chopped romaine, chicken, tomatoes, bacon, gorgonzola, golden raisins, buttermilk ranch

CARAMELIZED PEAR

$13.50

house spring mix, brown sugar roasted bosc pears, candied walnuts, goat cheese crumbles, mission figs, citrus dressing +chicken $4 +shrimp $6

PIZZAS

MARGUERITE

$13.50

tomato sauce, mozzarella, sliced tomato, fresh basil, sea salt, extra virgin olive oil

CHICKEN, ARTICHOKE AND BACON

$14.50

White pizza with chicken, bacon, arugula, fresh mozzarella, balsamic drizzle and three cheese blend

PEPPERONI AND OLIVE

$13.50

tomato sauce, pepperoni, kalamata, olives, fresh basil, three cheese blend.

PROSCIUTTO AND FIG

$14.50

twelve month dry cured ham, mission figs, fresh basil, tomato sauce, three cheese blend.

GRILLED VEGGIE

$13.50

zucchini, asparagus, yellow squash, roasted red peppers, mushroom medley, goat cheese, tomato sauce, three cheese blend

SAUSAGE & MUSHROOM

$13.50

Italian sausage, mushroom medley, roasted red pepper tomato sauce, three cheese blend

CARNIZZA

$14.50

salami, pepperoni, bacon, sausage and prosciutto, fresh mozzarella, three cheese blend

PASTAS

LOBSTER "MAC AND CHEESE"

$18.50

lobster meat, white wine, lobster sauce, alfredo, five cheese blend, penne pasta + bacon $2.50

MEATBALLS AND "STRANDS"

$14.50

our twist on the classic, meatballs, tomato sauce, spaghetti

SEAFOOD LINGUINI

$22.50

mussels, clams, lobster, shrimp, tomato wine sauce, linguini

BOLOGNESE

$15.50

three hour caramelized red wine meat sauce, shaved asiago, mushrooms, penne pasta + melted five cheese blend $2.5

SHRIMP SCAMPI

$19.50

sauteed shrimp, diced tomatoes, lemon, capers, butter, white wine scampi sauce

TORTELLINI

$15.50

beef tortellini, prosciutto and sage cream sauce

POMODORO

$12.50

angel hair pasta, fresh basil, diced tomato, garlic, tomato sauce and extra virgin olive oil + chicken $4.5 + shrimp $6.5

CHICKEN ALLA VODKA

$16.50

grilled chicken, pancetta, zucchini, yellow squash, creamy tomato vodka sauce, penne pasta

"SPRING BOUNTY" PRIMAVERA

$14.50

sauteed broccoli, asparagus, mushrooms, zucchini, yellow squash, creamy roasted veggie sauce, fresh mozzarella, whole wheat pasta

CREAMY ALFREDO

$13.50

local cream, aged parmesan, cracked black pepper, fettuccine pasta + chicken $4.5 + meatballs $4.5 + broccoli $2.5 + green chilis $2 + shrimp $6.5

ANGRY SHRIMP PASTA

$19.50

pan seared shrimp, spike with Calabrian chili, lobster sauce, linguini

BIG PLATES

CHICKEN PARMESAN

$18.50

crispy breaded chicken breast, tomato sauce, melted three cheese blend, penne pasta with tomato sauce

CHICKEN MARSALA OR PICATTA

$18.50

pan seared chicken breast served with your choice of a rich marsala sauce or a lemon caper picatta sauce, sauteed spinach and garlic mashed potatoes

RIBEYE*

$27.50

12oz. choice ribeye grilled to perfection, served with garlic mashed potatoes and grilled asapargus

ROSEMARY SALMON*

$22.50

grilled herb marinated salmon over sauteed spinach with a honey-dijon rosemary dressing and orzo pasta

PORK CHOP

$18.50

French style pork chop, gorgonzola bacon butter, garlic mashed potatoes and grilled asapargus

THE STRAND BURGER*

$13.50

half pound burger, lettuce, tomato, red onion, avocado aioli, served with parmesan fries +american cheese $1.5 +gorgonzola $1.5 +bacon $2.5

