Mango, cantaloupe, pineapple, honeydew, melon, vanilla yogurt

Creamy lobster with bell peppers atop a toasted baguette

Homemade Belgian waffle topped with whipped cream. Includes 1 topping: Blueberry, strawberry preserve, coconut, nut butter, banana, chocolate chips, almond slices. Extra toppings - 0.50 each Add: Vanilla ice cream-$4 Chrispy Fried Chicken-$7 Two Eggs (fried/poached/scrambled)-$5 Bacon/ham-$6 Bratwurst /Jerk sausage-$6

Streaky bacon/ham/jerk or bratwurst sausage, two eggs (fried, poached or scrambled), toast/hash browns

Scrambled eggs, bacon and cheese wrapped in a soft tortilla served with a side of black beans

Sirloin steak with two sunny side up eggs served with hash browns (T-Bone Steak - $35)

Smashed avocado lightly seasoned with fresh black pepper, salt and EVOO atop your choice of toast/bagel Add smoked salmon - $4 Add feta cheese - $2

Served with hash browns and toast, and your choice of spinach, ham, bacon, basil, bell peppers, cheddar, onions, mushrooms, feta cheese (add any toppings)

Served with hash browns and toast, and your choice of spinach, ham, bacon, basil, bell peppers, cheddar, onions, mushrooms ** Add Feta Cheese $2

Locally caught snapper, steamed/fried with white grits, and a side avocado. - Fillet-$ 17/Whole $22

Ackee and saltfish, served with fried dumplings and avocado

Slow cooked tender baby back ribs served with rice and peas. Half rack $18/Full rack $25

Leg and thigh marinated in our homemade jerk rub, smoked on pimento wood - served with rice and peas

Two white fish tacos topped with a roasted bell pepper puree and smashed avocado in a soft flour tortilla, served with a side of salsa

Bean filled lightly crusted veggie patty on a red bell pepper puree, topped with smashed avocado, and served with a side of mushrooms

Fresh angus burger fire grilled to your liking, served with fries and salad Optional topping add on’s - $2 Add On : Egg, Bacon, Guacamole $2 each

Wheat/White/Gluten Free

(with whipped cream and one topping)

(additional cups half off)

Served with vanilla ice cream

Classic butter cake with bits of coconut and walnuts, topped with a whiskey glaze, served with vanilla ice cream

Served in a cast iron skillet with vanilla ice cream

A layered treat of vanilla ice cream, oreo cookies, fruit and bits of chocolate, topped with whipped cream

Mixed Greens, tomatoes, avocado, mango and onions served with a passion fruit vinaigrette.

Romaine lettuce, kale, croutons, bacon,roasted garbanzo beans, dressed with caesar dressing and Parmesan cheese

Add: Chicken $4 --- Shrimp $8 --- Lobster $10

Caicos lobster brushed with our herb butter, served with roasted garlic mashed potatoes. --- MARKET PRICE$

T-bone steak, served with roasted garlic mashed potatoes and red wine reduction sauce

Salmon stuffed with crab, shrimp and cream cheese served with sweet potato gratin.

Slow cooked baby back ribs served with grilled corn---Half Rack $18/ Full Rack $25

Tender breast stuffed with spinach and cream cheese served with rice and peas

Fresh Mahi Mahi topped with a tropical fruit salsa served with coconut rice

Local Snapper pan crusted, seared and topped with a light lemon zest served with potato gratin.

Oxtails with butter beans served with rice and peas and Sweet Plantains

Sautéed in a white reduction with a medley of Caribbean spices and served with garlic mashed potatoes

Peppers, herbs, pimento tossed in a creamy white wine reduction atop linguine. Add: Chicken $4 --- Shrimp $8 --- Lobster $10

A variety of three beans, stewed and served with quinoa and salad

Served with turn cornmeal and a cucumber ribbon salad Add: Chicken $4 --- Shrimp $8 --- Lobster $10

Served with vanilla ice cream

Classic butter cake with bits of coconut and walnuts, topped with a whiskey glaze, served with vanilla ice cream

Served with vanilla ice cream

A layered treat of vanilla ice cream, oreo cookies, fruit and bits of chocolate, topped with whipped cream

Delicious Vanilla Ice Cream