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Wine, Beer & Cocktails
Draft Wines
- VerdejoGARCIARÁ VALO Rueda, Spain Spain’s answer to Sauvignon Blanc from this certified organic Verdejo crafted from 100-year old vines: refreshing citrus fruit$13
- Cabernet SauvignonRAYWOOD, Central Coast, CA Scents of cherry and red fruits with a hallmark almond note. Unoaked with bright acidity and soft and round$9
"CHEAP" WINE PROGRAM
Our very popular house wine program available in 1/2 carafe or full bottle
- "Cheap" Red1/2 Carafe Montepulciano, Abruzzo, Italy wild cherry, blackberry, boysenberry, and plum$18
- "Cheap Rosé"Bodegas Borsao Rosé
Seasonal Wine Flight
- LacrimaLUCCHETTI, (Marche, Italy) STAINLESS STEEL TANKS$14
- GrignolinoTENUTA OLIM BAUDA, (Piedmont, Italy) STAINLESS STEEL TANKS$15
- Douro Red BlendFAMÍLIA CARVALHO MARTINS, (Douro, Portugal) STAINLESS STEEL TANKS$14
- GarnachaVIÑA OTANO, (Rioja Alta, Spain) STAINLESS STEEL TANKS$12
- GrenacheANGELS & COWBOYS, (Sonoma, CA) STAINLESS STEEL TANKS$13
- 60% Grenache / 40% CarignanDOMAINE LES GRANDS BOIS, (Rhône Valley, France) STAINLESS STEEL TANKS$15
SPARKLING WINES BY THE GLASS
- Prosecco RoséCA FURLAN, Cuvee Mariana, Veneto, Italy NV aromas of fresh cherry, strawberry and rose petal, round, creamy palate, crisp refreshing bubbles and a long, balanced finish$11
- BrutFRANÇOIS MONTAND, Crançot, France NV Creamy and smooth, with lingering aromas of freshly baked bread, golden delicious apples, and Meyer lemon$14
WHITE WINES BY THE GLASS
- ChardonnayWATERBROOK, Walla Walla, Washington ‘18 aromas of vanilla, toasted oak and golden apple, tasted of Asian pear, passion fruit, lime zest, pineapple and cedar$12.50
- Sauvignon BlancARONA, Marlborough, New Zealand ‘18 intense aromas of grapefruit and tropical fruit, fresh and vibrant$12.50
- RieslingRED TAIL RIDGE, Finger Lakes, NY Peaches, apples, and apricot flavors with bright acidity. The winery donates 10% of its profits to a foodbank in the state where it is purchased$15
- Pinot GrigioCA’ del SARTO, Friuli-Venezia Giulia, Italy ‘19 aromas of delicate lemon, lime and kiwi, fresh melon, honey and fig notes, wonderful balance of fruit and acidity$10
- Gascogne (Sauvignon Blanc/Gros Menseng)ALAIN BRUMONT, Gascogne, France ‘19 The Sauvignon gives the bouquet notes of flowers and citrus and fruit, the Gros Manseng brings freshness and balance, lively and energetic$10
- Mâcon-ChardonnayCHATEAU DE LA GREFFIERE, Burgundy, France Aromas and flavors of pink grapefruit, apple, and peach balanced with lighter brioche and floral notes, followed by a delightful zest.$16
- AlbariñoBOAL DE AROUSA, Galicia, Spain A multi-layered nose of ripe citrus fruits, ginger, minerals, touch of smoke. Depth and energy on the palate framed nicely by juicy acidity.$16
- MuscadetDOMAINE GADAIS, Loire Valley, France Mineral and citrus flavors on the palate with bright acidity and a hint of fresh baked bread.$13
- Orange WineANNE PICHON, Rhône Valley, France A perfect introduction to orange wine. A natural white wine aged on the skins that is funky, fun, and wildly delicious$16
RED WINES BY THE GLASS
- BordeauxChateau Malbat Rouge Bordeaux 2018 Deep and brilliant colour, with a fruity nose of cherry and plum. It is aromatically intense, medium bodied, with soft, fleshy texture on the palate.$12
- ZinfandelIRONSTONE, Lodi, California ‘17 aroma of dark fruit, blackberries, ripe plums, fresh red raspberries, subtle pepper spice, barrel aged, 45 year old vines$13.50
