SNACKS & STARTERS
PORK CRACKLINS    /    $13
bbq seasonings, sea salt, lime
GRILLED SAUSAGE    /    $15
brisket sausage served with kirby pickles, grain mustard & coffee bbq sauce
COMBINATION OF SAUSAGE    /    $28
andouille & grilled beef brisket sausage, kirby pickles, grain mustard & coffee bbq sauce
FIRECRACKER SHRIMP    /    $17
tossed w/sweet soy-sesame sauce, jalapeno & lime
EGGPLANT CAPONATA & FETA DIP    /    $21
Grilled eggplant, onion, fennel, golden raisins, dried tomato, olives & feta spread
BAKED ESCARGOT & COCKLES    /    $16
baked clams and escargot, garlic, white wine & pine nut gremolata
CLAM CHOWDER    /    $13
creamy New England style chowder, bacon, potatoes, herbed oyster crackers
SALAD
CHT HOUSE SALAD    /    $16
garden veggies, croutons, red wine vinaigrette
WEDGE SALAD    /    $18
romaine hearts, sun-dried tomatoes, avocado, lardon, soft-boiled egg, gorgonzola crumbles, blue cheese dressing
Weekly
MONDAY    /    $38
BERKSHIRE PORK CHOP
fall fruits, pickled onion, almond and arugula salad
THURSDAY    /    $39
BBQ BABY BACK RIBS
cornbread, pick nick slaw, frites
FRIDAY    /    $52
LOBSTER CIOPPINO tomato vegetable broth w/ half shelled lobster, littleneck clams, shrimp & halibut w/ charred sourdough & calabrian chili rouille
SATURDAY    /    $54
GRILLED RIB EYE
herbed butter, sweet potato fries and piri piri aioli
SUNDAY    /    $34
DUCK CASSOULET
cannellini bean ragu & andouille sausage
MAINS
CREAMY MUSHROOM BOLOGNESE     /    $33
fusilli buco pasta, creamy local mushroom sauce, herbs, parmesan
POTATO CRUSTED BLACK SEA BASS     /    $38
braised greens, red onion, tomato-caper citronette
SHELLFISH GUMBO    /    $39
andouille sausage, okra, jasmine rice
ANGUS BURGER    /    $25
bacon, tangy sauce, white cheddar, lettuce, tomato, & onion
HARISSA LAMB BURGER     /    $28
cucumber, lettuce, heirloom tomato, red onion, harissa aioli
12oz NEW YORK STRIP     /    $52
(all natural, grass fed) HERBED BUTTER, GRILLED RED ONION,ROASTED RED PEPPERS & BRUSSELS
SKILLET ROASTED CHICKEN    /    $32
potato & cauliflower gratin, grilled lemon, baby kale
GRILLED SALMON    /    $38
lentil, kale & leek spoon salad, fumet broth
RICE BOWL    /    $28
tofu OR fire cracker shrimp, avocado, carrots, cucumber, onion & cashews
SIDES
CRINKLE FRIES w/ AIOLI    /    $9
BRAISED ENERGY GREENS     /    $9
LENTIL SPOON SALAD    /    $12
warm lentil, kale & leek spoon salad
POTATO & CAULIFLOWER GRATIN    /    $15
potatoes, cauliflower, fennel baked in a mornay sauce