Main Menu
APPETISERS
- 1. Crispy Duck served with Pancakes & Dressing
- Quarter£9.50
- Half£18
- Whole£32
- 2. Special Hot Platter ( For Two)Crispy Seaweed,Sesame Prawn Toast, Skewered Satay Chicken,Spring Roll, Minced Beef Curry Samosas£12
- 3. Minced Chicken Lettuce Wrap£7
- 4. Deep Fried Crispy Lamd with Lettuce or Pancakes£8.50
- 5. Deep Fried Sesame Prawn Toast£6.50
- 6. Crispy Seaweed£4
- 7. Malaysian Satay Chicken Skewers£6.50
- 8. Steamed Fresh Scallops in Shell with Garlic (Min. 2 Pieces)£3.50
- 9. Butterfly Prawns£8
- 10. Steamed Jumbo Prawns with Garlic£8
- 11. Deep Fried Squid with Sweet & Sour Sauce£7
- 12. Deep Fried Squid with Salt & Pepper£7
- 13. King Tao Spare Ribs£6
- 14. Salt & Pepper Spare Ribs£6
- 15. Salt & Pepper Chicken Wings£6
- 16. Barbecued Spare Ribs£6
- 17. Sweet & Sour Spare Ribs£6
- 18. Vegetarian Hot Platter (For Two)£10
- 19. Vegetarian Hot Crispy Triangles£4
- 20. Stir Fried Bean Curd with Salt & Pepper£5
- 21. Fried Cheese Parcels£4.50
- 22. Vegetarian Lettuce Wrap£6
- 23. Prawn Crackers£2
SOUP
- 24. Chicken & Sweetcorn Soup£3
- 25. Hot & Sour Soup£3
- 26. Won Ton Soup£3.50
- 27. Seafood Soup£3.50
- 28. Mixed Vegetable Soup£3
- 29. Hot & Sour Soup (No Meat)£3
- 30. Sweetcorn Soup£3
DIM SUM
- 31. Fried Fun Kuo (Fried Prawn Balls)£4.50
- 32. Paper Wrapped Prawns (Quick Fried)£4.50
- 33. Har Kau (Prawn Dumplings)£4.50
- 34. Deep Fried Won Ton£4.50
- 35. Deep Fried King Prawn Dumplings£4.50
- 36. Coconut Chicken Samosas£4.50
- 37. Crispy Cheese Chicken Rolls£4.50
- 38. Vegetarian Spring Rolls£4
- 39. Minced Beef Curry Samosas£4.50
- 40. Siu Mai£4.50
- 41. Grilled Dumpling£5
- 42. Vegetarian Crispy Curry Samosas£4
- 43. Steamed Egg Custard Buns£4.50
- 44. Char Siu Buns£4.50
EUROPEAN DISHES
- 45. Grilled Sirloin Steak with Chips£14
- 46. Ham Omelette & Chips£12
- 47. Mushroom Omelette & Chips£12
- 48. Fried Chicken Breast with Chips£12
SEAFOOD DISHES
- 49. SeabassSteamed with Chilli & Black Bean Sauce£16
- 50. Fried Prawn with Salt & Pepper£9.50
- 51. Fried Prawn with Savoury Sauce£9.50
- 52. Fried Prawn with Chilli & Wine Sauce£9.50
- 53. Fried King Prawn with Garlic Sauce£9.50
- 54. Sweet & Sour Prawn£9.50
- 55. Fried Prawn with Cashew Nuts£9.50
- 56. Stir Fried Prawn in Bird’s Nest£11
- 57. Sweet & Sour Fish£8.50
- 58. Fillet of Fish with Wine Sauce£8.50
- 59. Fillet of Quick Fried Fish£8.50
- 60. Fresh Squid with Chilli & Black Bean Sauce£9
- Deep Fried Squid with Salt & Pepper£9
- 62. Mixed Seafood Hot Pot£11.50
- King Prawn with Yellow Bean Sauce£9.50
- 64. King Prawn with Ginger & Spring Onion£9.50
- King Prawn with Chilli & Black Bean Sauce£9.50
- 66. Fried King Prawn Szechuan Style£9.50
- 67. Fried King Prawn Singapore Style£9.50
POULTRY
- 68. Fried Chicken with Pineapple & Sweet Ginger£8.50
