Specialty Fusion Fare

• Fried Idli

  Fried Idli is a recent take from south India and is a perfect snack, usually served hot with green chutney and tomato sauce.

  $12
• Idli Manchurian

  Idli Manchurian is an Indochinese recipe satisfying your spicy craving!

  $15

Desserts

• Kaju Kathli

  Classic Indian dessert made from cashew.

  $3
• Soan Papdi

  Soan papdi is a popular Indian dessert. It is cube-shaped, has a crisp and flaky texture.

  $3
• Gulab Jamun

  Gulab Jamun is classic dessert comprised of fried milk balls in a sweet syrup flavored with cardamom seeds and saffron.

  $3

Beverages

• Mango Lassi

  Yogurt based mango smoothie

  $4
• Filter Coffee

  Filter Coffee is the amazing outcome of mixing coffee brew with frothy boiling milk.

  $3
• Kesar Elaichi Milk

  Kesar Elaichi Milk is sweet milk flavored with saffron and cardamom.

  $4
• Masala Chai

  Masala Chai or Spiced Tea is a mildly flavored tea beverage with milk and sugar.

  $3
• Rose Milk

  Cool and refreshing rose flavored cold milk

  $3
• Masala Lemonade

  Lemonade with a twist of Indian Spice

  $3
• Mango or Lychee

  $3
• Coke/Diet Coke/Sprite

  $2
• Aloha Soda

  Tropical fruit flavored soft drink

  $2
• Water 500ml

  $1

Dosa Master

Dosa is a South Indian savory crisp crepe made from a fermented batter of black lentils and rice, served hot with chutney and sambar.

• Plain Dosa

  Plain Dosa is a savory crispy crape without any topping.

  $12
• Masala Dosa

  Masala Dosa is stuffed dosa. The classic filling is from potatos, onions and a handful of south Indian spices.

  $14
• Cheese Dosa

  Cheese Dosa is crispy crape sprinkled with cheese.

  $14
• Veggie Dosa

  Veggie Dosa is stuffed with a flavorful veggie filling of your choice. Choose from an assortment of mixed veggies beetroot, carrot, green chili,onion, bell pepper, tomato and cilantro.

  $14
• Veggi Masala Dosa

  Fusion of Masala Dosa and mix vegetable dosa.

  $15
• Ghee Roast Dosa

  Ghee Roast Dosa is a crisp crepe made with ghee or clarified butter.

  $14
• Tangy Tomato Dosa

  Tangy Tomato Dosa is a crisp crepe with tangy tomatoes, fresh mint and coriander.

  $14
• Mysore Masala Dosa

  Mysore Masala Dosa has hot red chutney coupled with a spiced mashed potato filling.

  $14
• Schezwan Dosa

  Schezwan Dosa has a hot and spicy filling from dry red chili, garlic and sautéed shallots and onions.

  $14
• Podi Dosa

  Podi Dosa is a crispy crepe smeared with podion the inner side. Podi is a dry condiment made from dry roasted spices that come in a variety of forms either coarsely or finely ground powder.

  $14

Uthappam

Uthappam is a south Indian savory thick pancake made from lentils and rice, with ingredients mixed right into the batter, served with chutney and sambar, served hot with chutney and sambar.

• Plain Uthappam

  Plain Uthappam is a savory thick pancake without any topping.

  $13
• Tangy tomato Uthappam

  Tangy tomato Uthappam has tangy tomatoes, fresh mint and coriander.

  $15
• Chili Cheese Uthappam

  Chili Cheese Uthappam comes with chili and mozzarella cheese.

  $15
• Chutney Cheese Uthappam

  Chutney Cheese Uthappam has both chutney and cheese in it. Choose any one chutney of your choice

  $15
• Cheese Uthappam

  Cheese Uthappam has a cheese topping.

  $15
• Mixed Veggie Uthappam

  Mixed Veggie Uthappam has a mixed veggie topping (Diced tomato, onion, cilantro, beet and carrot)

  $15
• Single Veggie Uthappam

  Single Veggie Uthappam comes with a veggie of your choice, choose from diced tomato, onion, beet or carrot

  $15
• Podi Uthappam

  Podi Uthappam has podismeared on the inner side of it.Podi is a dry condiment made from dry roasted spices that come in a variety of forms either coarsely or finely ground powder.

  $15

Combo Meal

• Idli (2pcs) + Vada (1)

  $12
• Any Dosa + Rice +Beverage

  $25

Madras Special

• Idli (2 pcs)

  Idli is a soft fluffy savory steamed cake made from a fermented batter of de- husked black lentils and rice usually served with chutney and sambar.

  $9
• Ven Pongal

  Ven pongal is a South Indian comfort food made with rice and yellow moong dal. This savory porridge is flavored with asafetida, cumin, pepper and other species. It's light, delicious and goes delightfully well with both sambar and chutney.

  $12
• Sambar Idly

  Sambar Idli is soft fluffy idlis soaked in sambar and served hot.

  $12
• Podi Idly

  Podi Idli is soft fluffy idlis dipped in podi. Podi is a dry condiment made from dry roasted spices that come in a variety of forms either coarsely or finely ground powder.

  $12
• Today’s Special Vada (2 pcs)

  Vada of the day Medu Vada/Masala Vada

  $7
• Kuzhi Paniyaram (5 pcs)

  Kuzhi Paniyaram is a savory fried ball crispy on the outside and with a spongy inside made from a fermented batter of black lentils and rice usually served hot with chutney.

  $7
• Vegetable Biryani

  Vegetable Biryani a classic Indian one pot meal filled with a blend of aromatic flavors from whole spices and an assortment of delicately chosen ingredients and basmati rice.

  $12