• February & March 2022 Menu
Opening Menu 2022, More to Come!

February & March 2022 Menu

  • Tapas - Pinchos - Snacks - Sweets

    Snacks, desserts and small plates.

    • Bolsillo Picante
      Spicy serrano and jalapeno peppers, mixed cheeses in pastry dough, fried until crispy. With sweet and spicy chili dipping sauce.
      $6
        VegetarianExtra Hot
      • Fried Brussels Sprouts
        Topped with garlic aioli, feta cheese, pickled onion and balsamic vinegar.
        $9
          VegetarianGluten Free
        • Tres Leches
          Vanilla poke cake with rum and sweetened milk. Topped with whipped cream and nutmeg.
          $5
            Vegetarian
          • Yuca Frita
            Yucca (cassava) peeled, boiled and fried. Served with Salsa Rosada dipping sauce. (Vegan without dipping sauce)
            $5
              VegetarianGluten Free
            • Tapas Plate
              Creamy goat cheese, olives, chimicurri, sweet peppers, pickled onion and herb bread with extra virgin olive oil.
              $12
                Vegetarian
              • Plantain Chips
                Thinly sliced green plantains, fried and served with Sol Sauce.
                $5
                  Vegetarian VeganGluten Free
              • Salads - Ensaladas - Tortas - Sandwiches

                Sandwiches have garlic aioli (vegan spread available) Add protein to salads: Cuban-style Mojo Pork, Barbecue Pork, Peruvian Chicken, Barbecue Chicken, Chorizo (vegan available), Plant-based Picadillo

                • Cubano
                  Roasted pork, ham, Swiss cheese, mustard and pickles pressed on a plancha.
                  $9
                  • Sol Sandwich
                    Choice of protein, pepper-jack cheese, sauteed onion, poblano, red pepper, arugula and Sol Sauce. *Vegan Shreds Available
                    $9
                      Vegetarian Vegan
                    • Lechon Sandwich
                      Roasted Mojo pork, caramelized onion, arugula and pickled onion pressed on a plancha.
                      $9
                      • Choripan
                        Chorizo sausage in a roll with chimichurri, pickled onion, arugula and garlic aioli. *Vegan option available*
                        $9
                          Vegetarian Vegan
                        • Baja Salad
                          Chopped romaine lettuce, Smoky Tomato Vinaigrette, black beans, tortilla strips, red pepper, onion, pepper-jack cheese (Vegan Shreds Available). Add protein +$3
                          $9
                            Vegetarian VeganGluten Free
                          • Barbecue Chopped Salad
                            Salad greens, cheddar-jack cheese (Vegan Shreds available) , black beans, mango salsa, our tequila barbecue sauce and plantain chips. Add protein +$3
                            $9
                              Vegetarian VeganGluten Free
                            • Mixed Greens
                              Mixed greens dressed with our Tropical Vinaigrette, topped with feta, tomato, cucumber, pickled onion. (Vegan without feta)
                              $9
                                Vegetarian VeganGluten Free
                              • Barbecue Pork Sandwich
                                Slow roasted pork in a brioche bun topped with our Tequila Barbecue Sauce, pepper-jack cheese, jalapeno slaw and pickled onion.
                                $9
                                  Spicy
                              • Entrees - Platos

                                Many of our items can be made vegetarian or vegan with the plant-based options available.

                                • Lechon Entree
                                  Cuban style braised pork topped with pickled onion. Served with black beans, rice and plantains topped with Sol Sauce.
                                  $12
                                    Gluten Free
                                  • Chile Rellano
                                    Poblano chile stuffed with cheese and seasoned vegetables, topped with a bold tomato sauce. Served with black beans and rice.
                                    $12
                                      VegetarianGluten Free
                                    • Fajita Bowl
                                      Choice of protein or grilled vegetables over yellow rice, black beans, sauteed peppers and onions, cheddar-jack cheese (or Vegan Shreds) pico de gallo and chips
                                      $12
                                        Vegetarian VeganGluten Free
                                      • Burrito
                                        Large flour tortilla filled with choice of protein or grilled vegetables, cheddar-jack cheese (Vegan Shreds available), black beans, sauteed onion, red pepper, poblano pepper and pico de gallo. *No Charge adds inside burrito: Rice, lettuce, pickled onion, pickled jalapeno. Choice of chorizo, ham, bacon, slow roasted pork or grilled zucchini.
                                        $9
                                          Vegetarian VeganGluten Free