Gluten Free

Only On Weekends from 10 AM to 12:00 PM
- Breakfast Sampler
  Two eggs, breakfast potatoes, two buttermilk pancakes, & your choice of bacon, ham or sausage
  $10.95
- Smoked Salmon Bagel
  Salmon fillet, cream cheese, red onions capers and bagel
  $10.95
- Breakfast Croissant
  Fried eggs, ham, chipotle sauce, pepper jack cheese on a croissant, served with breakfast potatoes
  $8
- Eggs Benedict
  Ham, poached eggs, hollandaise sauce on an English muffin. Served with breakfast potatoes.
  $10.95
- Crab cake Benedict
  Two crab cakes, poached eggs & hollandaise sauce on an English muffin. Served with breakfast potatoes.
  $15.49
- Salmon & Eggs
  Salmon fillet, scrambled eggs & hollandaise sauce. Served with breakfast potatoes.
  $15.99
- Crab cake and Eggs
  Two crab cakes, scrambled eggs and hollandaise sauce. Served with breakfast potatoes.
  $15.49
- Three Meat Scramble
  Eggs with ham, breakfast sausage, bacon, potato, spinach, topped with pepper jack cheese, Guacamole, salsa & toast
  $11.99
- Veggie Scramble
  Eggs with veggies topped with pepper jack cheese, Guacamole, salsa & toast
  $8.99
- Shrimp Scramble
  Eggs with shrimp, potato, spinach, topped with pepper jack cheese, guacamole, salsa & toast
  $10.99
- Pancakes
  (3) pancake dusted with powdered sugar
  $7.95
- Challah French Toast
  Dusted with powdered sugar & fruit
  $8.95
- Chicken & Waffle
  Fried chicken with delicious waffle
  $10.25
- EXTRAS
  - Toast
    $0.60
  - Bagel
    $1.65
  - Bacon
    $2.65
  - Breakfast Sausage
    $2.65
  - Ham
    $2.65
  - Fruit Cup
    $3.30
  - Pancake
    $2.25
  - Waffle
    $3.25
  - Egg
    $2.25
  - Potatoes
    $2.25
  - Croissant
    $2.25
- Beverages
  - Glass of Mimosas
    $5.49
  - Carafe of Mimosas
    $16.50
  - Orange Juice
    $2.99
  - Apple Juice
    $2.99
  - Cranberry Juice
    $2.99
  - Coffee
    $2.99
  - Iced Tea
    $2.99

