Dinner Menu
Antipasti/Appetizers
Whether you like seafood or healthy salads or a cheesy start to your meal, we have options for various preferences. Try one or order all of our Italian antipasti:
- Pane all'aglio6 pieces of oven toasted traditional bread spread with fresh garlic butter.$6
- Bruschetta2 pieces of toasted garlic bread topped with diced tomatoes, fresh herbs and extra-virgin olive oil.$6
- Polenta e FunghiGrilled Italian corn meal, topped with wild mushroom sauce and Italian salami.$10
- Carpaccio Di Manzo "Cipriani"Thinly sliced raw beef tenderloin with "Cipriani" sauce. Enjoy this light, refined and fresh dish.$14
- Parmesan cheese$3
- Cozze alla MarinaraSteam-sautéed mussels in a light tomato sauce fresh herbs.$10
- Lemoncello Sauce$3
- Antipasto "Alla Rossini" Per DueAntipasto for Two - Grilled asparagus wrapped in prosciutto or polenta with mushroom sauce or Italian cheeses or grilled black tiger shrimp or eggplant parmigiana or caprese or pan seared salami with red vinegar.$20
- Escargots "Alla Rossini"Sautéed in garlic, butter and parsley served in a bignee.$13
- Calamari Fritti o GrigliatiMarinated calamari served either fried or grilled to perfection.$14
- Insalata CapreseFresh sliced roma tomatoes topped with bocconcini, drizzled with a basil sauce and served with Italian olives.$13
- Insalata alla CesareOur traditional caesar salad made with fresh hearts of romaine lettuce dressed in our homemade caesar dressing, Parmigiano slivers, and croutons.$6
- Large$10
- Insalata Con Noci Ed AsiagoOur house specialty salad with red leaf lettuce, asiago slivers and walnuts, drizzled with extra-virgin olive oil and balsamic vinegar.$7
- Large$12
- Insalata di RucolaBaby arugola with slivers of grana padano and oven dried prosciutto crudo dressed with extra-virgin olive oil and balsamic vinegar.$7
- Large$12
- MinestroneHomemade vegetable based broth with potato, carrots and celery green beans, peas, zucchini and romano beans served with pasta.$7
- Pasta e FagioliA classic rustic Italian dish of white kidney beans with a hodgepodge of pastas and fresh herbs.$8
Pasta Pasta
There's no better comfort food than pasta and we offer a variety of pasta dishes. And all of our entrées are prepared using fresh ingredients that blend together to deliver the best family restaurant experience.
- Lasagna al FornoOven baked layers of pasta, béchamel sauce, meat sauce or vegetable mixture and grated parmigiano cheese.$18
- Canelloni di Vitello Alla Rossini or Manicotti di Ricotta Alla RossiniFresh pasta crepes stuffed with seasoned ground veal and topped with mozzarella cheese and our meat sauce or stuffed with ricotta cheese and spinach, topped with mozzarella and a light tomato sauce.$17
- Ravioli di VitelloPasta squares stuffed with seasoned ground veal and served in a tomato/cream/rose sauce or meat sauce.$19
- Lobster GnocchiHomemade gnocchi with lobster meat in a brandy pink sauce and fresh herbs served in its own shell.$26
- Penne al PolloPenne pasta with cherry tomatoes, sautéed fresh baby spinach and grilled chicken breast.$21
- Linguine PescatoreA generous mix of shrimps, calamari, mussels, clams and other seasonal seafood served in a tomato sauce over linguine noodles.$26
- Spaghetti con Polpette di VitelloSpaghetti noodles served with ground veal meatballs.$21
- Maltagliati Ai GamberiMadly cut homemade pasta with shrimps, sun-dried tomatoes, zucchini and freshly diced tomatoes.$24
- Spaghetti Alle Olive e CapperiSpaghetti noodles with black olives, cherry tomatoes, capers, white wine and fresh herbs.$19
- Risotto ai FunghiCreamy Italian Carnaroli rice with wild mushrooms.$23
- Rigatoni alla RossiniItalian sausage,bacon with meat sauce.$21
Main Course/Secondi
- Pollo Al Limone e FunghiChicken breast served in a light wine and lemon sauce with wild mushrooms.$23
- Vitello o Pollo Alla ParmigianaBreaded veal or chicken cutlet topped with mozzarella cheese and tomato sauce.$25
- Vitello Rossini8 oz veal tenderloin cooked to perfection with wild mushroom sauce and a splash of truffle oil.$30
- New choice$6
- Osso Buco Alla MilaneseTender pieces of veal shank served in a light tomato sauce scented with a carrot and celery soffrito accompanied with baked saffron risotto cake.$26
- Agnello Alla GrigliaFresh Ontario lamb chops grilled to perfection to your desire, dressed with its natural juices and shallots.$30
- Gamberi All'AglioButterflied fried shrimps served in a delicate garlic butter sauce.$28
- Stufato di PesceFish stew with chunks of sword fish, monk fish, calamari, shrimp, mussels, clams and scallops in a Marinara sauce and bread crostini.$34
- Filetto di SalmonePan seared salmon fillet served with tomato concassee, dry martini vermouth, fresh herbs and cappers.$27
- Branzino in Crosta di OliveMediterranean Sea Bass with black olive crust.$30
- Vitello ScaloppiniVeal scaloppini with your choice of Marsala,Limone or cured prosciutto and Gorgonzola cheese.$26