Beef

All entrees served with soup (Egg Drop, Hot & Sour, or Wonton), spring roll, and fried rice or steamed rice.

• 
  Dynasty Beef | L21

  Sliced Beef with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Beef and Broccoli | L22

  Sliced Beef sautéed with Broccoli in a Brown Sauce.
• 
  Pepper Beef | L23

  Sliced Beef sautéed with Bell Pepper and Yellow onion in a Brown Sauce.
• 
  Szechuan Beef | L24

  Shredded Beef sauteed with Carrots and Yellow Onion in a Brown Sauce.
• 
  Beef and Snow Peas | L25

  Sliced Beef with Snow Peas, Water Chestnuts, and Bamboo in a Brown Sauce.
• 
  Beef and Garlic Sauce | L26

  Shredded beef with Water Chestnuts, Bamboo, Mushrooms, and Green Onions in a Garlic Sauce.
• 
  Kung Pao Beef | L27

  Sliced Beef with Water Chestnuts, Baby Corn, Hot Peppers, and Peanuts in a Brown Sauce.
• 
  Peking Beef | L28

  Shredded Beef with Scallions and Bamboo, cooked in a Brown Sauce.
• 
  Hunan Beef | L29

  Sliced Beef with Carrots, Mushrooms, Bamboo, and Water Chestnuts in a Brown Sauce.
• 
  Mongolian Beef | L55

  Sliced Beef with Yellow Onions, Green Onions, and Bamboo in a Brown Sauce.
• 
  Mongolian Beef Buffet Style | L55B

  Shredded Beef with Yellow Onions, Scallions with a rich pepper flavor.

Chicken

All entrees served with soup (Egg Drop, Hot & Sour, or Wonton), spring roll, and fried rice or steamed rice.

• 
  Moo Goo Gai Pan | L06

  Sliced White Meat Chicken cooked with Snow Peas, Water Chestnuts, Carrots, mushrooms, Cabbage, and Bamboo in a White Sauce.
• 
  Chicken and Broccoli | L07

  Sliced White Meat Chicken sauteed with broccoli in a brown sauce.
• 
  Hunan Chicken | L08

  Sliced White Meat Chicken Sauteed with Carrots, Mushrooms, bamboo, Snow Peas, Water Chestnuts in a Brown Sauce.
• 
  Diced Chicken with Cashew Nuts (L09)

  Item #: L09 Diced Dark Meat Chicken cooked with Cashew Nuts, Celery, Baby Corn, Water Chestnuts, Bell Pepper, and Mushrooms in a Brown Sauce.
• 
  Chicken and Garlic Sauce | L10

  Sliced White Meat Chicken Sauteed with Bamboo, Water Chestnuts, Mushrooms and Green Onions in a Garlic Brown Sauce.
• 
  Kung Pao Chicken | L11

  Diced Dark Meat Chicken sauteed with Water Chestnuts, Baby Corn, Bell Pepper Szechuan Hot Pepper, and Peanuts in a Brown Sauce.
• 
  Almond Chicken | L12

  Diced Dark Meat Chicken with Baby Corn, Water Chestnuts, Peas, Carrots, Mushrooms, and Almonds in a White Sauce.
• 
  Spicy Chicken | L13

  Diced Dark Meat Chicken with Baby Corn, Water Chestnuts, Mushrooms, and Bell Peppers in a Brown Sauce.
• 
  Sweet and Sour Chicken | L14

  Boneless and Breaded fried White Meat Chicken topped with Bell Pepper, Carrots, Onions, Pineapple, and Cherries. Served with a side of Sweet and Sour Sauce.
• 
  Lemon Chicken | L15

  Boneless and Breaded fried White Meat Chicken topped with Lemon and Cherries. Served with a side of Lemon Sauce.
• 
  Szechuan Chicken | L48

  Sliced White Meat Chicken sauteed with Carrots, Yellow and Green Onions in a brown sauce.
• 
  Garlic Fried Chicken Wings | L49