SIDES

PARMESAN FRIES

$4.50

SWEET POTATO FRIES

$5.50

MINESTRONE SOUP

Cup $4.5 Bowl $6.5 +meatball $2.5

DESSERTS

TIRAMISU

$7.50

ladyfingers, espresso, sweetened, mascarpone, coco powder

CHOCOLATE LAVA CAKE

$7.50

hot lava-cake, pecans, caramel, chocolate

RICOTTA CHEESE CAKE

$7.50

ricotta and mascarpone cheese with raspberry puree

CHILLED LIMONCELLO SHOT

Lunch Menu Dinner Menu Drinks

WINE

Prosecco

$10

Santome (Italy) | intense, and fruity with predominant apple. A floral component with a delicate hint of acacia flowers. Persistent bubbles $10/$39

Moscato

$10

Fiore (Italy) | jasmine, rose, sage and mint, with fruity tones, of peach, apricot and pineapple. The sweet and aromatic taste is accompanied by a fresh citrus finish with a long persistence finish $10/$40

Pinot Grigio

Alverde (Italy) | light golden yellow in color, this wine has very pleasant aromas of apples and pears. Very smooth on the palate with soft edges $8/$29

Chardonnay

$10

Auspicion (California) | shows great fruit character, finesse and fullness in the palate. Flavors of ripe, pineapple, golden apple, and Anjou pear are balanced by citrus notes and a smooth, creamy finish $10/$40

Sauvignon Blanc

Totara (Marlborough) | aromas of lemon, passion fruit, honey & dew melon. Refreshingly lively on the palate $9/$36

Riesling

$9.50

Trullo (Germany) | clean and crisp with wonderful fresh fruit flavors. Medium dry with a nice fruit finish. Pairs well with spicy dishes $9.5/$38

Pinot Noir

$11

Italo Cescon (Italy) | full-bodied and rich but not heavy, with substantial flavor despite it's delicacy and a soft, velvety texture. $11/$41

Chianti

La Ginestra (Italy) | classic red plum, light oak with clean finish and medium tannins. $9/$31

Red Blend

Gordon Estate (Washington) | garnet colored wine starts with toasted aromas that give way to notes of plum and chocolate. Luscious with a velvety lingering finish. $9 /$30

Tempranillo/Cabernet Blend

$10

Coto de Hayas (Spain) | rich, robust, authoritative with flavors of candied cherry and plum $10/$33

Cabernet Sauvignon

$11

Domaine Sonoma (Sonoma) | earthy with flavors of spiced red fruit, vanilla, black tea and mocha with long smooth finish. $11/$39

Merlot

Michael Sullberg (California) | mouthwatering Merlot, aged in a small French oak barrels, lends distinct aromatics of oak balanced with ample flavors or ripe cherries, blueberries and plum $9/$36

Malbec

Sur de Los Andes (Argentina) | beautiful blue fruit, balanced acidity with noted of caramel, fig, and red fruit. $9/$31

HOUSE COCKTAILS

Frozen Italian Margarita

Sangria

Old Negroni

Cherry Limeade

$10

Tuscan Tea

Bloody Mary

MULO

$10

APEROL SPRITZ

$10

CLASSIC NEGRONI

$10

SIGNATURE MARTINIS

Testarossa

$10

Blackberry Lemontini

$10

Bellatini

$10

Cucumber Crush

$10

Craft Beer

In order to support our local economy, all of our draft beers are brewed in Arizona. Please call us for a current list.

Bottle Beers

Myrcenary Double IPA

Big Sky Mouse Drool

Mother Road's Lost Highway Black IPA

Mudshark's Hava Blue Wheat

Peroni

Woodchuck Cider

Guinness

Corona

Bud Light

Coors Light

PBR in a can

Michelob Ultra

Odouls

NON ALCOHOLIC DRINKS

San Benedetto

House Brewed Ice Tea

traditional, venetian peach or cherry acai green

Fountain Drinks