A La Carte Menu
Antipasti
Zuppetta alla Pescatora
Fish and seafood soup
£9.50
Capesante con Limone e Spinaci con Aglio    
Scallops with lemon sauce and garlic spinach
£12
Gamberoni alla Diavola
King prawns with lemon sauce, chilli, cherry tomato and brandy
£12
Cozze alla Marinara
Mussels with garlic and white wine
£8
Prosciutto San Daniele con Melone
St. Daniele ham with melon
Parmigiana di Melanzana
Aubergine with buffalo mozzarella, tomato and parmesan
£7.50
Verdure Arrostite con Caprino Fondente
Grilled vegetables with melted goat’s cheese
£8.50
Pasta/Risotto
£3.50 Supplement for main course
Gluten Free Available
Risotto ai Frutti di Mare
Seafood risotto
£12
Risotto con Funghi di Bosco
Risotto with wild mushrooms
£10
Linguine all’Aragosta Market Price
Lobster Linguine Market Price
Rigatoni al Ragu’ di Manzo
Rigatoni with beef sauce
£9.50
Spaghetti alle Vongole Veraci
Spaghetti with clams
£11
Casareccia alla Siciliana
Casareccia with grilled aubergine, cherry tomato and buffalo mozzarella
£9
Ravioli con Spinaci e Ricotta al Burro e Salvia
Homemade ravioli with spinach and ricotta cheese with butter and sage
£9.50
Gnocchi Fatti in Casa con Pomodoro con Basilico
Homemade gnocchi with tomato and basil
£7.50
Gnocchi Fatti da Noi ai 4 formaggi
Homemade gnocchi with 4 cheeses
£10
Pesche/Fish
Dishes are garnished with seasonal vegetables and new potatoes sautéed with rosemary
Fritto Misto di Pesce e Crostaci con Zucchine
Mixed fried Seafood and fish with courgette
£20
Pesce del giorno /Fish of the day
Dover Sole, Seabass, Tuna steak, Monkfish, Turbot, Poashed Salmon with saffron sauce - Market prices
Carne/Meat
Dishes are garnished with seasonal vegetables and new potatoes sautéed with rosemary
Stinco d’Agnello Brasato
Braised lamb shank
£17
Costata alla Griglia
Charcoal grilled rib-eye steak on the bone
£24
Filetto di Manzo con Funghi di Bosco o Pepe Verde
Charcoal grilled beef filet with wild mushroom or green pepper sauce
£27
Scaloppa di Vitello Milanese
Breaded veal escalope, served with home made spaghetti with tomato and basil
£18
Fegato di Vitello con Burro e Salvia
Charcoal grilled calves liver with butter and sage
£18
Galletto alla Diavola
Charcoal grilled corn fed baby chicken with garlic and chilli
£16
Contorni
Insalata Mista
Green or Mix Salad
£3.50
Zucchine Fritte
Fried Corgette
£4
Spinaci all'aglio
Spinach with garlic
£4
Please make the staff aware of any allergy. An optional 10% service charge will be added to your bill. VAT is included. Gluten free is availbale