  Marinated fried chicken wings. (6 pieces)
• 
  Dynasty Chicken | L50

  Sliced White Meat Chicken sauteed with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts and Chinese Cabbage in a Brown Sauce.
• 
  Chicken with Mixed Vegetable | L51

  Sliced White Meat Chicken sauteed with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts and Chinese Cabbage in a Brown Sauce.
• 
  Pepper Chicken | L52

  Sliced White Meat Chicken sauteed with Bell Pepper and Yellow Onions in a Brown Sauce.
• 
  Jalapeno Chicken (L54)

  Item #: L54 Diced dark meat chicken with sliced jalapeno cooked in a delicious brown sauce. This dish is Spicy
• 
  Chicken and String Beans | L58

  Sliced white meat chicken sauteed with string beans and yellow onions.
• 
  Teriyaki Chicken | L56

  Delicious grilled to perfection in Teriyaki sauce.
• 
  Mongolian Chicken Buffet Style | L59B

  White Meat Chicken with Yellow Onions, Scallions with a rich pepper flavor.
• 
  Mongolian Chicken | L59

  Sliced White Meat Chicken with Green Onions, Yellow Onions, and Bamboo in a Brown Sauce.

Pork

All entrees served with soup (Egg Drop, Hot & Sour, or Wonton), spring roll, and fried rice or steamed rice.

• 
  Pork and Vegetables | L20

  Sliced Pork sautéed with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Twice Cooked Pork | L17

  Sliced Pork sautéed with American Cabbage, Carrots, Bell Peppers, Yellow Onions, and Green onions in a Brown/Plum sauce.
• 
  String Bean and Pork | L18

  Shredded Pork sautéed with Green Beans and Onions with a hint of Garlic.
• 
  Sweet & Sour Pork | L19

  Pork topped with Bell Pepper, Carrots, Onions, Pineapple, and Cherries. Served with a side of Sweet and Sour Sauce.
• 
  Pork and Garlic Sauce | L16

  Shredded Pork sautéed with Bamboo, Water Chestnuts, Mushrooms, and Green Onions in a Garlic Sauce.

Seafood

All entrees served with soup (Egg Drop, Hot & Sour, or Wonton), spring roll, and fried rice or steamed rice.

• 
  Wonderful Shrimp | L30

  Shrimp sauteed with Broccoli, Carrots, Snow Peas, Mushrooms, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Shrimp & Veg. in White Sauce | L31

  Shrimp sauteed with Broccoli, Carrots, Snow Peas, Mushrooms, Water Chestnuts, and Chinese Cabbage in a White Sauce.
• 
  Shrimp & Snow Peas in White Sauce (L32)

  Item #: L32 Shrimp sauteed with Snow Peas and Bamboo in a White Sauce.
• 
  Kung Pao Shrimp | L33

  Shrimp sauteed with Water Chestnuts, Baby Corn, Hot Pepper, and Peanuts in a Brown Sauce.
• 
  Shrimp and Lobster Sauce | L34

  Shrimp sauteed with Peas, Carrots, and Eggs in a white sauce. (Does not contain lobster)
• 
  Cashew Shrimp | L35

  Shrimp Sauteed with Baby Corn, Water Chestnuts, Bell Peppers, Mushrooms, and Cashew Nuts in a Brown Sauce.
• 
  Sweet & Sour Shrimp | L36

  Fried Shrimp with Bell Peppers, Pineapple, Yellow Onion, Carrots, and a Cherry on top. Served with Sweet and Sour sauce on the side.
• 
  Shrimp & Garlic Sauce | L37

  Shrimp sauteed with Bamboo, Water Chestnuts, Mushrooms, and Green Onions in a Garlic Sauce.
• 
  Shrimp and Broccoli in White Sauce | L38

  Shrimp and Broccoli with carrots in a White Sauce.
• 
  Sauteed Shrimp and Chicken | L40

  Diced Dark Meat Chicken and Shrimp sauteed with Water Chestnuts, Baby Corn, Mushrooms, Snow Peas, and Carrots in a Brown Sauce.
• 
  Scallops and Beef | L42

