APPETIZERS
- CHILAQUILES
  $7.95
  Corn tortillas lightly fry server white eggs and green or red sauce finished with cheese and sour cream
  - Add chicken
    $4.95
  - Add steak
    $5
- ORIGINAL MEXICAN GUACAMOLE
  $12.95
  Ruben’s traditional Mexican avocado dip made to order.
- GRILLED CHICKEN QUESADILLAS
  $11.95
  Fresh flour tortillas stuffed with chicken, pico de gallo and sour cream.
- BEEF QUESADOS
  $11.95
  Steak, fresh flour tortilla with cheese, sour cream, guacamole and pico de gallo.
- SUPER NACHOS
  $11.95
  Ruben’s secret jalapeño meat sauce served with sour cream and guacamole.
- BUFFALO WINGS
  $10.95
  Cooked with a zesty blend of Mexican spices, served with fries and blue cheese.
- CEVICHE DE CAMARÓN
  $13.95
  Hardy shrimp marinated in lime juice,onions, tomatoes and fresh cilantro and avocado.
- CHORIZO
  $10.95
  Strips of Mexican chorizo ( sausage) served with sour cream and guacamole.
- MEXICAN PANINI
  $10.95
  Grill chicken roasted red peppers and cheese chipotle mayo side french fries.
- SPANISH OMELETS
  $9.95
  Cooked with onions, tomatoes, bell peppers and bacon topped with ranchero sauce server with rice and beans.
SPECIAL TACOS
- ORDER OF THREE TACOS
  $9
  Al pastor (grilled marinated pork), ground (beef, chicken) and carnitas (pork)
  - Al Pastor
  - Ground Beef
  - Chicken
  - Carnitas
- EACH SKIRT STEAK TACOS
  $5
SOUPS & SALADS
- MEXICAN GUMBO
  A fresh blend of chicken, hot sausages and shrimp simmered to perfection.
  - SMALL
    $4.50
  - LARGE
    $9
- SOPA DE FRIJOLES NEGROS
  $3.50
  Black bean soup topped with chopped onions and sour cream.
- SOPA DE POLLO
  Chicken soup with a hearty blend of vegetables and rice.
  - SMALL
    $3.25
  - LARGE
    $7
- TACO SALAD
  $7.95
  Crisp romaine lettuce topped generously with avocado, tomatoes, jalapeños, black olives, cheese and sour cream.
- CLASSIC CAESAR SALAD
  $7.95
  Crisp romaine, parmesan cheese, home-made croutons and caesar dressing.
- ENSALADA FINA
  $7.95
  Mixed baby greens with goat cheese, pear slice, walnut and cherry vinaigrette.
TACOS & MEXICAN DISHES AND COMBINATIONS
- TACOS MIS COMPADRES
  $12.50
  Soft corn tortillas served with your choice of: al pastor ( roast pork), chorizo (Mexican sausage) or chicken ( ground beef) served with rice and beans.
  - Al Pastor ( roast pork)
  - Chorizo (Mexican sausage)
  - Chicken
  - Ground Beef
- MEXICAN BURRITOS
  $12.95
  Beef or chicken topped with red sauce and melted cheese served with rice and beans.
  - Beef
  - Chicken
- ENCHILADAS SUIZAS
  $11.95
  Soft corn tortillas stuffed with chicken and covered by our zesty red sauce, melted cheese and sour cream served with rice and beans.
- CHIMICHANGAS
  $12.95
  Ground beef, chicken or steak rolled in a fried crisp, white flour tortilla topped with our red sauce, melted cheese served with rice and beans.
  - Beef
  - Chicken
  - Steak
- CHICKEN OR BEEF TAQUITOS DORADOS
  $11.95
  Rolled, crispy taquito topped with lettuce, tomato, and sour cream served with rice and beans.
  - Chicken
  - Beef
- CHEESE ENCHILADA & CHICKEN BURRITO
  $12.95
  Served with rice and beans.
- BEEF TACO & CHICKEN ENCHILADA
  $12.95
  Served with rice and beans.
- CHILE RELLENO & CHICKEN BURRITO
  $13.95
  Served with green sauce and beans.
- CHEESE ENCHILADA & BEEF BURRITO
  $12.95
  Served with green sauce, rice and beans.
- BEEF SOFT SHELL TACO & CHICKEN BURRITO
  $13.95
  Served with rice and beans.
- TOSTADA
  $13.95
  Open tostada topped with chicken or beef, beans, lettuce, tomato and guacamole, served with beans.
