• Menu
Served daily between 6 - 10 pm

Menu

  • STARTERS/SNACKS

    You can share your snacks or order them together with your main courses. The choice is yours!

    • Springrolls
      Springrolls
      Crispy Springroll with Shitake and Cellophane Noodles
        Vegetarian Vegan
      • Tuna Fish Cakes
        Tuna Fish Cakes
        Chef's own creation of tuna fish with mixed veg fillings and herbs
        • Crispy Chicken Wings
          Crispy Chicken Wings
          Homemade Chicken Wings served with Sweet & Sour Sauce
          • Coconut Prawns
            Coconut Prawns
            Favorite snack from Thailand beach vendor
            • Tom Yam Kung
              Tom Yam Kung
              Tom Yam Soup, Tiger Prawns, and mixed Seasonal Mushrooms
            • MAINS

              Most of our dishes are served in two different portion sizes - Sharing or Solo. Side dishes of Rice, Rice Noodles or Seasonal Veg are to be ordered separately according to what you actually need as a initiative against food waste.

              • Salmon Fillet with Red Curry Sauce
                Pan seared salmon fillet on the bed of mix vegetables. Creamy red curry dressing.
                  Spicy
                • Ting Tong Balls
                  Ting Tong Balls
                  Our own creation: A fusion between Belgian style Meatballs with Sticky Sesame Sauce. Lightly sweet with a touch of freshness of seasonal veg.
                  • Stir fried Duck with Basil
                    Stir fried Duck with Basil
                    Slow braised duck - grandma's style, basil and mixed vegetable.
                    • Massaman Curry
                      Massaman Curry
                      AKA Carbonade a la Ting Tong. One of the most beloved Thai curry with slow braised pulled pork, carrots and potatoes.
                      • Stir Fried Chicken with Wild Mushroom and Ginger
                        Stir Fried Chicken Chicken pieces with home-made sauce, a mixed seasonal wild mushroom and ginger. Vegetarian alternative available.
                        • Green Curry with Chicken
                          Lightly spicy green curry with chicken and crispy vegetables
                          • Spicy Steak Salad
                            Entrecote served lightly warm with mixed herbs and fresh vegetables.
                            • Pad Thai with Tiger Prawn
                              One of Thailand best dish, rice noodles, sweet and sour, soja sprouts, and crushed peanuts.
                            • DESSERTS

                              Still room left for more? We got your back!

                              • Roti Banana with Chocolade Sauce and Whipping Cream
                                Crispy pancake, sliced banana, whipping cream, Belgian chocolate sauce
                                • Ice Cream
                                  2 scoops of ice cream. Option with whipping cream and chocolate sauce.