  Scallops and Beef sauteed with Broccoli, Carrots, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Shrimp and Scallops | L41

  Shrimp and Scallops sauteed with Chinese Cabbage, Broccoli, Carrots, Snow Peas, Water Chestnuts, and Mushrooms in a Brown Sauce.
• 
  Hong Kong Shrimp | L44

  A unique shrimp entree cooked with Broccoli, Tomato, and Eggs in a White Sauce.
• 
  Shrimp with Black Bean Sauce | L45

  Shrimp Sauteed with Bell Peppers, Water Chestnuts, Carrots, and Yellow Onions in a Black Bean Brown Sauce.
• 
  Sesame Shrimp | L46

  Fried shrimp sauteed in a sweet sesame sauce.
• 
  Baked Fish | L57

  Fish baked with paprika in a butter sauce.

Chow Mein

All entrees served with soup (Egg Drop, Hot & Sour, or Wonton), spring roll, and fried rice or steamed rice.

• 
  Chicken Chow Mein | L01

  White Meat Chicken with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served over crispy wonton chips.
• 
  Pork Chow Mein | L02

  Pork with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served over crispy wonton chips.
• 
  Beef Chow Mein | L03

  Beef with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served over crispy wonton chips.
• 
  Shrimp Chow Mein | L04

  Shrimp with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served over crispy wonton chips.
• 
  Combination Chow Mein | L05

  Shrimp, Beef, and White Meat Chicken with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served over crispy wonton chips.

House Specialties

All entrees served with soup (Egg Drop, Hot & Sour, or Wonton), spring roll, and fried rice or steamed rice.

• 
  General Tso's Chicken | L43

  This remarkable dish was originally crated for General Tso during the Ching Dynasty. Finely chunked chicken sautéed with mushrooms, red pepper and green peas in exotic Hunan sauce.
• 
  Chow Shan Shien | L39

  Shrimp, chicken and beef sautéed with assorted vegetables in brown sauce.
• 
  Sesame Chicken | L47

  Dark Meat Chicken dipped in flour. Fried first then sauteed in a sweet sesame sauce and topped with sesame seeds.

Vegetables

All entrees served with soup (Egg Drop, Hot & Sour, or Wonton), spring roll, and fried rice or steamed rice.

• 
  Vegetables in Garlic Sauce | L53

  Broccoli, carrots, snow peas, mushrooms, bamboo shoots, water chestnuts, and Napa (Chinese) cabbage in a garlic sauce.

Appetizers

• 
  Bar-B-Que Spare Ribs (4)

  Spare Ribs marinated in a deep red Chinese Style BBQ Sauce.
• 
  Biscuit (5)
• 
  Chicken Fingers

  White boneless chicken with crispy golden batter. (Appetizer portion of Sweet and Sour Chicken)
• 
  Corn Nuggets (15)

  Deliciously battered cream corn fried to a golden perfection.
• 
  Cream Cheese Wontons (6)

  Cream Cheese Wontons made with a hint of carrots and green onions.
• 
  Dumplings (8) | Boiled or Pan Fried

  Boiled dumplings made with ground pork, cabbage, yellow and green onions, and finely chopped carrots. Includes dumpling sauce on the side.
• 
  Egg Roll

  Egg Rolls like springs rolls, are made with ground pork, cabbage, carrots, onions, and celery. Egg rolls are made with Egg Roll skins which are thicker than spring roll skins.
• 
  Fried Chicken Wings (6)

  Fried chicken wings marinated with garlic.
• 
  Fried Shrimp (6)
• 
  Pu Pu Platter for 2

  Includes 2 BBQ Ribs, 2 Fried Shrimp, 2 Beef Sticks, 2 Fried Chicken Wings, 2 Spring Rolls, 2 Cream Cheese Wontons and 2 Chicken Fingers.
• 
  Sesame Spare Ribs

  Spare ribs chopped into bite size pieces and sauteed with sesame seed sauce giving the. Ribs have been marinated in the same manner as the BBQ Spare Ribs, but taste deliciously different.
• 
  Spring Roll