  - Chicken
  - Beef
- SHRIMP ENCHILADA
  $14.95
  Two enchiladas stuffed with sautéed shrimp, topped with sweet peppers, mushrooms, onions and melted cheese served with rice and beans.
- CHILES RELLENOS
  $14.95
  Chille peppers stuffed with chicken and cheese topped with red sauce and melted cheese served with rice and beans.
  - Cheese
  - Chicken
  - Beef
  - Veg
- HUARACHES
  $12.95
  Home made tortillas finished with al pastor roasted pork or chicken covered with sour cream and avocados sauce green or red.
  - Al Pastor (Roasted Pork)
  - Chicken
MEXICAN CHICKEN
- MOLCAJETES CALIENTES
  $14.50
  Home-made Mexican combination with chicken or shrimp topped with Ruben’s special sauce, melted cheese and a side of fluffy rice.
- CHICKEN CASA MÍA
  $13.95
  Grilled, boneless chicken breast topped with sautéed spinach and melted cheese served with side of rice and beans.
- BLACKENED CHICKEN FAJITAS
  $14.95
  Served on a sizzling skillet with vegetables accompanied by warm tortillas and guacamole served with rice and beans.
- CHIPOTLE CHICKEN
  $13.95
  Chicken in adobe sauce with mushrooms and onions served with rice and beans.
- LEMON CHICKEN
  $13.95
  Sautéed chicken with peppers, onions, spinach, cilantro, potatoes and finished with a white wine, lemon butter sauce.
- SERRANO CHICKEN
  $13.95
  Sautéed chicken with roasted tomatoes, chopped poblano peppers, mushrooms, and onion with rice and beans.
- POLLO EN MOLE
  $13.95
  Chicken and Güajillo chilles and Mexican spices served with rice and beans.
- GRILLED CHICKEN CANCÚN
  $13.95
  Grilled chicken over fresh vegetables and guacamole served with rice and beans.
- CHICKEN WITH CHAMPIGNONS
  $13.95
  Sautéed chicken with mushrooms and malted cheese side rice and black spice beans.
VEGETARIAN DISHES
- CHEESE ENCHILADAS
  $10.95
  Soft tortillas stuffed with cheese topped with spicy red sauce and melted cheese.
- BURRITO DE VEGETALES
  $12.95
  Flour tortilla stuffed with mixed, sautéed Mexican vegetables.
- FAJITA DE VEGETALES
  $12.95
  Sizzling peppers, onions, mushrooms, carrots served on a tortilla accompanied with rice and beans.
SURF & TURF
- CAMARONES A LA DIOSA
  $15.95
  Shrimp in a green sauce served with rice and black beans.
- CAMARONES A LA MEXICANA
  $15.95
  Shrimp sautéed with white wine, butter, fresh herbs, served with rice and beans.
- CAMARONES GUADALAJARA
  $15.95
  Shrimp wrapped in bacon and Mexican cheese finished with garlic butter sauce and spices side rice and fresh veg.
- JAMBALAYA
  $15.95
  Sautéed peppers, chicken, shrimp, hot sausages served on a bed of rice.
- STEAK ENCEBOLLADO
  $16.95
  Marinated, grilled skirt steak sautéed onion tomato’s and Mexican spices accompanied with rice and beans.
- CARNE ASADA
  $16.95
  Grill skirt steak served with rice and beans.
- LOMO DE PUERCO
  $13.95
  Pork loin served in Mole sauce with rice and beans.
- MEXICAN STEAK
  $16.95
  Chunks of sautéed beef, tomatoes, jalapeños, served with rice and beans.
SIDE ORDERS
- SIDE OF RICE
  $3
- SIDE OF BEANS
  $3
- SIDE OF SOUR CREAM
  $2
- SIDE OF TORTILLAS
  $2
- SIDE OF CHIPS & SALSA
  $5
- SIDE OF FRENCH FRIES
  $3
- EXTRA HOT SAUCE
  $1.50

APPETIZERS
- GRILLED CHICKEN QUESADILLAS
  $12.95
  Fresh flour tortilla stuffed with chicken, cheese and accompanied by pico de gallo, guacamole and sour cream.
- Special
  SUPER NACHOS
  $10.95
  Topped with cheese, lettuce, tomatoes, black olives, sour cream, jalapeños and Ruben’s special sauce.
  - CHICKEN
    $4
  - BEEF
    $4
- CHORIZOS
  $10.95
  Strips of Mexican sausage accompanied by sour cream, guacamole, pico de gallo and french fries.
- BEAN AND CHEESE NACHOS
  $10.50
  Northern Mexican style nachos topped with tomatoes and jalapeños. Add chicken OR beef for $4.00 extra.
