Menu

  • Salads

    • Pear-Blue Cheese Salad
      Red onions, dried cranberries, toasted pecans, tomatoes, balsamic vinaigrette
      $12
      • Roasted Beet Salad
        Goat cheese, red onions, toasted pecans, raspberry vinaigrette
        $12
        • Caesar Salad
          Chopped romaine, caesar dressing, garlic croutons, parmesan cheese, with or without anchovies.
          $9
          • Farmer's Market Salad
            Choice of dressing: Blue Cheese, Balsamic Vinaigrette, 1000 Island, Cusabi Ranch.
            $8
            • The Wedge
              Baby iceberg, blue cheese dressing, hard boiled egg, tomato, applewood smoked bacon
              $12

            • Starters

              • Maryland Crab Cake
                Panko breading, sweet corn relish, arugula salad, Old Bay aioli
                $19
                • Shrimp Gorgonzola
                  Sauteed shrimp, cherry peppers, gorgonzola cream sauce, toasted bread
                  $19
                  • Jumbo Shrimp Cocktail
                    Tangy cocktail sauce
                    $18
                    • Fettucine Alfredo
                      Cream, butter, parmesan & romano cheese
                      $11
                      • Polpette Parmagiana
                        Jumbo 1/2 pound italian style beef and pork meatball, marinara sauce, muenster cheese.
                        $12

                      • Weekly Features

                        • Burrata
                          Cream filled fresh mozzarella, marinated heirloom tomatoes, arugula, pesto, balsamic
                          $16
                          • Schweineschnitzel
                            Breaded pork cutlets, lemon and parsley, yukon gold mashed, sweet & sour red cabbage
                            $29
                            • Dry Aged New York Strip
                              16oz. 28 day dry age for maximum taste and tenderness. Pommes frites, creamed corn, house steak sauce
                              $59

                            • Entrees

                              • Chicken Picatta
                                Egg battered, lemon-caper butter sauce, yukon gold mashed, sauteed spinach.
                                $27
                                • Chicken Parmagiana
                                  Marinara sauce, muenster cheese, pasta
                                  $26
                                  • Eggplant Parmagiana
                                    Breaded eggplant, ricotta & mozzarella cheese, marinara sauce, muenster, pasta
                                    $26
                                    • Calves liver
                                      Onions, applewood smoked bacon, yukon gold mashed, sauteed spinach
                                      $28
                                      • Baked Haddock
                                        Lemon-basil crumb topping, yukon gold mashed, sauteed spinach
                                        $28
                                        • Faroe Island Salmon
                                          Horseradish encrusted, mustard-dill sauce, yukon gold mashed, asparagus
                                          $30
                                          • RahmSchnitzel
                                            Pork cutlets, sherry-mushroom cream sauce, yukon gold mashed, sweet & sour red cabbage
                                            $29
                                            • Sea Scallops
                                              Sweet pea risotto, arugula salad (tomatoes, shallots, dijon vinaigrette), balsamic gastrique
                                              $33

                                            • Steaks

                                              • Steak Frites
                                                Grilled to perfection served with house steak sauce, creamed corn with applewood smoked bacon
                                                • NY Strip
                                                  $45
                                                • Filet Mignon
                                                  $46
                                              • Steak Au Poivre
                                                Pepper encrusted, cognac-peppercorn cream sauce, pommes frites, creamed corn w/applewood smoked bacon
                                                • NY Strip
                                                  $48
                                                • Filet Mignon
                                                  $49