Appetizers
All fried appetizers served on a bed of fried potato skins
- Fried Crawfish
  Lightly fried served with remoulade sauce
  $11.99
- Boudain Balls
  Deep fried served with remoulade sauce
  $9.99
- Crab Balls
  Deep fried, served with tartar and cocktail sauce
  $10.99
- Stuffed Jalapeños
  Pickled Jalapeños stuffed with crab meat dressing, lightly fried, served with ranch dressing
  $11.99
- Besitos
  Gulf shrimp stuffed with pepper jack cheese, wrapped in bacon and deep fried, served with ranch dressing
  $11.99
- Boiled Shrimp (Fisherman's Dozen)
  14 shrimp served with cocktail sauce
  $11.99
- Hot Boiled Shrimp (Fisherman's Dozen)
  14 shrimp served with melted butter
  $11.99
Gumbo/ Salads
- Shrimp Gumbo
  Served with white rice
  $8.99
- Chicken and Sausage Gumbo
  Served with white rice
  $8.99
- Shrimp Salad
  House made shrimp salad with avocado served over mix greens tossed in remoulade sauce. (Gluten Free)
  $11.99
- Strand Salad
  Mix greens, tomatoes, cucumbers tossed in raspberry mango vinaigrette with fried brie and dry figs
  $8.99
- The Phoenix Salad
  Our take on the cobb - iceberg lettuce tossed in blue cheese dressing with diced bacon, avocados, tomatoes, cucumbers and boiled eggs (Gluten Free)
  $9.99
- Shrimp Salad Stack
  Shrimp salad, avocado, tomato tower, served with side of mix greens drizzled with Italian dressing
  $13.99
- Italian Salad
  Mix greens tossed in Italian dressing with roma tomatoes, cucumbers, olives, peppercinis and parmesan cheese
  $8.99
  - Add 5 Shrimp
    $6
  - Add Chicken
    $4.99
  - Add Fish
    $5.99
Po-Boys
- Fish Po-Boy
  Tilapia fillets on a hoagie bun with tartar sauce, lettuce and tomatoes
  $11.99
- Shrimp Po-Boy
  Fried gulf shrimp on a hoagie bun with tartar sauce, lettuce and tomatoes
  $11.99
- Popcorn Shrimp Po-Boy
  Fried popcorn shrimp on a hoagie bun with tartar sauce, lettuce and tomatoes
  $11.99
- Crawfish Po-Boy
  Fried crawfish on a hoagie bun with tartar sauce, lettuce and tomatoes
  $12.99
- Shrimp Salad Po-Boy
  House made shrimp salad on a hoagie bun with tartar sauce, lettuce and tomatoes
  $11.99
- Oyster Po-Boy (Market Price)
  Fried oysters lightly fried in corn meal on a hoagie bun with tartar sauce, lettuce and tomatoes
- Combo Po-Boy
  Mix two meats
  $12.99
Sandwiches and Tacos
- Classic Burger
  Meat patty cooked medium well and served on a house made brioche bun with lettuce, tomatoes, pickles and American cheese. Add bacon $2.00 Add jalapeños $1.00
  $11.59
- Grilled Chicken Sandwich
  Chicken breast cooked on a flat grill, with lettuce, tomatoes and pickles
  $11.99
- Crabcake Sandwich
  Crab patty of lump crab meat, broiled served on a house made brioche bun with lettuce, tomatoes, pickles and tartar sauce
  $13.99
- Fish Tacos
  Fried or grilled fish(Gluten Free) on corn tortillas, cabbage, pico de gallo, chipotle sauce, served with a side of black bean relish