- 69. Fried Chicken with Orange Sauce£8.50
- 70. Sweet & Sour Chicken£8.50
- 71. Sweet & Sour Chicken Balls£8.50
- 72. Wo Ta Chicken£8.50
- 73. Honey Lemon Chicken£8.50
- 74. Stir Fried Chicken with Cashew Nuts£8.50
- 75. Deep Fried Crispy Chicken with Sweet Chilli Sauce in Bird’s Nest£11
- 76. Fried Chicken with Oyster Sauce£8.50
- 77. Savoury Chicken£8.50
- 78. Chicken with Chilli & Black Bean Sauce£8.50
- 79. Chicken with Seasonal Vegetables£8.50
- 80. Fried Chicken with Assorted Mushrooms in Bird’s Nest£10
- 81. Stir Fried Chicken with Yellow Bean Sauce£8.50
- 82. Fried Chicken with Ginger & Spring Onion£8.50
- 83. Fried Chicken Cantonese Style£8.50
- 84. Fried Chicken with Garlic£8.50
- 85. Fried Chicken Szechuan Style£8.50
- 86. Fried Chicken Singapore Style£8.50
- 87. Fried Chicken with Black Pepper Sauce£8.50
- 88. Duck with Mixed Vegetables£9
- 89. Duck with Garlic Sauce£9
- 90. Roast Duck£9
- 91. Duck with Pineapple & Sweet Ginger£9
- 92. Braised Duck with Chilli & Black Bean Sauce£9
- 93. Duck with Orange Sauce£9
PORK, LAMB & BEEF
- 94. Fillet of Pork with Satay Sauce£9
- 95. Fillet of Pork with Black Bean Sauce£9
- 96. Fillet of Pork with Garlic Sauce£9
- 97. Fillet of Pork with Cantonese Sauce£9
- 98. Fillet of Pork with Ginger & spring Onion£9
- 99. Fillet of Pork Singapore Style£9
- 100. Salt & Pepper Fillet of Pork£9
- 101. Sweet & Sour Pork£9
- 102. Honey Coated Roast Pork with Mixed Vegetables£9
- 103. Honey Coated Roast Pork£9
- 104. Fillet Steak with Satay Sauce£12.50
- 105. Fillet Steak Cantonese Style£12.50
- 106. Fillet Steak Singapore Style£12.50
- 107. Fillet Steak with Ginger & Spring Onion£12.50
- 108. Fillet Steak with Black Pepper£12.50
- 109. Fillet Steak Chilli & Black Bean Sauce£12.50
- 110. Fried Beef with Seasonal Vegetables£12.50
- 111. Fried Beef Black Bean Sauce£9
- 112. Fried Beef with Ginger & Spring Onion£9
- 113. Fried Beef with Oyster Sauce£9
- 114. Fried Beef Cantonese Style£9
- 115. Fried Beef Singapore Style£9
- 116. Fried Beef with Satay Sauce£9
- 117. Deep Fried Crispy Beef with Chilli Bird’s Nest£10
- 118. Fried Beef Szechuan Style£9
- 119. Lamb with Satay Sauce£10.50
- 120. Lamb with Spring Onion Szechuan Style£10.50
- 121. Fried Lamb with Chilli & Black Bean Sauce£10.50
- 122. Fried Lamb with Ginger & Spring Onion£10.50
CURRY DISHES
- 123. Special Curry£9.50
- 124. King Prawn Curry£9.50
- 125. Beef Curry£9
- 126. Chicken Curry£8.50
- 127. Lamb Curry£10.50
- 128. Vegetable Curry£6.50
- 129. Monk Chicken Curry£8.50
- 130. Monk King Prawn Curry£9
KUNG PO DISHES
One of the hotter, spicy sauces with a Blend of chilli oil, garlic & cashew nuts
- 131. Kung Po King Prawns£9.50
- 132. Kung Po Beef£9
- 133. Kung Po Chicken£8.50
- 134. Kung Po Lamb£10.50
VEGETABLE DISHES
