Menu
Appetizers
- SATAY*$6.95Chicken on skewers, served with peanut sauce and cucumber sauce.
- KANOM JEEB$6.95Steamed pork and crab meat served with sweet sauce.
- SALT AND PEPPER CALAMARI$7.95Top with scallion. Served with sweet & sour sauce.
- CURRY PUFF$6.95Thai pastry stuffed with yellow curry chicken, potato and onion. Served with cucumber relish.
- VEGETABLE POTSTICKERS (GYOZA)$5.95pan fried potstickers served with Thai soy sauce.
- FRESH ROLLS$5.50Fresh veggies roll served with peanut plum sauce.
- SPRING ROLLS$5.50Veggies rolls served with sweet and sour sauce.
- SHRIMP AND VEGGIES TEMPURA$7.95Served with sweet dipping sauce.
- NUA SAWAN (THAI BEEF JERKY)$6.95Marinated beef served with sweet and sour sauce.
- TOD MUN (FISH CAKES)$6.95Marinated fish cake served with sweet and sour cucumber peanut sauce.
- CRISPY FRIED SHRIMP$7.95Served with sweet chili sauce.
- GOLDEN FRIED TOFU$5.50crispy fried tofu served with sweet and sour peanut sauce.
- CRISPY FRIED WONTON$5.95Crispy pork wonton served with sweet chili sauce.
Salads
- LARB GAI**$7.25Minced chicken, red onion, scallion, chili, spicy lime dressing.
- YUM PLA MEUK**$7.95Tendered squid with onion, scallion, cilantro in lime dressing.
- NUM TOK** (GRILLED BEEF SALAD)$8.95Grilled flank steak, red onion, scallion, chili, spicy lime dressing.
- SOM TUM THAI** (PAPAYA SALAD)$7.95Grilled shrimp, green papaya, string beans, tomatoes, and peanuts in homemade lime dressing.
- LETTUCE WRAP (FOR 2) *$8.95minced chicken, carrot, onion, scallion, mint, ginger, cashew nuts tossed in Thai lime sauce. Wrap it and enjoy!!!!
- SPICY SEAFOOD SALAD*$7.95Shrimp, scallops mussel, and squid cooked with red onion, scallion, celery in chili lime sauce.
- HOUSE SALAD$5.50Your choice of peanut dressing or our sesame dressing.
Soups
- TYT LEMONGRASS SOUP$7.95Jumbo shrimps, mushroom, scallion, in our lemongrass cream base. MUST TRY!!!
- TOM YUM SOUP**$5.95Chicken, shrimp or seafood Mushroom, scallion. basil leaves in chili lime broth.
- TOM KHA GAI*$5.95Chicken in coconut broth with scallion and touch of chili paste and mushroom.
- WONTON SOUP$4.75Pork wontons with cabbage in wonton broth.
- TOFU SOUP$4.50Soft tofu, cabbage, scallion in veggies broth.
Entrees
Chicken, beef,pork..........................................$11.95 Shrimp or seafood...........................................................................................................................................$15.95
- STIR-FRIED SWEET CHILI PASTE (PAD PRIX POW)**Onion, scallion, and carrots in roasted chili paste.
- ZUCCHINI WITH BROWN SAUCEFresh slices of green and yellow zucchini in light brown sauce wi/th a touch of garlic.
- SWEET AND SOURChunk of pineapple, tomato, cucumber,onion, and scallion.
- PAD CASHEW NUTSOnion, scallion, and cashew nuts in brown sauce.
- KAPOW***This popular dish is made up of sweet basil leaves, bell pepper in chili garlic sauce
- GINGER STIR-FRIEDGinger, black mushroom, onion and scallion in light bean sauce.
- VEGGIES DELIGHTMixed veggies sauteed with our homemade garlic brown sauce.
- PAD PRIX KING**Sauteed red chili paste with kaffir lime leaves and green beans.
- STIR-FRIED BROCCOLIFresh broccoli in our homemade oyster sauce with a touch of garlic.
- SPICY EGGPLANT***Fresh Chinese eggplant, onion, bell peppers and basil leaves in chili garlic bean sauce.
- DEEP SEACelery, onion, scallion, and egg in a delicious yellow curry sauce.
- PEPPER GARLICWhite pepper and garlic in light brown sauce with steamed broccoli and carrots.
- WHOLE ROCK FISHCrispy fried with chili sauce and fresh basil** Steamed with fresh chili, garlic in lemon lime sauce **Seasonal Price**
- CRISPY WHOLE FLOUNDER/RED SNAPPERChili and garlic basil sauce** Black bean, ginger sauce **Seasonal Price**
- SOFT SHELL CRAB (2)Pepper Garlic Chili and garlic basil sauce** Black bean, ginger sauce Yellow curry sauce * **Seasonal Price**
Noodle Soup
- CRISPY PORK BELLY$15.95Your choice of -Fresh garlic, chili, Chinese broccoli in oyster sauce. -Chili garlic with onion, bell peppers and basil leave.
- SEAFOOD SUKI YAKI**$14.95Sauteed seafood, cellophane noodle, egg, cabbage, onion, scallion with chef suki yaki sauce. (stir-fried or soup)
- SEAFOOD NOODLE SOUP$15.95Shrimp, scallops, mussels and squids, served with thin rice noodle in homemade broth.