  $10.99
- Shrimp Tacos
  Fried or grilled shrimp (Gluten Free) on corn tortillas, cabbage, pico de gallo, chipotle sauce, served with the side of black bean relish
  $12.99
- Oyster Tacos (Market Price)
  Fried or grilled oysters on corn tortillas, cabbage, pico de gallo, chipotle sauce, served with the side of black bean relish
Fried / Broiled Seafood
All fried food served with French fries, hush-puppies, and coleslaw. All grilled, broiled, blackened food served with jalapeno rice, veggies, side of citrus butter sauce.
- Fried Shrimp
  $16.99
- Fried Catfish
  $13.59
- Fried Snapper (Seasonal)
  Market Price
- Fried Stuffed Shrimp
  $16.99
- Fried Seafood Platter
  Fish, Shrimp, Oysters, and Crab Balls
  $19.99
- Fried Oysters (Market Price)
- Popcorn Shrimp
  $12.99
- Grilled Shrimp
  $16.99
- Stuffed Flounder (Seasonal)
  Market Price
- Broiled Catfish
  $13.59
- Broiled Snapper (Seasonal)
  Market Price
- Broiled Flounder (Seasonal)
  Market Price
- Broiled Tilapia
  $14.99
- Broiled Salmon
  $18.99
- Broiled Stuffed Shrimp
  $16.99
- Request Blackened
  Add $1.00 Substitution $1.00
Non Seafood Choices
- Chicken Fried Steak
  Beef cutlets dipped in buttermilk and flour batter, fried to perfection, served with mashed potatoes and green beans, topped with cream gravy.
  $13.99
  - Request with jalapeño bacon gravy
    $1
- Chicken Fried Chicken
  Chicken breast deep fried in buttermilk and flour batter, served with mashed potatoes and green beans, topped with jalapeño gravy
  $13.99
  - Request with jalapeño bacon gravy
    $1
- Chicken Poblano
  Grilled chicken breast, topped with poblano sauce, jack cheese, pico de gallo, served with jalapeño rice, veggies, and a side of citrus butter sauce Make it gluten-free, sub jalapeño rice for salad
  $14.99
- Grilled Chicken Breast
  Served with mashed potatoes and green beans Make it gluten-free, sub mashed potatoes for salad
  $12.99
- Chicken Linguine
  Grilled chicken breast over linguine pasta tossed in a light Alfredo sauce with parmesan cheese
  $17.99
- Cajun Pasta
  Shrimp, crawfish, sausage over linguine pasta, tossed in light Alfredo sauce with parmesan cheese, served with garlic bread
  $17.99
- Shrimp Linguine
  Grilled shrimp over linguine pasta tossed in a light alfredo sauce with parmesan cheese
  $14.99
- Rib-eye
  12 oz. rib-eye cooked in a hot skillet, served with mashed potatoes and green beans
  $21.99
Toppings
- Shrimp
  $6
- Avocado
  $2.50
- Crabmeat
  $6.25
Sides
- Jalapeño Rice
  $2.99
- Mashed Potatoes
  $2.99
- Veggie Medley
  $3.29
- Green Beans
  $3.99
- French Fries
  $2.99
- Sweet Potato Fries
  $3.99
- Onion Rings
  $3.99
- Hushpuppies
  $2.99
- Cole Slaw
  $1.99
- Side Salad
  $3.99
House Made Desserts
- Creme Brulée
  $6.50
- Cheesecake
  $6.50
- Key Lime Pie
  $6.50
- Brownie Sundae
  $6.50
- Bread Pudding
  $6.50

