Brunch Menu

  • Omelettes & Eggs

    All served with homemade roasted potatoes

    • Provençal Omelette
      $13
      Garlic, Tomatoes, Olives, Onions
    • Florentine Omelette
      $14
      Spinach, Onions, Tomatoes, Provolone Cheese
    • Ham & Swiss Omelette
      $13
      Tomatoes, Onions
    • Summer Frittata
      $14
      Open-faced omelette, Zucchini, Onions, Mushrooms, Tomatoes
    • Smoked Salmon Omelette
      $16
      Open-faced Omelette, Tomatoes, Onions
    • Chicken Omelette
      $17
      Tomatoes, Onions, Avocado
    • Bacon & Eggs
      $12
      Eggs served scrambled or over-easy
    • Italian Sausage & Eggs
      $13
      Eggs served scrambled or over-easy
    • Two Cheese Omelette
      $13
      Swiss, Provolone Cheese, Tomatoes, Onions

  • Pancakes & Crêpes

    sweet and savory

    • Buttermilk Pancakes
      $12
      2 Large Fluffy Buttermilk Pancakes served with a side of maple syrup
    • Blueberry Pancakes
      $14
      2 Large Fluffy Pancakes filled with blueberries, served with side of maple syrup

Dinner Menu

  • Appetizers & Salads

    Prepared to order

    • Soup of the day
      $9
      Always from seasonal vegetables, served with homemade croutons
    • Onion Soup
      $12
      Caramelized Onions, Beef Consommé, Toast, Topped with a Cheese Gratinée.
    • Escargot de Bourgogne
      $14
      The traditional favorite
    • Avocado Vinaigrette
      $12
      Avocado served over a bed of baby greens, cherry heirloom tomatoes, fresh red onion
    • Shrimp Picanté
      $18
      Tiger Shrimp prepared in a spicy garlic butter sauce
    • Smoked Salmon Plate
      $20
      Norwegian Smoked Salmon served with mini toast, cream cheese, tomato, cucumber, capers, egg, red onion, balsamic dressing
    • Salade Verte
      $9
      Baby Greens, Homemade Balsamic Dressing, tomatoes
    • Caesar
      $10
      Romaine Lettuce, Parmesan, Homemade Dressing, Croutons
    • Le Petit Jardin House Salad
      $25
      Chicken Breast sautéed in lemon, capers, white wine sauce over baby greens, balsamic vinaigrette, mushrooms, carrots, oranges, avocado, red onion
    • Smoked Salmon Salad
      $20
      Norwegian Smoked Salmon over baby greens, balsamic vinaigrette dressing, red onion, egg, endive, olives, capers
    • California Salad
      $12
      Romaine Lettuce, olive oil, red wine vinegar, tomatoes, oranges, cucumbers, red onion, carrots

  • Volaille

    Poultry Dishes

    • Piccata
      $25
      Chicken Breast sautéed in white wine, lemon, capers, mushrooms, served with seasonal vegetables, mashed potatoes
    • Chasseur
      $25
      Chicken Breast sautéed in Sherry wine reduction, onions, bell peppers, mushrooms, served with seasonal vegetables & mashed potatoes
    • Marsala
      $26
      Chicken Breast sautéed in Marsala wine reduction, mushrooms, served with seasonal vegetables & mashed potatoes
    • Provençal
      $25
      Chicken Breast sautéed in white wine, tomatoes, onion, garlic, lightly spicy, served with seasonal vegetables & mashed potatoes
    • Roasted Chicken
      $26
      Oven-Roasted Half Chicken with Herbs de Provence, Garlic, served with pommes frites
    • Canard à l'Orange
      $30
      Roasted Half Duck served with an orange sauce, served with seasonal vegetables & mashed potatoes