- SPICY STREET NOODLE***$10.95Minced chicken, peanut, beansprout with thin noodle in spicy and sour broth.
- NUA TOON NOODLE SOUP$10.95Stewed tender beef with thin noodle, beansprout, celery in beef broth.
- CHICKEN DRUMSTICK NOODLE$10.95Chicken drum stick, egg noodle, beansprout in five spices chicken broth.
- CHICKEN FISH BALL NOODLE SOUP$10.95Wide noodle with minced chicken, fish balls, in chicken broth. Topped with beansprout and cilantro.
- PAD PRIX SOD BEEF**$13.95beef sauteed with chili, onion, scallion and bell pepper.
- LAD NA SEAFOOD$14.95Choice of wide or crispy egg noodle topped with seafood, and Chinese broccoli in light gravy sauce.
Noodles and Fried Rice
- PAD THAI$11.95Thin rice noodles cooked with bean curd, crushed peanut, bean spout, scallion and egg.
- PAD WOONSEN$12.95Cellophane noodles stir-fried with shrimp, pork, hu-nu mushroom, onion, scallion and egg.
- FRIED RICEChicken, beef or pork ($11.95).......................... Shrimp or seafood ($13.95) Onion, tomato, egg and scallion in our fried rice sauce.
- BASIL FRIED RICE***Chicken, beef or pork ($12.50).......................... Shrimp or seafood ($13.95) Onion, scallion, egg, tomato, pineapple, and cashew nuts.
- PINEAPPLE FRIED RICEChicken, beef or pork ($11.95).......................... Shrimp or seafood ($13.95) Onion, scallion, egg, tomato, pineapple, and cashew nuts.
- PATTAYA NOODLE**Chicken, beef or pork ($11.95).......................... Shrimp or seafood ($13.95) Wide noodle with green beans in spicy roasted chili sauce.
- DRUNKEN NOODLE***Chicken, beef or pork ($12.95)......................... Shrimp or seafood ($14.50) Wide noodle, tomato, bell pepper and onion in a spicy chili basil sauce.
- GOONG OB WOON SEN$15.95Jumbo shrimp stir-fried with cellophane noodles, fresh ginger, shitake mushroom, celery, napa cabbage in oyster sauce.
- PAD SEE EAWChicken, beef or pork ($11.95).......................... Shrimp or seafood ($13.95) Wide noodle stir fried with egg, and broccoli in Thai sweet soy sauce.
Curry
Chicken, beef,pork..........................................$11.95 Shrimp or seafood...........................................................................................................................................$15.95
- GREEN CURRY**Bamboo shoots, eggplant, basil leaves in green curry.
- PANANG CURRY**Peanut panang curry and fresh basil.
- YELLOW CURRY**Cherry tomato, onion , potato in yellow curry.
- RED CURRYOur delicious red curry sauce with bamboo, eggplant and fresh basil leaves
- SOUR CURRY***$15.95Jumbo shrimp, green papaya, and mixed veggies in spicy sour, tuna broth. (spicy level for this dish cannot be lowered)
Desserts
- MANGO AND STICKY RICE
- FRIED BANANA WITH ICE CREAM$5.95
- EGG CUSTARD WITH STICKY RICE$4.95
- CHOCOLATE CAKE$4.95
- MANGO CAKE$4.95
- COCONUT ICE CREAM$4.50
- THAI COFFEE ICE CREAM$4.50
- GREEN TEA ICE CREAM$4.50
- FRIED VANILLA ICE CREAM$5.95
Chef's Recommendation
- DUCK ROLL$7.95Duck, scallion, cucumber wrapped with roti, served with homemade plum sauce with mustard.
- PEEK GAI NARM DANG$7.95Fried chicken wing top with chef special sauce.
- DUCK CHOO CHEE**Blazing FLAMBE duck with choo chee sauce served with steamed veggies.
- PAN-FRIED TILAPIA$15.95FLAMBE tilapia with your choice of sauce. Choo chee sauce** Chili garlic basil sauce**
- CRISPY GOLDEN CHICKEN$12.95Pan fried lightly battered chicken strip, quick tossed with chef special sauce and cashew nuts. Served with steamed broccoli
- SPICY ROASTED TOFU***$12.95Tofu sauteed with bell pepper, basil leaves, chili and garlic sauce. Served with steamed broccoli and jasmine brown rice.
- HONEY DUCK CURRY**$15.95Duck, pineapple, cherry tomatoes, grapes and basil leaves in red curry sauce.
- SIAMESE BEEF$14.95Stir-fried marinated flank steak sprinkled with juliene ginger and scallion. Served with pickle veggies.
- CRISPY CHICKEN BASIL***$14.95Crispy chicken sauteed with bell pepper, green beans in chili sauce. Topped with crispy basil.
- FRIED RICE DANGEROUS***$14.95Shrimp, Chinese broccoli, cooked in our chef special spicy fried rice sauce. Topped with fried egg.
- PED NARM DANG$16.95Crispy duck topped with red merlot sauce. Served on the bed of sauteed napa cabbage and pickled veggies.
- WATERCRESS FI DANG***$11.95Sauteed fresh watercress with chili garlic light bean sauce.
- CRISPY DUCK WITH BASIL***$16.95Crispy duck quick tossed with chili garlic sauce, topped with crispy basil. Served with steamed broccoli.