- 135. Monk Chicken with Pineapple & Sweet Ginger£8.50
- 136. Monk Chicken with Chilli Black Bean Sauce£8.50
- 137. Monk Chicken with Ginger & Spring Onion£8.50
- 138. Monk King Prawn with Cashew Nuts£9
- 139. Monk King Prawn with Ginger & Spring Onion£9
- 140. Monk King Prawn with Chilli & Black Bean Sauce£9
- 141. Aubergine with Hot Broad Bean Sauce£7
- 142. Monk Style Mixed Vegetables£7.50
- 143. Beansprouts with Garlic Sauce£5
- 144. Assorted Vegetables£6
- 145. Assorted Mushroom with Oyster Sauce£6
- 146. Sweet & Sour Bean Curd£7
RICE & NOODLE DISHES
- 147. Special Fried Rice£8.50
- 148. King Prawn Fried Rice£8.50
- 149. Chicken Fried Rice£7.50
- 150. Pineapple Fried Rice£8.50
- 151. Shrimp Fried Rice£8
- 152. Yung Chow Fried Rice£7.50
- 153. Singapore Fried Rice£7.50
- 154. Egg Fried Rice£2.80
- 155. Boiled Rice.£2.20
- 156. Fried Noodles with Beansprouts£4.50
- 157. Special Chow Mein£10.50
- 158. Seafood Chow Mein£11.50
- 159. Singapore Style Vermicelli£8.50
- 160. Chicken Chow Mein£9.50
- 161. King Prawn Chow Mein£10.50
- 162. Beef Chow Mein£10
- 163. Mixed Vegetable Chow Mein£9
- 164. Chips£3
- Salt & Pepper Chips£4.50
CHEF'S RECOMMENDATIONS
- 165. Sizzling Fillet Steak with Black Bean Sauce£13.50
- 166. Fillet Steak Singapore Style£12.50
- 167. Fried King Prawns Singapore Style£9.50
- 168. Sliced Chicken with Garlic & Ginger in a Light Chilli Sauce£8.50
- 169. Stir Fried King Prawns with Garlic & Ginger in a Light Chilli Sauce£9.50
- 170. Peking Style Crispy Beef£9
- 171. Stir Fried Prawns with Sweet Chilli Sauce£9.50
- 172. Fillet of Pork with Sweet Chilli Sauce£9
MENU B
- £ 16.50 Per Person(Minimum order for two people,three people upwards will receive complimentary Honey Lemon Chicken dish)£16.50
- Chicken & Sweetcorn Soup
- Crispy Lamb with Lettuce
- Fried Chicken with Ginger & Spring Onion
- Fried Beef with Black Bean Sauce
- Seasonal Vegetables
- Egg Fried Rice
MENU C
- £ 18.50 Per person(Minimum order for two people,five people upwards will receive complimentary Honey Lemon Chicken dish)£18.50
- Special Hot Platter
- Crispy Duck with Pancakes
- Fillet of Pork Cantonese Style
- Fried Chicken with Ginger & Spring Onion
- Seasonal Vegetables with Black Ben Sauce
- Yung Chow Fried Rice
MENU D
- £ 22.00 Per Person(Minimum order for three people)£22
- One Choice of Soup
- Special Hot Platter
- Crispy Duck with Pancakes
- Sizzling Fillet Steak with Black Pepper
- Fried Chicken Szechuan Style
- Fried Prawns with Garlic Sauce
- Sweet & Sour Pork Yung Chow Fried Rice
MENU E
- £ 16.00 Per Person(Minimum order for two people)£16
- Vegetarian Hot Platter
- Choice of one kind of Vegetarian Soup
- Aubergine with Hot Broad Bean Sauce
- Tofu with Black Bean Sauce
- Monk Chicken with Pineapple & Sweet Ginger
- Vegetable Fried Rice