- BUFFALO WINGS
  $11.50
  Marinated with Mexican spices and served with a spicy dipping sauce.
- SHRIMP NACHOS
  $13.95
  Spicy baby shrimp, onions, peppers, olives and melted cheese.
- BOTANA MEXICANA
  $13.95
  Taquitos dorados, jalapeño poppers and guacamole.
- CRAB EMPANADAS
  $12.95
  Crab empanadas filled with spinach and cheese, side of mango, pico de gallo drizzled with chipotle mayo.
- BEEF QUESADOS
  $12.95
  Skirt steak and melted cheese served in a soft tortilla accompanied by sour cream, guacamole and pico de gallo.
- QUESO FUNDIDO
  $13.50
  Cheese fondue Portobellos, shrimp and sausages poblano sauce.
- GUACAMOLE AL MOLCAJETE
  $12.95
  A traditional Mexican avocado dip made to order and prepared table side.
- CEVICHE DE CAMARONES
  $12.95
  Shrimp marinated in lime juice, onions, tomatoes and fresh cilantro,avocado.
SOUPS
- SOPA DE FRIJOLES NEGROS
  Black bean soup topped with chopped onion and sour cream.
  - SMALL
    $4.50
  - LARGE
    $8
- MEXICAN GUMBO
  Chicken, shrimp and spicy sausage gumbo.
  - SMALL
    $5.50
  - LARGE
    $9.50
- SOPA DE POLLO
  Chicken, vegetable and rice soup.
  - SMALL
    $5.50
  - LARGE
    $8
SALADS
- CHIHUAHUA SALAD
  $13.95
  Mix romaine and spinach, Cajun grill chicken corn, beans onions, cheese, pecans finished with house dressing.
  - Grilled Shrimp
    $5.50
  - Grilled Chicken
    $4
  - Steak
    $5.50
- TACO SALAD
  $8.95
  Crisp romaine lettuce topped generously with avocado, tomato, jalapeños, black olives, cheese and sour cream.
  - Grilled Shrimp
    $5.50
  - Grilled Chicken
    $4
  - Steak
    $5.50
- ENSALADA FINA
  $8.95
  Mixed baby greens topped with goat cheese, grilled pears, spiced walnuts and dressed with cherry vinaigrette.
  - Grilled Shrimp
    $5.50
  - Grilled Chicken
    $4
  - Steak
    $5.50
- CLASSIC CAESAR SALAD
  $8.95
  Crisp romaine lettuce, parmesan cheese, home made croutons and classic caesar dressing.
  - Grilled Shrimp
    $5.50
  - Grilled Chicken
    $4
  - Steak
    $5.50
- ATENAS SALAD
  $8.95
  Mixed baby greens, feta cheese, peppers and black olives dressed in a mediterranean dressing.
  - Grilled Shrimp
    $5.50
  - Grilled Chicken
    $4
  - Steak
    $5.50
VEGETARIAN DISHES
- BURRITO DE VEGETALES
  $15.95
  A four tortilla stuffed with sautéed fresh spinach and mix vegetables.
- FAJITA DE VEGETALES
  $16.85
  Sizzling peppers, onions and mushrooms accompanied by tortillas, guacamole and salsa.
- CHEESE ENCHILADAS
  $13.95
  Soft corn tortillas stuffed with cheese.
TACOS MIS COMPADRES
- TACOS AL CARBÓN
  $15.95
  Two marinated skirt steak tacos served with salsa.
- HARD TACOS (3 TACOS)
  $14.95
  Three beef tacos accompanied by lettuce, shredded cheese and tomato sauce.
- BURRITOS
  $15.95
  Beef or chicken burritos served with red sauce and melted cheese.
  - Beef
  - Chicken
- BURRITO AL PASTOR
  $15.95
  Oven roasted pork served with melted cheese and red sauce.
- ENCHILADAS SUIZAS
  $14.95
  Soft corn tortillas stuffed with chicken and covered with sauce and melted cheese.
- CHIMICHANGAS
  $15.95
  Ground beef or chicken rolled in a flour tortilla and fried crisp.
  - Ground Beef
  - Chicken
COMBINATION DISHES
- CHEESE ENCHILADA AND CHICKEN BURRITO
  $15.95
  All served with rice and beans.
- TWO BEEF TACOS AND CHICKEN ENCHILADA
  $15.95
  All served with rice and beans.
- CHILLE RELLENO AND CHICKEN BURRITO
  $16.50
  All served with rice and beans.
- CHEESE ENCHILADA AND BEEF BURRITO
  $15.95
  All served with rice and beans.
