APPETISER

Beef Spring Rolls (4pcs)

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Chicken Strips

$12

Honey soya black pepper dressing

Pan Fried Lamb Dumplings (5pcs)

$13

served with aged black vinegar

Prawn Dumplings (4pcs)

$12

Prawn and Bamboo, steamed

Dim Sum (4pcs)

$12

Pork, shiitake and prawn, steamed and served with aged black vinegar

Prawn Toast with Almonds Flakes and Wasabi Mayo(3pcs)

$14

Tempura batter, coat with almond flakes, then deep fry

Duck lettuce Wrap ‘Sung Choy Bao’

$15

Finely diced roast duck breast, beans, onions and hoi sin sauce served with fresh baby lettuce leaves

Salt and Pepper Calamari, Fennel and Cumin

$16

SOUP

Wonton Soup

$10

Diced Prawn, Pork Mince, Shiitake in Chicken Broth

Chicken & Sweet Corn Soup

$10

Tom Yum Seafood Soup

$12

Large king Prawn, Tasmanian Scallop, calamari, pink ling fillet, Silken Tofu and Mushroom

POULTRY

Kung Pow Chicken

$23

Chicken breast, leek, cucumber, cashew, Szechuan Chili Oil

Three Shots Chicken (Taiwan Style)

$26

Chicken thigh , Shaoxing wine, light soy sauce, sesame oil, fresh chilli and basil

Honey Chicken

$22

Batter then deep fried, wok tossed with Tasmanian bush honey, roasted sesame seeds

Peking Style Roasted Duck Breast

$36

2 Pieces of duck breasts tenderly roasted then sliced, served with pancakes and hoi sin Sauce

Half Size Available

$28

1 Piece of the Roasted Duck Breast

BEEF AND LAMB

Yearling Eye Fillets Cubes (250 gram)

$33

Please choose your favourite sauce: Sautéed with mushroom and Cashew in Honey Soya Black Pepper, with Broccoli Garnished or Sautéed with mushroom in Teriyaki sauce, with Broccoli Garnished

Eye Fillets with Black Bean (250gram)

$32

Cumin Lamb (220gram)

$28

Wok seared finely sliced lamb tenderloin with cumin seeds, chilli and seasonal vegetables

Sizzling Lamb with Mongolian sauce (220gram)

$28

PORK

Crispy Pork Fillets with Spice Salt

$24

Pork tenderloin, crispy flour Battered, wok tossed with cumin, fennel, Chinese five spices, salt & pepper.

Chairman Mao Pork

$26

Pork belly, braised in the mixture of Chinese spices and herbs, roasted then sautéed with green Bean and Szechuan heaven facing Chili

Sweet and Sour Pork

$24

SEAFOOD

24 Hour Notice Lobster with Ginger and Shallot

Large King Prawns

$28

Garlic King Prawn (8pcs)

$28

Sautéed with fresh garlic, shallot, ginger snow pea and asparagus

Salt and Pepper King Prawn(8pcs)

$28

Battered then deep fried, wok tossed with Chinese five Spices salt and pepper

Shanghai Style Pink Ling Fillet (280 gram)

$27

Sautéed with Chinese fermented glutinous rice wine and Szechuan chili paste

Tasmanian Scallops (12pcs)

$30

Please choose your favourite way to cook: sautéed with snow pea, asparagus, button mushroom in Chinese XO sauce or Steam with velvet noodles and golden garlic paste

Seafood Combination

$30

Large King prawns, Tasmanian scallops, calamari, Pink Ling Fillets, shiitake and Vegetables

Tasmanian Black lip Abalone (180 gram)

$39

6 hours slow cook, served with mushroom

NOODLES AND RICE

All fried rice & noodles are available for vegetarian

Hokkien Noodles with Seafood Combination

$19.50

Singapore Noodles

$18

Prawn, barbecued pork, fragrant curry spiced, wok tossed with rice vermicelli noodles

Fried Rice

$12

Prawn, egg, bacon and seasonal vegetables

Steamed Rice (Jasmine)

VEGETARIAN SELECTIONS

All fried rice & noodles are available for vegetarian

Vegetarian Spring Rolls (4pcs)

Salt and Pepper Tofu (5pcs)

$12

Steamed Vegetarian Dumplings(4pcs)

