• Lunch / Dinner Menu
PLEASE ALERT SERVER OF ANY FOOD ALLERGIES

Lunch / Dinner Menu

  • Lunch Appetizers

    • Fried Calamari
      Served with banana pepper rings and marinara sauce on the side
      • Fried Mozzarella
        House made mozzarella, hand breaded and served with house marinara
        • Fried Calamari Giovanni
          Tossed with banana pepper ring, black olives and olive oil
          • Eggplant Fries
            Fresh eggplant peeled, breaded and served with house made marinara
            • Italian Egg Rolls
              Fried wonton wrappers filled with house made marinara, prosciutto and basil.
              • Clam Zuppa
                Steamed with RED OR WHITE SAUCE and garlic toast.
              • Lunch Salads and Soups

                Soup of the day- Ask your server

                • Pasta Fagioli
                  Tomato based with prosciutto, pasta, celery and fresh basil.
                  • Caprese Salad
                    Sliced house made mozzarella, sliced tomatoes with balsamic drizzle
                    • Caesar Salad
                      Romaine tossed with house made Caesar dressing with croutons
                      • House Salad
                        Mixed greens, diced tomato, radish, cucumbers and Bermuda onion with honey balsamic vinaigrette
                      • Lunch Entree Salads

                        • Grilled Chicken Caesar
                          Romaine tossed with house made Caesar dressing topped with grilled chicken and croutons
                          • Grilled Chicken Greek Salad
                            Mixed greens. tomato, olives, Bermuda onions and Feta cheese topped with grilled chicken
                            • Grilled Chicken Salad
                              Mixed greens, dried cranberries, walnuts and goat cheese topped with grilled chicken
                            • Lunch Entrees

                              • Jumbo Cheese Ravioli
                                Topped with house made vodka pink sauce
                                • Sausage and Rabe
                                  Sauteed in garlic and oil, served over your choice of pasta
                                  • Eggplant Rolatini
                                    Lightly breaded eggplant rolled , stuffed with fresh spinach, roasted red peppers, and ricotta cheese, then topped with fresh mozzarella and marinara
                                    • Baked Cod
                                      Fresh North Pacific cod with a ritz cracker topping, fresh spinach, tomato, lemon butter with wine
                                      • Cod Florentine
                                        Fresh North Pacific cod with a ritz topping, fresh spinach, tomato, lemon butter with wine
                                        • Grilled Salmon
                                          Served over fresh spinach with a lemon wine sauce
                                          • Chicken Sienna
                                            Chicken sauteed, with artichoke hearts, roasted red peppers, black olives, lemon and butter, and white wine
                                            • Chicken Parmesan
                                              Hand breaded finished with fresh mozzarella and topped with house marinara
                                              • Chicken Marsala
                                                Sauteed with mushrooms, fresh herbs and Marsala wine sauce
                                                • Lobster Ravioli
                                                  Home made lobster filled ravioli in our house pink sauce
                                                  • Cod Franchaise
                                                    Cod filet egg battered sauteed in lemon butter white wine sauce
                                                    • Veal Parmesan
                                                      Hand breaded provimi veal with fresh mozzarella, topped with house marinara
                                                      • Nonni's Ravioli
                                                        Stuffed with sun-dried tomatoes, basil, pine nuts and mascarpone cheese topped with sun-dried tomatoes, Marsala cream sauce with pine nuts
                                                      • Lunch Grilled Pizza

                                                        • The Tavern Pizza
                                                          Grilled chicken, Bermuda onion, pesto sauce, topped with goat cheese
                                                          • Caprese Pizza
                                                            House made mozzarella, sliced tomatoes and basil pesto sauce
                                                            • The Irish Pizza
                                                              Topped with mashed potato, crumbled bacon, cheddar cheese and a dollop of sour cream
                                                              • The Old Fashion
                                                                Pepperoni, mushroom, mozzarella cheese and marinara
                                                                • The Quaker (White Pizza)
                                                                  Prosciutto, fresh spinach, fresh mozzarella and garlic and oil
                                                                • Lunch Sandwiches

