Lunch

  • Petits Plats & Soupes

    • CARROTES RAPÉES
      $6.25
      Classic French finely shaved carrots salad, brunoise shallots, flat leaf parsley, whole grain mustard, lemon juice, citrus Dijon vinaigrette , pickled shallots, olive oil
    • OEUFS MIMOSA AU HOMARD
      $9.50
      Deviled eggs, lobster slices, tobiko caviar, pickled shallots, dill, toasted French baguette, arugula, olive oil
    • ARTICHAULT GRILLÉ
      $11.95
      Oak grilled artichoke, roasted garlic aioli
    • ESCARGOTS PERSILLADE
      $9.25
      Snails in the shell, garlic & parsley butter
    • PATÉ DE CAMPAGNE
      $8.95
      Bacon wrapped, pork, pickled red onion, cornichons, whole grain mustard, crostini
    • SOUPE A L’OIGNON
      $9.95
      French onion soup
    • SOUPE DU JOUR
      MP

  • Salades

    • ENDIVE & APPLE
      $12.75
      bacon, blue cheese, toasted pecans, honey mustard vinaigrette
    • GRILLED CHOPPED
      $13.95
      grilled zucchini, corn, radicchio, tomato, avocado, green onion, mixed greens, lemon-mustard vinaigrette
    • GRILLED CHOPPED CHICKEN
      $15.75
    • GRILLED CHOPPED SALMON
      $19.75
    • SALADE NIÇOISE
      $18.95
      grilled Ahi tuna, pickled shallot, potatoes, green beans, diced tomato, Niçoise olives, egg, capers, baby greens, Meyers lemon vinaigrette
    • COBB SALAD
      $15.25
      mixed baby lettuce, grilled chicken, hard-boiled egg, bacon, tomato, diced avocado, grilled green onions, crumbled blue cheese, avocado blue cheese vinaigrette
    • SALADE AU POULET
      $14.75
      chicken salad with mayonnaise, diced red apples, celery, golden raisins, chopped pecans, mixed greens, honey mustard vinaigrette
    • SALADE AU SAUMON
      $18.95
      house cured salmon salad with mixed greens, butter lettuce, peas, cucumber, radish, dill, pickled red onion, tomato, dill vinaigrette

  • Tartines

    with side salad & basil vinaigrette

    • TARTINE FORESTIÉRE
      $17.95
      Oak grilled sourdough bread, oven roasted cremini mushrooms, melted Brie, Parmesan cheese scrambled eggs, sherry vinegar, toasted garlic, parsley
    • TARTINE À LA SALADE DE POULET
      $16.95
      Butter toasted sourdough bread, chicken salad with mayonnaise, diced red apples, celery, golden raisins, chopped pecans, arugula
    • TARTINE DE SAUMON
      $18.95
      butter toasted sourdough bread, caper crème fraiche, fresh dill, pickled red onions, marinated cucumber, shaved radish, crumbled egg yolk, parsley

  • Specialites

    • COQ AU VIN BLANC
      $15.95
      French braise of chicken with white wine, lardons, bacon, onions, mushrooms, green peas, garlic, house made egg noodles
    • FRUITS DE MER
      $18.95
      Penne pasta, baby shrimp, bay scallops, diced tomato, spinach, white wine, garlic Parmesan cheese cream sauce
    • OMELETTE AU GRUYÈRE
      $15.95
      Gruyère cheese omelette with asparagus, Mornay sauce, mixed greens, basil vinaigrette
    • PENNE PISTOU
      $16.50
      Wilted spinach, diced tomatoes, toasted pecans, parmesan cheese, crumbled goat cheese, lemon zest, basil pesto cream sauce
    • STEAK FRITES HACHE
      $20.95
      Grilled ground beef, spinach, ratatouille, béarnaise sauce, rosemary garlic fries, sunny side up egg
    • COQUILLE SAINT JACQUES À LA SAVOYARDE
      $18.95
      Bay scallops, mushroom duxelle, leeks, garlic, shallots, white wine, Mornay sauce, gruyère cheese gratinée, grilled baguette with mixed greens
    • QUICHE LORRAINE
      $15.95
      Black forest ham & cheese quiche, butter lettuce and red onion vinaigrette
    • SOLE MEUNIÉRE
      $22.95
      Pétrale Sole Meunière, butternut squash mousseline, diced Yukon potatoes, asparagus spears, capers, parsley, lemon beurre noisette
    • CROQUE MONSIEUR
      $14.75
      Toasted Jambon de Paris and cheese sandwich on brioche, Mornay sauce
    • CROQUE MADAME
      $16.75
      Croque Monsieur, sunny side up egg