$10

Vegetarian Soup

$10

Eggplant

$18

Crispy eggplant strips with soya, black aged vinegar and bean paste

Stir Fry Seasonal Vegetables Mix

$14

Stir Fry Five Spiced Bean Curd with Garlic Sprout

$18

Buddha’s Delight

$18

Mix seasonal vegetables, fried bean curd, shiitake, enokitake

Sweet and Sour Lotus Root with Black Fungus

$18

Steamed Gai Lan -- Chinese Broccoli

$12

Ala Carte Wine List

Wine by the Glass

Coneglinara Prosecco 200ml – ITALY

$12

Azahara Chardonnay Pinot NV 200ml– VIC

$10

42ᣞSouth Premier Cuvée Sparkling NV - TAS

$10.50

42ᣞ Sauvignon Blanc – Cambrige , TAS

$11.50

Bangor Riesling – Lagoon, TAS

$10.50

Josef Chromy Pinot Gris – Relbia, TAS

$11.50

Bream Creek Chardonnay – Marion Bay, TAS

$11.50

Mars Needs Moscato – Belair, SA

$10

Two Hands Gnarly Dudes Shiraz – Barossa Valley, SA

$11.50

Bream Creek Pinot Noir2012 - Marion Bay , TAS

$12.50

Storm Bay Cabernet Sauvignon Merlot - Coal River Valley, TAS

$11

Beer and Cider

Tsingtao – CHINA

Cascade Draught– Hobart ,TAS

James Boags Premium Lager – Launceston, TAS

$8.50

James Boags Premium Light – Launceton , TAS

$7.50

Crown Lager – VIC

Pure Blond Low Carb – VIC

Coopers Pale Ale – Adelaide , SA

Corona – MEXICAN

Moo Brew Pilsner – Berridale , TAS

$9.50

Frank’s Apple Cider – TAS

$9.50

Frank’s Pear Cider – TAS

$9.50

Somersby Blackberry Cider – TAS

$10.50

Sparkling & Champagne by Bottle

42° South Premier Cuvée Sparkling NV - Cambridge , TAS

$46

Josef Chromy NV Sparkling – Relbia, TAS

$49

Clover Hill Vintage Brut - Pipers River, TAS

$64

Moet & Chandon Imperial Brut NV – E pernay , FRANCE

$98

White Wine by Bottle

Cool Climate Sauvignon Blanc - Marlborough, NZ

$42

42ᣞ Sauvignon Blanc – Cambridge , TAS

$48

Shaw + Smith Sauvignon Blanc – Adelaide Hills, SA

$54

Cloudy Bay Sauvignon Blanc - Marlborough, NZ

$63

Josef Chromy Pinot Gris – Relbia , TAS

$44

42ᣞ Pinot Grigio - Cambridge , TAS

$42

Simboli Pinot Grigio Trentino DOC - Trento, Trentino, Alte Adige, Italy

$46

Cape Bernier Pinot Gris – Bream Creek , TAS

$54

Frogmore Creek FGR Riesling – Cambridge , TAS

$42

Bangor Riesling – Lagoon Bay , TAS

$45

Felton Road Dry Riesling – Marlborough, NZ

$62

Mars Needs Moscato – Belair, SA

$39

Moores Hill Pinot Rose – West Tamar, TAS

$42

Bream Creek Chardonay – Marion Bay, TAS

$44

Moores Hill Chardonnay - Bream Creek, TAS

$48

Leeuwin Estate Prelude Chardonnay - Margaret River, WA

$52

Red Wine by Bottle

Craigie Knowe Pinot Nior – Freycinet Coast, TAS

$44

Brady’s Run Pinot Nior – Tamar Valley, TAS

$48

Dog Point Vineyard Pinot Noir – Marlborough, NZ

$56

Bream Creek Pinot Noir – Marion Bay, TAS

$64

Derwent Estate Pinot Noir – G ranton , TAS

$52

Tolpuddle Vineyard Pinot Noir – Coal River Valley, TAS

$88

Tyrrell’s Rufus Stone Shiraz – Heathcote , VIC

$42

Heathcote Estate Single Vineyard Shiraz - Heathcote, VIC

$68

Glaetzer “Bishop” Shiraz– B arossa Valley , S

$58

Two Hands Gnarly Dudes Shiraz – Barossa Valley, SA

$48

Te Mata Estate Syrah – Hawkes Bay, NZ

$40

Snake + Herring "Calypso" Merlot Cabernets Blend – Margaret River, WA

$54

Storm Bay Cabernet Sauvignon Merlot - Coal River Valley, TAS

$42

Holm Oak Cabernet Sauvignon – West Tamar, TAS

$48

Serafino Goose Island Cabernet Sauvignon - Mc Laren Vale, SA

$46

Yangarra Old Vine Grenache - McLaren Vale, SA

$48

Tar & Roses Tempranillo - Heathcote, VIC

$45

Spirit $9.50 nip

JOHNNY WALKER BLACK, ABSOLUTE VODKA, BOMBAY GIN, JIM BEAM, CANADIAN CLUB, SOUTHERN COMFORT, JAMESON IRISH WHISKEY….

Liqueurs $9.50 nip

GALLIANO, COINTREAU, MIDORI, BAILEYS, KAHLUA...

Cognac & Malt Whisky $12.50

HENNESSEY COGNAC VSOP GLENMORANGIE ORIGINAL 10 YEAR OLD HIGHLAND SINGLE MALT WHISKY ARDBERG 10 YEAR OLD ISLAY MALT WHISKY

Soft Drink

Lemonade, Fanta, Lemon Crush, Coke, Diet Coke

Glass

Lucaston Park Apple Juice; Apple & Cherry Juice

$4.50

Glass

OrangeJuice ; Apple& Blackcurrant Juice

Glass

Lemon Lime & Bitters (Contains alcohol)

$4.50

Glass

Ginger Beer (non-alcoholic)

$4.50

Glass