                                                                  All served with hand cut French Fries

                                                                  • Parmesan
                                                                    Hand breaded finished with fresh mozzarella and topped with house marinara Choice of Chicken, Eggplant, or Meatball
                                                                    • Sausage and Peppers
                                                                      Italian sausage, roasted red peppers and fresh mushrooms
                                                                      • The Club
                                                                        Stacked with fresh lettuce, tomato, bacon, mayonnaise and grilled chicken
                                                                        • Cod BLT
                                                                          Battered and fried Cod fillet topped with bacon, lettuce, tomato and spicy tartar
                                                                          • Grilled Chicken Caprese
                                                                            Grilled chicken, sliced tomato, fresh mozzarella, basil and balsamic vinaigrette
                                                                          • DINNER Appetizers

                                                                            • Fried Calamari
                                                                              Served with banana pepper rings and marinara sauce on the side
                                                                              • Fried Calamari Giovanni
                                                                                Tossed with banana pepper rings, black olives and olive oil and garlic
                                                                                • Clams Zuppa
                                                                                  Fresh steamed little necks in your choice of marinara or ala mama (garlic and oil) Served on garlic toast
                                                                                  • Fried Mozzarella
                                                                                    House made mozzarella breaded and served with house marinara
                                                                                    • Caprese Bruschetta
                                                                                      Thick Italian toast, topped with house mozzarella, tomato, basil and finished with balsamic glaze
                                                                                      • Eggplant Fries
                                                                                        Fresh eggplant peeled and breaded served with house marinara
                                                                                        • Italian Egg Rolls
                                                                                          Fried Wonton wrappers filled with our house made mozzarella, prosciutto, and basil Served with house made marinara on the side
                                                                                        • DINNER Soup/Salad

                                                                                          • Pasta Fagioli
                                                                                            Hearty tomato broth with cannellini beans, prosciutto, and pasta
                                                                                            • Bistro Salad
                                                                                              Mixed greens with grilled chicken, roasted peppers, black olives, atrichoke hearts, and fresh mozzarella cheese
                                                                                              • Grilled Chicken Caesar Salad
                                                                                                Romaine hearts with Caesar dressing topped with grilled chicken and garlic croutons
                                                                                                • Grilled Chicken Salad
                                                                                                  Grilled chicken over mixed greens with dried cranberries, walnuts, and goat cheese with honey balsamic vinaigrette
                                                                                                  • Salmon Salad
                                                                                                    Grilled salmon over mixed greens with roasted red peppers, fennel, grilled asparagus with a champagne vinaigrette
                                                                                                  • DINNER Pasta

                                                                                                    Add Chicken to any entree $4.95 Add grilled Shrimp to any entree $8.95

                                                                                                    • Jumbo Cheese Ravioli
                                                                                                      Homemade cheese filled ravioli in our house pink vodka sauce
                                                                                                      • Beef Ravioli
                                                                                                        Topped with mushrooms, red wine reduction and a touch of cream
                                                                                                        • Butternut Squash Ravioli
                                                                                                          In a brown butter sage sauce with dried cranberries and goat cheese
                                                                                                          • Nonni's Ravioli
                                                                                                            Stuffed with sun-dried tomatoes, basil, pine nuts, and mascarpone cheese
                                                                                                            • Lobster Ravioli
                                                                                                              Homemade Lobster filled ravioli in our pink vodka sauce
                                                                                                              • Fettuccini Alfredo
                                                                                                                Homemade Alfredo sauce tossed with fettuccine
                                                                                                                • Pasta and Meatballs
                                                                                                                  Homemade meatballs served over your choice of pasta
                                                                                                                  • Eggplant Parmesan
                                                                                                                    Hand breaded cutlets topped with fresh mozzarella and homemade marinara
                                                                                                                    • Eggplant Rollatini
                                                                                                                      Lightly breaded eggplant, rolled stuffed with fresh spinach, roasted red peppers, ricotta cheese, topped with marinara and homemade mozzarella
                                                                                                                      • Sausage and Broccoli Rabe
                                                                                                                        Sauteed with garlic and oil served over your choice of pasta
                                                                                                                        • Gnocchi
                                                                                                                          Ricotta cheese and chive gnocchi with mushrooms, marinara and mozzarella
                                                                                                                          • Chicken and Cavatellis
                                                                                                                            Grilled chicken with broccoli, black olives, Cavatelli in a garlic olive oil and white wine
                                                                                                                          • DINNER Entrees

