• DINNER
  • BOOZE

DINNER

  • SMALL

    • Edamame
      Mix with sea salt
      $7
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    • Stir fried gai lan
      Stir fry Chinese broccoli
      $12
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    • Creamy crab croquettes (3pcs)
      Japanese mayo, lemon
      $10
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    • Nasu dengaku
      Miso glaze, pickled ginger
      $12
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    • Mixed seaweed salad
      Sesame paste dressing
      $9
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    • Karaage
      Shio koji, mayo
      $14
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    • Grilled king brown
      Pearl barly, pine nut, shiso oil, tomato dashi
      $13
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    • Gyoza pork / vegan
      5 Pcs
      $9
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  • TRY DIFFERENT

    • Grilled duck breast
      Umeboshi berry sauce, snow fungus salad
      $19
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    • Grilled kangaroo
      Garlic root, mole chip, smoked eggplant, black garlic emulsion, chilli miso
      $21
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    • Lamb cutlets
      Charred cabbage, miso champagne cream, anchovy paste, pine needle dashi, pine nut, mint
      $24
      .........................................................................................................................................................................................................................................................
    • Grilled quail
      Dry aged beef emulsion, oolong gel, bush spices, roasted macadamia, enoki & grains
      $28
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  • RAW

    • Mulato Buri
      Japanese pickled tomato, snow fungus salad
      $22
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    • Umeboshi Buri
      Japanese pickled tomato, yuzu ponzu, Jerusalem artichoke, black garlic oil
      $22
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    • Seared tuna ceviche
      Saikyo miso and champagne dressing, citrus topping
      $22
      .........................................................................................................................................................................................................................................................
    • Salmon tartare
      Spicy sauce, sesame cracker, finger lime
      $21
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  • WAGYU

    • Wagyu beef tataki
      MS9 Bola blade, yuzu ponzu, bonito flake, wafu pickled
      $19
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    • Grilled wagyu rump 100g
      Sher wagyu rump MS9, Asian chimichurri
      $25
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    • Grilled Kombu cured wagyu scotch
      Charred endive, bitter melon, crispy kombu
      $40
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  • FINGER LICKING GOOD

    • Crispy fried chicken
      Szechuan pepper, coriander, gai lan
      $15
      .........................................................................................................................................................................................................................................................
    • Crispy eggplant
      Spicy sauce, sesame seed
      $16
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    • Korean fried cauliflower
      Sweet and hot sauce, sesame seed
      $15
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    • Glazed pork rib
      Sweet and hot sauce, gai lan
      $17
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  • SEAFOOD

    • Steamed vongole
      Eggplant, yuzu, ginger
      $24
      .........................................................................................................................................................................................................................................................
    • Scallops (2pcs)
      Butter onion, shiitake, salmon caviar
      $15
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    • Grilled jumbo prawns
      Vongloe, caramelized saikyo miso
      $26
      .........................................................................................................................................................................................................................................................
    • Yaki salmon
      Sakyo miso, sesame seed, ginger
      $14
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    • Yaki barramundi
      King brown mushroom, zucchini
      $14
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    • Hamachi kama
      Japanese chilli sauce, pine nut, almond, sesame seed, celery, dill oil, finger lime
      $22
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    • Market fish
      Yuzu dashi, pea, pearl barley. GF
      $26
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    • Scampi
      Sour tomato seafood broth, vongole, saffron and Nasturtium oil
      $38
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  • TREAT YOURSELF

    • Matcha ice cream
      Candied almond, spiced crumble, fruits
      $10.50
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    • Compressed honeydrew
      Sheep yogurt mousse, matcha form, freezed berry
      $14.50
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  • RICE AND NOODLES

    • Side rice
      $3
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    • Stir fry rice
      Chicken, egg, bonito flake
      $13.50
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    • Yaki udon
      Chicken, gai lan, pickled ginger
      $13.50
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  • SET MENU

    Coming soon

    • TASTING MENU (MIN 2 GUESTS) * $49PP
      Tuna ceviche, Crispy eggplant, Scallop, Grilled prawn, Duck breast, Wagyu rump, dessert
      $49
      .........................................................................................................................................................................................................................................................
    • CHEF’S SET (MIN 2 GUESTS ) * $75PP
      Grilled king brown, Seared tuna ceviche Wagyu scotch fillet, Market fish, Scampi, Grilled Lamb cutlets or Kangaroo, Dessert
      $75
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  • DINNER
  • BOOZE
Serve start from 11am | HAPPY HOURS OFFER: EVERY DAY 4PM- 7PM TAP BEER. $8 SELECTED GLASS OF WINE $7

