Served from 11am
BREAKFAST
BREAKFAST
- CROISSANTS£3
- PAIN AU CHOCOLATE£3.50
Tuesday to Saturday 12-3pm
LUNCH
BURGERS
all burgers come with a house salad, hand cut chips, beer batter onion rings and a toasted brioche bun (gluten free option available)
- SLOW COOKED BEEF BRISKET£17
- GRILLED CHICKEN£16
- HALLOUMI & GRILLED VEGETABLES£15
GRILLED CIABATTAS
All ciabattas are served with house salad, hand cut chunky chips & crispy Cajan onions
- STEAK, WILD MUSHROOM & STILTON£12
- SMOKED PAPRIKA CALAMARI & CHORIZO£11
- GRILLED VEGETABLES, MOZZARELLA & PESTO£9
- CRAYFISH & BLACK CAVIER£11
SHARING PLATTERS
- VEGETARIAN/VEGANSun-dried tomato hummus, grilled veg, mini red peppers stuffed with feta cheese, spring onion & aubergine pate, roasted focaccia & salad£18
- ANTIPASTOProsciutto crudo, mixed Italian salami, buffalo mozzarella & tomato skewers, chicken liver pate, grilled artichokes, roasted focaccia & salad£19
- SEAFOODMoules mariniere, calamari rings, garlic buttered prawns, grilled sardines, mackerel pate, mini crab balls, roasted focaccia & salad£21
SALADS
- HONEY GLAZED GOATS CHEESEServed with mixed leaves, roasted beetroot & walnuts, finished with sun dried tomato salsa£10
- CHICKEN & CRISPY STREAKY BACONServed with mixed leaves & finished with caesar dressing£12
- BUTTERNUT SQUASH, BEETROOT & QUINOAServed with mixed leaves & dressing£9
Tuesday to Saturday: 6-9:30pm
DINNER
STARTERS
- CRAB CAKEServed with spicy beetroot puree£9.50
- SMOKED DUCK BREASTServed with rocket salad, figs & finished with stilton dressing£9
- PROSCUITTO WRAPPED ASPARAGUSTopped with a poached egg & hollandaise sauce£8.50
- CHILLI GARLIC PRAWNSServed with julienne vegetables & finished with soy sauce£10
- BUTTERNUT SQUASH, BEETROOT & QUINOA SALADServed with mixed leaves & dressing£7.50
MAINS
- 10oz SIRLOIN STEAKServed with grilled asparagus, beef tomato, hand cut chunky chips & house salad with a choice of peppercorn or béarnaise sauce£26
- ROASTED DUCK BREASTServed with parmentier potatoes, crispy streaky bacon, green beans & finished with plum sauce£20
- GRILLED WHOLE SEA BASSServed with sautéed new potatoes, red peppers & baby spinach. Finished with spicy beetroot puree and aioli£19
- ROASTED STUFFED PEPPERSStuffed with rice & vegetables. Served with seasonal vegetables & roasted cherry tomatoes£16
- HONEY SESAME GLAZED CHICKEN & VEG SKEWERSServed with hand cut chunky chips & house salad, finished with homemade sweet chilli sauce£17
SHARING PLATTERS
all sharing platters come with a house salad and roasted sun-dried tomato & basil focaccia (Gluten Free option available)
- ANTIPASTOProsciutto crudo, mixed Italian salami, buffalo mozzarella & tomato skewers, chicken liver pate, grilled artichokes, roasted focaccia & salad£19
- SEAFOODMoules mariniere, calamari rings, garlic buttered prawns, grilled sardines, mackerel pate, mini crab balls, roasted focaccia & salad£21
- VEGETARIAN/VEGANSun-dried tomato hummus, grilled veg, mini red peppers stuffed with feta cheese, spring onion & aubergine pate, roasted focaccia & salad£18
COCKTAILS
COCKTAILS
- SALTED CARAMEL ESPRESSO MARTINIVODKA, ESPRESSO, KALUHA & HOMEMADE SALTED CARAMEL£8
- ESPRESSO MARTINIVODKA, ESPRESSO, KALUHA & FRANGELICO *Contains nuts£8
- CORNER HOUSE KIR ROYALECHAMBORD, ROSE LIQUEUR, PROSECCO & FRESH RASPBERRIES£7.50
- FRENCH MARTINIGIN, VODKA, CHAMBORD & PINEAPPLE JUICE£8
- PORNSTAR MARTINIABSOLUT VANILLA VODKA, CITRUS LIQUEUR, PASSOA, ORANGE JUICE & PROSECCO£8
- RUM PUNCHBACARDI, PINEAPPLE JUICE, ORANGE JUICE, LIME & STRAWBERRY LIQUEUR£8
- SPICED ORANGE SPRITZSPICED ORANGE JUICE, GLAZED ORANGE & PROSECCO£7.50
- REFRESHERHENDRICKS GIN, ELDERFLOWER CORDIAL, PROSECCO, MINT & CUCUMBER£7.50
Available at both Lunch and Dinner
DESSERT
DESSERTS
- OREO CHEESECAKE£7
- ETON MESS£7
- LORRAINE'S HOMEMADE TIRAMISU£6
- POACHED PEAR WITH RASPBERRY SORBET£7
- SELECTION OF ICE CREAM£6
- SELECTION OF CHEESE & BISCUITS£9
DESSERT WINE
- GRANGE NUEVE, MONBAZILLAC (FRANCE)£5.25
- BARBADILLO, PX PEDRO XIMENEZ (SPAIN)£5.75