                                                                                                                            Cheese tortellini can be added to any Entree for an additional charge of $3.95

                                                                                                                            • Parmesan
                                                                                                                              Hand breaded finished with mozzarella cheese and topped with house marinara Chicken Veal
                                                                                                                              • Marsala
                                                                                                                                Sauteed with mushrooms, fresh herbs and Marsala wine sauce Chicken Veal
                                                                                                                                • Saltimbocca
                                                                                                                                  Sauteed with prosciutto and fresh mozzarella finished with a mushroom sherry wine sauce Chicken Veal
                                                                                                                                  • Francaise
                                                                                                                                    Lightly egg battered, sauteed with lemon, butter and white wine Make it Piccata and add Capers Chicken Veal
                                                                                                                                  • DINNER House Specialties

                                                                                                                                    Cheese tortellini can be added to any Entree for an additional charge of $3.95

                                                                                                                                    • Chicken Sienna
                                                                                                                                      Sauteed with artichoke hearts, roasted red peppers, black olives, lemon butter and white wine
                                                                                                                                      • Marie Antoinette
                                                                                                                                        Eggplant Parmesan with meatballs, sweet Italian sausage and roasted red peppers, topped with marinara sauce and choice of pasta
                                                                                                                                        • Cruella FraDiovala
                                                                                                                                          Sauteed shrimp, clams and scallops in a spice marinara sauce over your choice of pasta
                                                                                                                                          • Veal Indigo
                                                                                                                                            Sauteed veal with baby shrimp and mushrooms in a brandy cream sauce
                                                                                                                                            • Chicken Fiona
                                                                                                                                              Breaded chicken cutlet, eggplant, fresh spinach ricotta cheese, topped with house-made marinara sauce, over your choice of pasta
                                                                                                                                            • DINNER Seafood

                                                                                                                                              Cheese tortellini can be added to any Entree for an additional charge of $3.95

                                                                                                                                              • Baked Cod
                                                                                                                                                Fresh filet of Cod topped with cracker crumb topping
                                                                                                                                                • Baked Cod Florentine
                                                                                                                                                  Topped with fresh spinach and tomato along with lemon, butter, white wine
                                                                                                                                                  • Cod Francaise
                                                                                                                                                    Lightly egg battered, sauteed with lemon, butter, white wine, and fresh herbs
                                                                                                                                                    • Seafood Casserole
                                                                                                                                                      Fresh filet of Cod with scallops,and seafood stuffed shrimp in lemon, butter and white wine
                                                                                                                                                      • Stuffed Shrimp
                                                                                                                                                        Four jumbo shrimp with seafood stuffing
                                                                                                                                                        • Scallop Florentine
                                                                                                                                                          Topped with fresh spinach and tomato, lemon, butter, white wine, and finished with a crumb topping
                                                                                                                                                          • Lemon Ricotta Scallops
                                                                                                                                                            Pan seared Sea scallops with a lemon ricotta sauce and peas over your choice of pasta
                                                                                                                                                            • Shrimp Pesto
                                                                                                                                                              Sautéed with pesto and chopped tomatoes served over your choice of pasta
                                                                                                                                                              • Linguini and Clam Sauce
                                                                                                                                                                Minced clams with your choice of red or white sauce
                                                                                                                                                                • Fish and Chips
                                                                                                                                                                  Served with hand cut french fries, Cole slaw and homemade tartar sauce (Wednesday and Friday ONLY)
                                                                                                                                                                • DINNER Grilled Pizza's

                                                                                                                                                                  • Irish Pizza
                                                                                                                                                                    Topped with mashed potato, crumbled bacon, cheddar cheese and a dollop of sour cream
                                                                                                                                                                    • Caprese Pizza
                                                                                                                                                                      Fresh house-made mozzarella, sliced tomato and basil pesto sauce
                                                                                                                                                                      • The Tavern Special
                                                                                                                                                                        Grilled chicken with goat cheese, Bermuda onion and pesto sauce
                                                                                                                                                                        • The Quaker
                                                                                                                                                                          Prosciutto, fresh spinach, fresh mozzarella and garlic/oil
                                                                                                                                                                          • The Old Fashion
                                                                                                                                                                            Pepperoni, mushroom, mozzarella cheese and marinara sauce