BOOZE

  • Cocktail

    • Watermelon punch
      white wine, passionfruit syrup, citrus juice, orange juice, watermelon juice & fresh fruits. 1 Jug $30
      $15
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    • Midori Spritz
      Midori, brut cuvee, soda, passionfruit syrup, lime & mint. 1 Jug $30
      $15
      .........................................................................................................................................................................................................................................................
    • Kanzai Negroni
      Gin, umeshu, Campari, red vermouth & orange peel
      $18
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    • Autumn Highball
      Sake, gin, berry syrup, citrus juice & soda
      $17
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    • Purple Paradise
      Sake, Cointreau, cherry brandy, blue curacao, lemon juice & soda
      $19
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    • Lost in Tokyo
      Shiso shochu, berry syrup, lime juice & soda
      $17
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    • Passion Sangaria
      Herbal red wine, thyme syrup, black tea liqueur & passionfruit pulp
      $16
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    • Ginger Cuba Libra
      White rum, ginger syrup, coke, lime & mint
      $14
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    • Green Zen
      Scotch whisky, matcha syrup, orange bitter & peel
      $17
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    • Pear a kiss
      Apricot gin, elderflower syrup, lychee, pear juice, basil & citrus juice
      $17
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    • Watermelon Candy Box
      Passionfruit vodka, yakult & watermelon juice
      $15
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    • Pink Cosmo
      Silver tequila, cranberry juice, citrus juice, Cointreau & lime wheel
      $15
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  • Sake

    • HAKKAISAN JUNMAI GINJO – NIGATAMy New Dish
      60ml $9. 120ml $17
      .........................................................................................................................................................................................................................................................
    • IPPONGI DENSHI YUKI JUNMAI GINJO
      60ml $8. 120ml $15
      .........................................................................................................................................................................................................................................................
    • IPPIN JUNMAI DAIGINJO
      60ml $9. 120ml $17
      .........................................................................................................................................................................................................................................................
    • TOJI JUNMAI GINJO
      60ml $8. 120ml $14
      .........................................................................................................................................................................................................................................................
    • TOJI JUNMAI DAIGINJO
      60ml $10. 120ml $17
      .........................................................................................................................................................................................................................................................
    • My New DishSPARKLING SAKE- IPPONGI UTAGEBIYORI 270ml
      $46
      .........................................................................................................................................................................................................................................................
    • My New DisSPARKLING SAKE WITH FRUIT TWISTS
      peach / plum
      $10
      .........................................................................................................................................................................................................................................................
  • Beer

    • My New DishSuntory Premium Malt Draft on tap
      $12
      .........................................................................................................................................................................................................................................................
    • A Local beer XPA 355ml
      $10
      .........................................................................................................................................................................................................................................................
    • Asahi dry 500ml
      $10.50
      .........................................................................................................................................................................................................................................................
  • Japanese Whisky

    • HAKUSHU ‘DISTILLERS RESERVE’ - Single malt
      $18
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    • CHITA ‘DISTILLERS RESERVE’ – Single Grain
      $18
      .........................................................................................................................................................................................................................................................
  • Red

    • Sewn Pinot Noir Yarra Valley VIC
      Glass 12 Bottle 48
      .........................................................................................................................................................................................................................................................
    • Turkey Flat butchers block Shiraz Barossa Valley SA
      $48
      .........................................................................................................................................................................................................................................................
    • Maxwell little demon Shiraz Grenache, Mclaren Vale
      $42
      .........................................................................................................................................................................................................................................................
    • Growers gate Cabernet Sauvignon Riverland SA
      Glass $8. Bottle $32
      .........................................................................................................................................................................................................................................................
    • My New DWoodstock deep sands Shiraz Cabernet Sauvignonish
      Glass $10. Bottle $42
      .........................................................................................................................................................................................................................................................
    • Delas Cotes du Rhone Saint Esprit Rouge 2017
      Glass $13. Bottle $56
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  • SPARKLING & ROSE

    • Grower’s gate BRUT CUVÉE Riverland SA
      Glass $8. Bottle $32
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    • Grower’s gate Rose Riverland SA
      Glass $8. Bottle $32
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    • Hahndorf hill Rose Adelaide Hills SA
      Glass $11. Bottle $48
      .........................................................................................................................................................................................................................................................
  • White

    • Liz Heidenreich watervale Riesling Clare Valley SA
      $48
      .........................................................................................................................................................................................................................................................
    • Run Free Sauvignon blanc, Great Southern WA
      $48
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    • Irvine the estate Chardonnay Eden Valley
      $48
      .........................................................................................................................................................................................................................................................
    • Grower’s gate Pinot Grigio Riverland SA
      Glass $9. Bottle $32
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    • Indigo Pinot Grigio Beechworth VIC
      Glass $12. Bottle $48
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    • Ross Ritchie estate Gewurztraminer Manfield Vic
      $48
      .........................................................................................................................................................................................................................................................
    • Hahndorf Hill White mischief Gruner Veltliner Adelaide Hills
      $48
      .........................................................................................................................................................................................................................................................
    • Cantina Tollo Ventosa Pinot Grigio Terre di Chieti
      Glass $9. Bottle $38
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