  • Poisson - Fruits de Mer

    Fish & Seafood

    • Truite Amandine
      $21
      Whole Rainbow Trout, White Wine, Toasted Almonds, Lemon served with Seasonal Vegetables and Mashed Potatoes
    • Salmon à la Grenobloise
      $21
      Salmon Filet, Mushrooms, Capers, Lemon Sauce served with Seasonal Vegetables and Mashed Potatoes
    • Sole Meunière
      $23
      Sole Filet, White Wine, Capers, Parsley, Lemon Sauce served with Seasonal Vegetables and Mashed Potatoes
    • Shrimp Scampi
      $26
      Tiger Shrimp sautéed in White Wine, Garlic, Lemon served with Spanish rice and Haricots Verts

  • Viande

    Meat Dishes

    • Porc Calvados
      $27
      Pork Chops in apple brandy sauce, served with sautéed seasonal vegetables and mashed potatoes
    • Carré d'Agneau
      $32
      Rack of Lamb in rosemary au jus, served with sautéed seasonal vegetables and mashed potatoes
    • Entrecôte Pommes Frites
      $30
      New York Steak served with pommes frites
    • Entrecôte Maître d'Hotel
      $32
      New York Steak with Garlic Butter Sauce, sautéed vegetables and mashed potatoes
    • Entrecôte Poivre Vert
      $34
      New York Steak with Green Peppercorn sauce, sautéed vegetables, mashed potatoes
    • Le Petit Jardin Burger
      $19
      Topped with blue cheese, sautéed onions, mushrooms and served with pommes frites

  • Pastas

    Let us know about any allergies. Substitutions possible, ask your server

    • Linguini al Pesto
      $17
      Basil, Olive Oil, Garlic, Pine Nuts, Parmesan
    • Linguini al Pesto with Chicken
      $22
    • Angelhair Picanté
      $17
      Tomatoes, garlic, basil, lightly spicy
    • Angelhair Picanté with Chicken
      $22
    • Linguini à la Marinara
      $17
      Tomatoes, Julienned Vegetables, Parmesan Cheese
    • Linguini à la Marinara with Chicken
      $22
    • Linguini with Shrimp
      $26
      Creamy Cognac Sauce, Parmesan
    • Fettuccini with Shrimp
      $26
      Tomatoes, garlic, basil, slightly spicy

  • Vegetarian Dishes and More

    assorted

    • Vegetable Plate
      $16
      Mixed in season vegetables sauteed in shallots, sherry wine over bed of baby greens
    • Garden Burger
      $16
      Vegetable Patty topped with sautéed onions and mushrooms, served with pommes frites
    • Spinach Quiche
      $16
      Homemade Spinach, Egg Quiche served with Baby Greens, Balsamic Vinaigrette, Tomatoes
    • Quiche Lorraine
      $16
      Ham, Bacon, Swiss Quiche served with Baby Greens, Balsamic Vinaigrette, Tomatoes

Lunch Menu

  • Soups & Salads

    everything made to order

    • Salade Verte
      $9
      Baby Greens, Homemade Balsamic Dressing, tomatoes
    • Caesar
      $10
      Romaine Lettuce, Parmesan, Homemade Dressing, Croutons
    • Caesar Salad with Chicken
      $18
      Chicken Breast sautéed in lemon, caper, white wine sauce over Romaine Lettuce, homemade caesar dressing, croutons, parmesan
    • Le Petit Jardin House Salad
      $25
      Chicken Breast sautéed in lemon, capers, white wine sauce over baby greens, balsamic vinaigrette, mushrooms, carrots, oranges, avocado, red onion
    • Salade Niçoise
      $18
      Albacore Tuna, Baby Greens, Balsamic Vinaigrette, Mixed Vegetables, Hard-Boiled Egg, Tomatoes
    • Smoked Salmon Salad
      $20
      Norwegian Smoked Salmon over baby greens, balsamic vinaigrette dressing, red onion, egg, endive, olives, capers
    • Kaline Salad
      $14
      Baby Greens, lemon, olive oil, avocado, tomatoes, cucumber, red onion
    • Soup of the Day
      $7
      Always from Seasonal Vegetables, with homemade croutons
    • Onion Soup
      $12
      Caramelized Onions, Beef Consommé, Toast, Topped with a Cheese Gratinée.
    • California Salad
      $12
      Romaine Lettuce, olive oil, red wine vinegar, tomatoes, oranges, cucumbers, red onion, carrots
    • California Salad with Chicken
      $22
      Chicken Breast sautéed in roasted garlic over Romaine lettuce, olive oil, red wine vinegar, tomatoes, oranges, cucumbers, red onion, carrots

