Cut California Roll: Selections- Tuna with Japanese Mayo, Teriyaki Chicken, Avocado, All Vegetarian, Karaage Chicken-(marinated chicken thigh) Teriyaki Tofu, Spicy Crumbed prawn and now Fresh Sashimi Salmon & Avocado!

Chicken on skewers then brushed with a delicious homemade teriyaki sauce

House made - Pan Fried then you choose or Veg Dumpling.

Marinated Deep Fried Chicken thigh fillet (marinated in soy, mirin, sake, ginger, garlic and sesame oil)

Large house made Japanese Style Spring Rolls - Vegetarian.

Boiled then lightly salted soybean (Dont forget to peel them!)

Seasonal Garden, Roast Veg with walnuts , Potato or Baby spinach with Corn & Wakame (With Choices of Japanese dressings eg Roasted sesame or soy/shiso)

Sirloin Beef on skewers then brushed with homemade teriyaki sauce

Deep fried vegetables in a light batter with a dashi dipping sauce

Hand made with a variety of fillings. Tuna and Japanese mayo, Bonito and vegetarian other varieties on request

Sushi (Koshihikari) rice is filled into a deep fried sweetened tofu bag. Variety of fillings/toppings, vegetarian available

Panko crumb Chicken breast fillet on skewers. Drizzled with tonkatsu (Japanese BBQ sauce)

Freshly rolled every day. Varieties of fillings Poached chicken breast fillet / prawn tails / sesame tofu / or avocado with rice noodles, carrots, cucumber, avocado, baby spinach leaves, red cabbage and a hint of fresh mint. Comes with a dipping sauce of your choice- Peanut/Hoisin, Miso ginger or Sweet Chilli ! Can be cut on request for easy eating