  • Burgers

    with rosemary garlic fries

    • STELLA BURGER
      $15.50
      Beef, blue cheese, bacon, caramelized onion, garlic rémoulade, brioche bun
    • FORK AND KNIFE BURGER
      $20.50
      Brie cheese, mushrooms, balsamic caramelized onion and bacon relish, bone marrow butter, bordelaise sauce, whole grain mustard aioli, brioche bun
    • ATLANTIC SALMON BURGER
      $17.75
      House made fresh ground salmon patty, cucumber, arugula, Meyer lemon dill crème fraiche, red onion jam, brioche bun

Brunch

  • Petits Plats & Soupes

    • CARROTES RAPÉES
      $6.25
      Classic French finely shaved carrots salad, brunoise shallots, flat leaf parsley, whole grain mustard, lemon juice, citrus Dijon vinaigrette, pickled shallots, olive oil
    • OEUFS MIMOSA AU HOMARD
      $9.50
      Deviled eggs, lobster slices, tobiko caviar, pickled shallots, dill, toasted French baguette, arugula, olive oil
    • ARTICHAULT GRILLÉ
      $11.95
      Oak grilled artichoke, roasted garlic aioli
    • ESCARGOTS PERSILLADE
      $9.25
      Snails in the shell, garlic & parsley butter
    • PATÉ DE CAMPAGNE
      $8.95
      Bacon wrapped, pork, pickled shallots, cornichons, whole grain mustard, crostini
    • SOUPE A L’OIGNON
      $9.95
      French onion soup
    • SOUPE DU JOUR

  • Salades

    • ENDIVE & APPLE
      $12.75
      Bacon, blue cheese, toasted pecans, honey mustard vinaigrette
    • GRILLED CHOPPED
      $13.95
      Grilled zucchini, corn, radicchio, tomato, avocado, green onion, mixed greens, lemon-mustard vinaigrette
    • GRILLED CHOPPED CHICKEN
      $15.75
    • GRILLED CHOPPED SALMON
      $19.75
    • SALADE NIÇOISE
      $18.95
      Grilled Ahi tuna, pickled shallot, potatoes, green beans, diced tomato, Niçoise olives, egg, capers, baby greens, Meyers lemon vinaigrette
    • COBB SALAD
      $15.25
      Mixed baby lettuce, grilled chicken, hard-boiled egg, bacon, tomato, diced avocado, grilled green onions, crumbled blue cheese, avocado blue cheese vinaigrette
    • SALADE AU POULET
      $14.75
      Chicken salad with mayonnaise, diced red apples, celery, golden raisins, chopped pecans, mixed greens, honey mustard vinaigrette
    • SALADE AU SAUMON
      $18.95
      House cured salmon salad with mixed greens, butter lettuce, peas, cucumber, radish, dill, pickled red onion, tomato, dill vinaigrette

  • Tartines

    • TARTINE FORESTIERE
      $17.95
      Oak grilled sour dough, oven roasted cremini mushrooms, melted brie, Parmesan cheese scrambled eggs, sherry vinegar, toasted garlic, parsley
    • TARTINE À LA SALADE DE POULET
      $16.95
      Butter toasted sour dough, chicken salad with mayonnaise, diced red apples, celery, golden raisins, chopped pecans, arugula
    • TARTINE DE SAUMON
      $18.95
      Butter toasted sour dough bread, caper crème fraiche, fresh dill, pickled red onions, marinated cucumber, shaved radish, chopped hardboiled egg, parsley

  • Specialites

    • APPLE WOOD SMOKED BACON EGGS BÉNÉDICT
      $18.95
      Sautéed spinach, biscuit, poached eggs, Béarnaise sauce, roasted potatoes
    • OMELETTE AU GRUYÈRE
      $15.95
      Gruyère cheese omelette with asparagus, Mornay sauce, mixed greens, basil vinaigrette
    • PAIN PERDU
      $14.25
      Blueberry Mascarpone stuffed Brioche French toast, blueberry compote, whipped cream and lemon zest
    • COQ AU VIN BLANC
      $15.95
      French braise of chicken with white wine, lardons, bacon, onions, mushrooms, green peas, garlic, house made egg noodles
    • OMELETTE AU GRUYÈRE
      $15.95
      Gruyère cheese omelette with asparagus, Mornay sauce, mixed greens, basil vinaigrette
    • PENNE PISTOU
      $16.50
      Wilted spinach, diced tomatoes, toasted pecans, parmesan cheese, crumbled goat cheese, lemon zest, basil pesto cream sauce
    • STEAK FRITES HACHE
      $20.95
      Grilled ground beef, spinach, ratatouille, béarnaise sauce, rosemary garlic fries, sunny side up egg
    • COQUILLE SAINT JACQUES À LA SAVOYARDE
      $18.95
      Bay scallops, mushroom duxelle, leeks, garlic, shallots, white wine, Mornay sauce, gruyère cheese gratinée, grilled baguette with mixed greens
    • QUICHE LORRAINE
      $15.95
      Black forest ham & cheese quiche, butter lettuce and red onion vinaigrette
    • CROQUE MONSIEUR
      $14.75
      Toasted Jambon de Paris and cheese sandwich on brioche, Mornay sauce
    • CROQUE MADAME
      $16.75
      Croque Monsieur, sunny side up egg