- CabernetLYLE THOMAS CALIFORNIA, Sonoma, California ‘17 dried cherries, black currants, rich plum, tanned leather, soft vanilla oak, medium to full bodied$15
- Petite SyrahTHE CRUSHER, Clarksburg, California ‘07 ruby-red color with fresh aromas of strawberry, raspberry, rhubarb and subtle pepper spice. This expressive wine is smooth and graceful on the palate flavors.$12
- Pinot NoirEOLA HILLS, Eola-Amity, Oregon ‘16 fresh bramble berry flavors, pomegranate, and cherry fruit. The fruit is sourced from Willamette Valley, another mark of quality.$13.50
- ChiantiLILLIANO, Tuscany, Italy NV $14.00 Fruity and floral, with a good intensity, accompanied by light spicy notes. The right acidity extends the persistence of taste and enhances the flavor.$14
- Cabernet FrancLAMOREAUX LANDING, Finger Lakes, NY ’17 A unique Cabernet Franc aged exclusively in stainless steel, resulting in an intensely fruit-forward wine. Tastes of dried cranberry and orange complement a satisfyingly smooth mouthfeel.$16
- MalbecMalbec, Pie de Palo, Mendoza, Argentina ‘19 red with violet nuances and one may find aromas of fresh cherries and strawberries$10
- Shiraz/Viognier BlendYalumba, Barossa Valley, Australia Luscious and exotic aromas of cherry, boysenberry, hints of white pepper and violets framed by rose petals, chocolate and cherries.$13
ROSÉ'S BY THE GLASS
- Grenache/ Carignan Blend RoséDOMAINE LES GRANDS BOIS, Rhône Valley, France Strawberry, orange, and nectarine, with subtle floral with a nice balance of energy and substance, with a lengthy, lavender-tinged finish.$13
SPECIALTY COCKTAILS
- Citrus Blossomcitrus vodka | elderflower | basil | mint | cranberry | lemon | rocks$11
- Bee Stingvodka | chili & honey simple | lemon | orange juice | rocks$11
- Thyme after Thymegin | lemon | ginger liqueur | thyme | rocks$12
- Mango Habenero Whiskey Sourmango habanero infused whiskey | simple | lime | rocks$11
- Seasonal MargaritaCustom fruit puree | tequila | triple sec | rocks | clean rim$12
- Spiced PearTinipear vodka | ginger | lemon | simple | amaretto | cinnamon | up$12
- Jake's ManhattanMakers 46 | Carpano Antica | Luxardo cherry | bitters | up$15
- Cranberry Mulevodka | cranberry | lime | ginger beer | rocks$10
- Spicy Paloma21Seeds Cucumber Jalapeño Tequila | grapefruit juice | club$12
- Cucumber Mint GimletKetel One Botanical Cucumber & Mint | lime juice | simple | up$14
- Brambleberry SpritzBombay Bramble | chamomile tea | lemon juice | club | rocks$12
- Spicy Paloma21 Seeds Cucumber Jalapeño Tequila | grapefruit juice | club$12
- Cucumber Mint GimletKetel One Botanical Cucumber & Mint | lime juice | simple | up$14
- Brambleberry SpritzBombay Bramble gin | camomile tea | lemon juice | club | rocks$12
DRAFT BEERS
- Night Shift Nite Lite$6
- New Belgium’s Fruit SmashPink Lemonade Hard Seltzer$6.75
- Gaffel Kölsch$7.25
- Kronenbourg BlancFrench Wheat Ale$6.75
- Downeast’s OriginalHard Apple Cider$7.25
- Brooklyn Brewery LagerAmber Lager$7
- New Belgium Fat TireGolden Ale$6.75
- Bell’s Brewery Amber AleAmber Ale$6.50
- Victory Motel PalomaGrapefruit Summer Ale$7
Dinner Menu
SNACKS & SOUP
- Everything Oven Baked BreadFresh out of the oven bread topped with everything bagel spice served with a maple cayenne butter$5
- House Marinated OlivesA mixture of various types of olives marinated in orange juice, orange zest, rosemary and garlic$8