Catering available, please contact us for details and information.

AL lA CARTE APPETIZERS
House Specialties
- Shrimp Besistos
  With cocktail sauce
- Shredded Beef, Grilled Shrimp or Chicken Quesadillas
  With sour cream and salsa
- Crab Balls
  With Remoulade sauce
- Boudin Balls
HOT HORS d' OEUVRES
- Seafood Stuffed Jalapeños
- Popcorn Shrimp
- Fried Crawfish Tails
- Catfish Pieces
- Fried Calamari
- Fried Chicken Bites
- Fried Veggies
GUMBO AND BISQUE
- Chicken & Sausage Gumbo
- Shrimp Gumbo
- Shrimp Bisque
- Soup of the Day
  King Ranch, Tortilla, Spinach & Roasted Garlic
COLD HORS d' OEUVRES
- Campechana
- Peel & Eat Shrimp
- Shrimp & Avocado Dip
- Oyster Shooters
  Market Price
- Fruit & Cheese Tray
- Vegetable “Crudite"
- Fish Ceviche
- Chips, Salsa & Queso
- Shrimp Salad Tostada
- Shrimp Stack
BUFFET DINNER SELECTIONS
Buffets are a minimum of 30 guests and up. All buffets include tea, coffee or soft drinks. Service charge and 8.25% tax added to the final bill. Tax will be added to all final bills unless accompanied by a tax exempt form.
- Buffet #1
  Choice of: 1 Salad 1 Entrees 1 Vegetable 1 Side 1 Dessert
- Buffet #2
  Choice of: 1 Salad 2 Entrees 1 Vegetable 1 Side 2 Dessert
- Buffet #3
  Choice of: 2 Salad 3 Entrees 2 Vegetable 2 Side 3 Dessert
- SALAD CHOICES
  Caesar Salad, Italian Salad, Spinach Salad, Pasta Salad, Garden Salad, Green Bean Salad, Broccoli Salad, Cole Slaw
- ENTREE CHOICES
  Parmesan Crusted Tilapia, Fried Large Shrimp (add 2.00), Blackened Catfish, Fried Popcorn Shrimp, Fried Catfish Fillets, Grilled Shrimp Linguine, Grilled Chicken Linguine, Meatballs & Tomato Sauce, Grilled Chicken, Crawfish Etouffee, Seafood Jambalaya, Sautéed Crab Cakes, Chicken Poblano, Stuffed Fish Rolls, Shrimp Scampi, Shredded Beef Hamburger Steak & Gravy, Pulled Pork, Chicken & Beef Fajitas, Chicken & Sausage Jambalaya, Shrimp & Grits, Red Beans & Rice with Sausage
- VEGETABLE CHOICES
  Vegetable Medley, Zucchini & Squash, Steamed Broccoli, Sautéed Green Beans
- SIDES CHOICES
  Roasted New Potatoes, Linguini Alfredo or Marinara, Au Gratin Potatoes, Jalapeño Rice, Spanish Rice, Borracho Beans
- DESSERTS
  Carrot Cake, Bread Pudding, Italian Cream Cake, Key Lime Pie, Chocolate Brownie Cheesecake
CARVING STATION AND COOKOUT
- Crawfish Boil - Market Price
- Shrimp Boil - Market Price
- Whole Fish - Market Price
- Roast Beef
- Bone in Ham
- Whole Tenderloin - Price per lb.
- Prime Rib - Price per lb.
- Whole Turkey
- Pork Roast
LUNCH MENU 1
- Phoenix Salad
  Our take on the cobb - iceberg lettuce tossed in blue cheese dressing with diced bacon, avocados, tomatoes, cucumbers, blue cheese crumbles, boiled eggs with grilled chicken or shrimp.
- Italian Salad
  Fresh mixed greens with tomatoes, cucumbers, olives and parmesan cheese tossed in Italian dressing with grilled chicken or shrimp.
- Burger
  Half pound choice ground beef cooked to order, served with french fries and cole slaw.
- Pirate's Choice
  A Galveston Favorite! Fried Shrimp, catfish and served with french fries, cole slaw and hush puppies.
- Fried Shrimp
  Six (6) large Gulf shrimp seasoned in bread crumbs and fried to perfection, served with french fries, cole slaw and hush puppies.
- Fried Catfish
  Two (2) fillets of catfish perfectly seasoned and crisped to a golden brown, served with french fries, cole slaw and hush puppies.
LUNCH MENU 2
- Shrimp Linguini
  Fresh Gulf shrimp tossed in a cream alfredo sauce topped with grilled shrimp.
- Chicken Linguini
  Linguini pasta with creamy alfredo sauce topped with grilled chicken.
- Pirate's Choice
  Catfish fillet perfectly seasoned and crisped to a golden brown, paired with four Gulf shrimp seasoned in bread crumbs and fried to a golden perfection, served with french fries, cole slaw and hush puppies.
- Stuffed Tilapia
  Grilled tilapia served over spinach.
- Fried Shrimp
  Shrimp breaded in breadcrumbs and fried to a golden perfection, served with french fries, cole slaw and hush puppies.
DINNER MENU
ALL ITEMS ARE SERVED WITH CHEF’S CHOICE OF DESSERT AND INCLUDES COFFEE AND TEA.
- Fried Shrimp
  fried to a golden brown served with french fries, cole slaw and hush puppies
- Ribeye Steak
  12 oz. ribeye steak cooked in hot skillet. Served with mash potatoes and green beans.
- Broiled Snapper - Market Price
  Gulf of Mexico’s Best Served with jalapeño rice and a medley of vegetables.
- Grilled Chicken Breast
  Served with mashed potatoes and green beans.
- Broiled Stuffed Shrimp
  Served with jalapeño rice and a medley of vegetables.
- Pirate’s Choice
  A fried shrimp and fish combination, served with french fries, cole slaw and hush puppies.
- NOTE:
  FINAL MENU SELECTION MUST BE SUBMITTED AT LEAST 4 DAYS PRIOR TO THE EVENT. TAX, GRATUITY AND SERVICE CHARGE NOT INCLUDED.

Only On Weekends from 10 AM to 12:00 PM

Appetizers

Gumbo/ Salads

Po-Boys

Sandwiches and Tacos

Fried / Broiled Seafood

Non Seafood Choices

Toppings

Sides

House Made Desserts

AL lA CARTE APPETIZERS

HOT HORS d' OEUVRES

GUMBO AND BISQUE

COLD HORS d' OEUVRES

BUFFET DINNER SELECTIONS

CARVING STATION AND COOKOUT

LUNCH MENU 1

LUNCH MENU 2

DINNER MENU

$5 Bites

$6 Bites

Drinks