  • Burgers

    with rosemary garlic fries

    • STELLA BURGER
      $15.50
      Beef, blue cheese, bacon, caramelized onion, garlic rémoulade, brioche bun
    • FORK AND KNIFE BURGER
      $20.50
      Brie cheese, mushrooms, balsamic caramelized onion and bacon relish, bone marrow butter, bordelaise sauce, whole grain mustard aioli, brioche bun
    • ATLANTIC SALMON BURGER
      $17.75
      House made fresh ground salmon patty, cucumber, arugula, Meyer lemon dill crème fraiche, red onion jam, brioche bun

Dinner

  • Petits Plats & Soupes

    • ARTICHAULT GRILLÉ
      $11.95
      Oak grilled artichoke, roasted garlic aioli
    • ESCARGOTS PERSILLADE
      $12.75
      Snails in the shell, garlic & parsley butter
    • COQUILLE SAINT JACQUES A LA SAVOYARDE
      $16.50
      Bay scallops au gratin, mushrooms, melted leaks, white wine, Mornay sauce, gruyère cheese, grilled baguette
    • PATÉ DE CAMPAGNE
      $8.95
      Country bacon wrapped pork paté, pickled shallots, cornichons, whole grain mustard, crostini
    • 3 FROMAGES & COMPAGNIE
      Country bacon wrapped pork paté, pickled shallots, cornichons, whole grain mustard, crostini
    • CARROTES RÂPÉES
      $6.25
      Classic French finely shaved carrots salad, brunoise shallots, flat leaf parsley, whole grain mustard, lemon juice, citrus Dijon vinaigrette, pickled shallots, olive oil
    • CUISSES DE GRENOUILLE
      $12.50
      Frog legs, chili flake, lemon, garlic, butter, cream, parsley
    • GRAVLAX
      $13.95
      Cured salmon, fresh dill, capers, caper berries, tobiko caviar, hardboiled egg, lemon dill vinaigrette, olive oil
    • OEUFS MIMOSA AU HOMARD
      $9.50
      Deviled eggs, lobster tail slices, tobiko caviar, pickled shallots, dill, toasted French baguette, arugula, olive oil
    • SOUPE A L’OIGNON
      $9.95
      French onion soup
    • SOUPE DU JOUR

  • Salades

    • ENDIVE & POMME
      $12.50
      Endive, apple, bacon, blue cheese, toasted pecans, honey mustard vinaigrette
    • SALADE DE BETTERAVE
      $11.75
      Roasted red and golden beets, baby frisée, quinoa, orange Segments, citrus vinaigrette, honey orange goat cheese mousse, shaved Chioggia beets
    • LAITUE
      $9.95
      Bibb lettuce, fresh garden herbs, red onion dressing
    • GRILLED CHOPPED
      $13.95
      Grilled zucchini, corn, radicchio, tomato, avocado, green onion, mixed greens, lemon-mustard vinaigrette

  • Grill

    Seasoned with Provence herbs and grilled, with ratatouille, and a choice of French fries, roasted potatoes or potato gratin

    • CHICKEN
      $24.50
      With choice of... Béarnaise, lemon caper Beurre Blanc or Bordelaise sauce
    • SALMON
      $26.75
      With choice of... Béarnaise, lemon caper Beurre Blanc or Bordelaise sauce
    • PORK CHOP
      $26.75
      With choice of... Cognac peppercorn or Bordelaise sauce
    • FILET MIGNON
      $38.95
      With choice of... Maître d'Hôtel butter, Béarnaise, Cognac peppercorn or Bordelaise sauce
    • RIBEYE STEAK
      $29.50
      With choice of... Maître d'Hôtel butter, Béarnaise, Cognac peppercorn or Bordelaise sauce
    • RACK OF LAMB
      $38.75
      With choice of... mint pesto sauce or Bordelaise sauce