- Tuna TartareAvocado, shallots, grapefruit, lemon thyme vinaigrette$16
- 4 Cheese Board4 cheeses selected seasonally paired with Sliced baguette, strawberries, apple slices, spiced walnuts, pickled red onions, rosemary honey, seasonal mustard$24
- Add Meat...................................................................................................$10
- Mushroom SoupOven roasted portabellas, garlic, onion, thyme, house made veggie stock, touch of cream, garlic brioche croutons.$10
- Avocado ToastRustic sourdough, smoked lox, radish, tomatoes, and everything spice mix$10
- Chicken Liver PâtéRaspberry balsamic glaze and house made crostini$12
- Rockin’ Ranch Potato ChipsHouse made potato chips tossed in ranch powder with a side of our house made ranch dressing.$5
- Roasted Shrimp VerdeGarlic butter sautéed shrimp topped with homemade salsa verde$13
- Warm Burrata6 Roasted local cherry tomatoes, fresh Italian herbs, toasted baguette slices$15
- Ginger Pork Meatballs8 meatballs, pickled vegetables, Asian dipping sauce$12
SALADS
- Grilled OctopusTahini chickpea puree, fingerling potato, arugula, red onion, fennel, capers, mint, smoked paprika sauce and parsley lime vinaigrette$20
- RoquefortBibb, endive, watercress, applewood smoked bacon, crouton, Roquefort dressing$13
- CobbSpinach, Applewood smoked bacon, blue cheese crumbles, red and yellow tomatoes, avocado, hard boiled egg, pickled red onions, house made ranch dressing$16
- Tomato, Crab, and Shrimp StackJumbo lump crab, shrimp, locally grown tomatoes, lemon vinaigrette$18
ENTREES
- Jumbo Lump Crab CakesOur signature crab cakes with spinach and shallots, tarragon pickle sauce and lemon thyme beurre blanc$38
- Carmelized SalmonVietnamese ginger lime sauce, spicy cucumber salad$28
- Twelve Hour Short RibParsnip and kale gratin, rosemary demi$29
- Jake's Double Stack Prime BurgerAmerican cheese, brioche bun, horseradish aioli, parmesan fries$19
- Hanger SteakChimichurri, local tomatoes and Claudio’s mozzarella capresse, balsamic vinaigrette, red onions, micro basil$30
- Rigatonishrimp, spring asparagus, feta, cherry tomato and shrimp broth$22
- Grilled Calves Liverapple and potato hash, apple cream, port wine demi$32
- GnocchiSweet potato gnocchi, mushrooms, compound herb butter, balsamic vinegar, goat cheese$20
- Corn RavioliLight corn cream sauce, Spanish chorizo$22
SIDES
- Roasted CarrotsHoney-roasted carrots with spiced seed, almond, and pistachio vinaigrette$8
- Fingerlings & Shallots$8
- Parmesan Fries$8
- Sweet Potato Fries$8
- Lemon spinach & shallots$8
WOOD FIRED PIZZAS
- Lisa's Pizzaartichoke, oven roasted tomatoes, black olives, spinach, garlic, fontina and Claudio's mozzarella$18
- Margherita PizzaClaudio's mozzarella, crushed tomato sauce and fresh basil$16
- Short Rib Pizzafontina and parmesan cheese, onion, horseradish cream and drizzled with port reduction$19
- Spicy Meatball Pizzahomemade spicy meatballs top tomato sauce, Claudio's ricotta cheese and fontina sprinkled with red pepper flakes$18
- Portabella & Shallot Pizzagoat cheese, fontina, thyme and truffle oil$18
- Pepperoni PizzaThis famous pepperoni tops fresh tomato sauce and fontina$18
- Plain Pizzafontina cheese, sauce$13
- 3 CheeseFontina, Claudio’s mozzarella, Di Bruno Bro’s Sottocenere al Tartufo, fried sage leaves.$18
- Chorizo and CheddarSalumeria Biellese’s chorizo, caramelized onions, cheddar, and arugula$18