  • Sandwiches & Hamburgers

    everything made to order

    • Hamburger
      $12
      Served with Mustard, Mayo, Lettuce, Tomatoes, Fresh Onions
    • Cheeseburger
      $14
      Choice of American, Swiss or Provolone Cheese
    • Le Petit Jardin Burger
      $17
      Topped with blue cheese, sautéed onions, mushrooms and served with pommes frites
    • Garden Burger
      $14
      Vegetable Patty topped with sautéed onions and mushrooms
    • Avocado Sandwich
      $13
      Avocado served on French Roll with mustard, mayo, lettuce, tomato, onions, oil & vinegar. Served with pomme frites.
    • French Dip
      $14
      Roast Beef, Homemade Jus, Dijon Mustard, served in a French Roll with Pommes Frites
    • Spicy Chicken
      $15
      Chicken Breast sautéed in a spicy tomato & onion sauce, served in a French roll with pommes frites
    • Croque Monsieur
      $14
      Ham, Cheese, Béchamel Sauce Baked with Toasted White Bread; served with pommes frites
    • Croque Madame
      $16
      Ham, Cheese, Béchamel Sauce baked with Toasted White Bread and topped with an over-easy egg; served with pommes frites
    • Mediterranean Sandwich
      $16
      Albacore Tuna with baby greens, balsamic vinaigrette, hard-boiled egg, olives, capers, Served in a French roll
    • Smoked Salmon Bagel Plate
      $16
      Smoked salmon, greens, cream cheese, tomatoes, capers, served over Onion Bagel

  • Pastas

    fresh ingredients daily

    • Angelhair Picanté
      $15
      Tomatoes, garlic, basil, lightly spicy
    • Angelhair Picante with Chicken
      $20
    • Linguini à la Marinara
      $17
      Tomatoes, Julienned Vegetables, Parmesan Cheese
    • Linguini Marinara with Chicken
      $22
    • Linguini al Pesto
      $17
      Basil, Olive Oil, Garlic, Pine Nuts, Parmesan
    • Linguini al Pesto with Chicken
      $22

  • Main Courses

    meat, seafood dishes

    • Roasted Chicken
      $26
      Oven-Roasted Half Chicken with Herbs de Provence, Garlic, served with pommes frites
    • Entrecôte Pommes Frites
      $24
      New York Steak served with French fries
    • Salmon Grenobloise
      $21
      Salmon Filet, Mushrooms, Capers, Lemon Sauce served with Seasonal Vegetables and Mashed Potatoes
    • Sole Meunière
      $23
      Sole Filet, White Wine, Capers, Parsley, Lemon Sauce served with Seasonal Vegetables and Mashed Potatoes
    • Truite Amandine
      $21
      Whole Rainbow Trout, White Wine, Toasted Almonds, Lemon served with Seasonal Vegetables and Mashed Potatoes
    • Spinach Quiche
      $14
      Homemade Spinach, Egg Quiche served with Baby Greens, Balsamic Vinaigrette, Tomatoes
    • Quiche Lorraine
      $14
      Ham, Bacon, Swiss Quiche served with Baby Greens, Balsamic Vinaigrette, Tomatoes

Desserts

  • Desserts

    always homemade

    • Bread Pudding
      $10
    • Chocolate Mousse Cake
      $10
    • Tarte Tatin
      $10
      Upside-down apple pie served warm with homemade whipped cream
    • Crème Brûlée
      $10
      Vanilla Bean Custard with crispy burnt sugar coating