- BEEF SOFT SHELL TACO & CHICKEN BURRITO
  $15.95
  All served with rice and beans.
- TOSTADA
  $15.95
  Open tostada topped with your choice of chicken or beef, beans, lettuce, tomato and guacamole. served with rice and beans.
  - Chicken
  - Beef
- SHRIMP ENCHILADAS
  $17.95
  Two enchiladas stuffed with sautéed shrimp and topped with sweet peppers, mushrooms, onions and melted cheese. served with rice and beans.
- CHILLES RELLENOS
  $16.95
  Chille peppers stuffed with chicken and cheese topped with a red sauce and melted cheese. served with rice and beans.
MAIN DISHES
- MOLCAJETES CALIENTES
  $21.95
  Home-made Mexican combination with chicken or shrimp topped with Ruben’s special sauce and melted cheese served with a side of rice.
  - Chicken
  - Shrimp
- CHICKEN CASA MÍA
  $17.95
  Grilled boneless chicken breast topped with sautéed spinach and melted cheese served with a side of rice and beans.
- BLACKENED CHICKEN FAJITAS
  $19.95
- SKIRT STEAK FAJITAS
  $21.95
- SHRIMP FAJITAS
  $21.95
  Served on a sizzling skillet with pepper, anions and accompanied by warm tortillas and guacamole.
- CHICKEN CHIPOTLE
  $17.95
  Chicken in adobe sauce with mushroom and onions served with a side of rice and beans.
- LEMON CHICKEN
  $17.95
  Sautéed with peppers, onions, spinach and cilantro served with potatoes and finished with a white wine, lemon butter sauce.
FISH
- HUACHINANGO A LA VERACRUZANA
  SNAPPER SALMON Served Veracruz style with olives, tomatoes, white wine, and lemon juice. Served with rice and vegetables.
  - SNAPPER
    $20.95
  - SALMON
    $22.95
- SALMÓN YUCATÁN
  $22.95
  Broiled salmon served with a cilantro and pecan butter sauce, served with rice and vegetables.
- BLACKENED SNAPPER FAJITAS
  $21.95
- BLACKENED SALMON FAJITAS
  $22.95
  Seasoned with Ruben’s special Mexican spices and accompanied by warm tortillas, salsa, guacamole and sour cream.
- CAMARONES GUADALAJARA
  $20.95
  Shrimp wrapped in bacon and Mexican cheese finished with garlic butter sauce an spices side rice and fresh veg
- SHRIMP TEQUILA
  $20.95
  Shrimp sautéed with tequila and fresh herbs served with rice and vegetables.
- SHRIMP CHIPOTLE
  $20.95
  Shrimp sautéed with sweet onions and Ruben’s special sauce. served with rice and vegetables.
- CAMARONES AL AJILLO
  $20.95
  Shrimp Scampi cooked with fresh herbs, white wine and a touch of cream accompanied by fresh vegetables and rice.
- CAMARONES A LA DIOSA
  $20.95
  Shrimp in a green sauce served with rice and black beans.
- CAMARONES A LA MEXICANA
  $20.95
  Shrimp sautéed, fresh herbs, spicy pepper sauce served with rice & beans.
- JAMBALAYA
  $20.95
  Sautéed peppers, chicken, shrimp, hot sausages served on a bed of rice.
CARNES
- CARNE A LA TAMPIQUEÑA
  $21.95
  Marinated, grilled skirt steak. accompanied with rice and beans
- STEAK ENCEBOLLADO
  $21.95
  Marinated, grilled skirt steak sautéed onion tomato’s and Mexican spices. accompanied with rice and beans.
- BISTEC RANCHERO
  $22.95
  Shell steak sautéed with mushrooms and peppers served with potatoes and fresh vegetables.
- BISTEC TARASCO
  $23.95
  Grilled steak served with sautéed onions and peppers topped with melted cheese and Tarasco.
- PUNTAS ALBAÑIL
  $20.95
  Tips of filet mignon with bacon, Portobello mushrooms, poblano peppers and melted cheese.
- FILET MIGNON TAPATIO
  $24.95
  Filet mignon and shrimp over potatoes toped with cheese and Tapatio sauce.
SIDE ORDERS
- SIDE OF RICE
  $3
- SIDE OF BEANS
  $3
- SIDE OF SOUR CREAM
  $2
- SIDE OF TORTILLAS
  $2
- SIDE OF CHIPS & SALSA
  $5
- SIDE OF FRENCH FRIES
  $3
- EXTRA HOT SAUCE
  $1.50