  • Burgers

    with rosemary garlic fries

    • STELLA BURGER
      $15.50
      Beef, blue cheese, bacon, caramelized onion, garlic rémoulade, brioche bun
    • FORK AND KNIFE BURGER
      $20.50
      Brie cheese, mushrooms, balsamic caramelized onion and bacon relish, bone marrow butter, Bordelaise sauce, whole grain mustard aioli, brioche bun
    • ATLANTIC SALMON BURGER
      $17.75
      House made fresh ground salmon patty, cucumber, arugula, meyer lemon dill crème fraiche, red onion jam, brioche bun

  • Plats Principaux - Specialites

    • COQ AU VIN ALSACIENNE
      $26.75
      French braise of chicken with white wine, lardons, pearl onions, bacon, mushrooms, green peas, garlic, carrots, egg noodles
    • SOLE MEUNIÉRE
      $28.95
      Pétrale Sole, butternut squash purée, herb poached red potatoes, roasted asparagus, lemon caper browned butter sauce, flat leaf parsley
    • CÔTE DE PORC
      $27.50
      Herb crusted pork chop... red quinoa, braised spinach, root vegetable medley, warm honey whole grain mustard vinaigrette, caramelized shallot and bacon relish
    • MOULES FRITES A LA BIÉRE
      $28.75
      Beer braised mussels, tomato, fresh thyme, shallots, garlic, leeks, butter, whole grain Dijon mustard, French fries, mayonnaise
    • MOULES FRITES A LA CRÈME
      $36.75
      Mussels in white wine, braised leeks, shallots, cream sauce, French fries, mayonnaise
    • JARRET D’AGNEAU
      $31.75
      Cabernet braised lamb shank, Le Puy lentils, pearl onions, Swiss chard, red wine jus, red grape gremolata
    • SAUMON EN CROÛTE
      $28.50
      Salmon baked in pastry stuffed with mushroom duxelles, braised baby turnips, creamed carrot mousseline, roasted mushrooms, red wine demi-glace
    • SHORT RIBS Á LA BOURGUIGNONE
      $29.95
      Cabernet braised beef short rib, mushrooms, carrots, lardons, pearl red onions, egg noodles

Desserts

  • DESSERTS

    • PARIS BREST
      $10.75
      Pate choux, chocolate mousse, warm almond caramel, whipped cream, shaved chocolate
    • PARIS BREST A LA MODE
      $12.75
      with your choice of McConnell’s ice cream
    • CLASSIC CRÈME BRULEE
      $8.75
      Vanilla bean
    • TARTE AU CHOCOLAT
      $9.95
      Chocolate torte...walnut, pecan and almond crust with strawberries, mocha cream, chocolate sauce
    • SEASONAL CLAFOUTIS
      $10.95
    • CLAFOUTIS A LA MODE
      $12.95
      with your choice of McConnell’s ice cream
    • LEMON CAKE
      $10.50
      Lemon curd filling, caramelized Mascarpone cream, vanilla sauce
    • // Cake Plating fee
      $2.50

  • McCONNELL’S FINE ICE CREAMS & SORBET

    • DUTCHMANS CHOCOLATE
      $6.95
      mouth-filling Guittard cocoa, a splash of R.R. Lochhead® vanilla, and Central Coast, grass-fed milk & cream
    • CHOCOLATE COVERED STRAWBERRY
      $6.95
      Melted Bittersweet Guittard chocolate and perfectly ripe Santa Barbara strawberries
    • SWEET CREAM
      $6.95
      Velvety smooth, dense and oh so creamy
    • SEA SALT CREAM AND COOKIES
      $6.95
      A hint of local sea salt and Guittard chocolate chunk cookies 
    • PINK LEMONADE SORBET
      $6.95
      A cool refreshing, mid-Summer sorbet of Santa Barbara strawberries, paired with tangy-tart, local Eureka lemons

  • ASSIETTE DE FROMAGE

    • A SELECTION OF 3 CHEESE
      MP... with accompaniments

Happy Hour

  • $3 BOTTLED BEER

    • KRONENBOURG
    • COORS LIGHT
    • ESTRELLA
    • HEINEKEN

  • $4 SPARKLING BY THE GLASS

    • POL CLEMENT, Blanc de Blanc Brut, sparkling
    • POL CLEMENT, Rosé, sparkling

  • $4 WINE BY THE GLASS

    • STELLA, Chardonnay/ Central coast
    • STELLA, Cabernet Sauvignon / Central coast

  • $4 COCKTAILS

    • MINT-LIME MOJITO / Rum
    • MEYERS LEMON MARGARITA / Tequila
    • CHAMPAGNE JULEP / Whiskey-Champagne

  • $4 PETITS PLATS

    • DEVILED EGGS / Deviled eggs with paprika
    • FROG LEG LOLLIPOPS / bacon wrapped frog legs, rémoulade sauce