  Crunchy fried spring roll skin with fresh ground pork, cabbage, carrots, celery and onions.
• 
  Veggie Spring Rolls (2)
• 
  Stuffed Crab (2)

  Delicious appetizer served on a crab shell. Ingredients include: Crab meat, seafood breading, bell peppers and onions.
• 
  Szechuan Dumpling in Hot Tea Sauce

  Unique tasty appetizer with authentic Asian flavor! These wonton dumplings are sauteed with bean sprouts, green onions and in a spicy tea sauce. Approximately 8 Wontons are Served in this appetizer.
• 
  Teriyaki Beef Sticks (2)

  Teriyaki Beef Kabob marinated in home made sauce.

Combination Specials

Combinations served with a spring roll and vegetable fried rice or steamed rice.

• 
  Beef Broccoli / Sweet & Sour Chicken | CS1
• 
  General Tso's Chicken / Sweet & Sour Chicken | CS2
• 
  Pepper Beef / Sweet & Sour Chicken | CS3
• 
  Chicken Vegetable / Sweet & Sour Chicken | CS4
• 
  String Bean / Sweet & Sour Chicken | CS5
• 
  Beef Broccoli / Sweet & Sour Pork | CS6
• 
  General Tso's Chicken / Sweet & Sour Pork | CS7
• 
  Pepper Beef / Sweet & Sour Pork | CS8
• 
  Chicken Vegetable / Sweet & Sour Pork | CS9
• 
  String Bean & Sweet Sour Pork | CS10
• 
  Szechuan Beef & Sweet Sour Chicken | CS11
• 
  Szechuan Beef & Sweet Sour Pork | CS12
• 
  Kung Pao Chicken & Sweet Sour Chicken | CS13
• 
  Kung Pao Chicken & Sweet Sour Pork | CS14
• 
  General Tso's Chicken and Beef Broccoli | CS15

Soup

• 
  Wonton Soup
• 
  Egg Drop Soup
• 
  Hot & Sour Soup
• 
  Vegetable and Bean Curd Soup (For Two)
• 
  Sizzling Soup with Chicken (For Two) | S5
• 
  Sizzling Soup with Shrimp (For Two) | S5
• 
  House Special Soup (For Two)
• 
  Hot and Sour Seafood Soup (For Two)
• 
  Chicken Noodle Soup
• 
  Shrimp Noodle Soup

House Specialties

SERVED WITH FRIED RICE OR STEAMED RICE AND SOUP OF THE DAY

• 
  Vegetarian Paradise | H1

  Combination of 3 veggie favorites, served in 3 16 oz boxes: Bean Curd Szechuan style (spicy), string beans, and a mixture of broccoli, carrots, snow peas, mushrooms, bamboo shoots, and water chestnuts in a white sauce.
• 
  House Special Beef (Peking) | H4

  Shredded beef with scallions and bamboo shoots cooked in a delicious brown sauce.
• 
  House Special Chicken (Peking) | H5

  Batter-dipped fried white meat chicken breast on top of a variety of sauteed mixed veggies: bamboo shoots, carrots, snow peas, baby corn, water chestnuts, and straw mushrooms topped with a brown sauce.
• 
  General Tso's Chicken (Hunan) | H6

  Breaded dark meat chicken sauteed with baby corn, carrots, and broccoli in an exotic Hunan sauce.
• 
  Empress Chicken (Szechuan) | H7

  Crispy, lightly fried white meat chicken with baby corn, water chestnuts, snow peas, and straw mushrooms sauteed in a combination of sweet and sour and brown sauce.
• 
  Chicken Amazing | H8

  Sliced, stir-fried white meat chicken sauteed in a special Hunan-Szechuan mixed sauce with carrots, water chestnuts, baby corn, snow peas, and mushrooms.
• 
  Crispy Sesame Chicken (Hunan) H9

  Dark Meat Chicken dipped in flour. Fried first then sauteed in a sweet sesame sauce and topped with sesame seeds.
• 
  Tangerine Chicken (Hunan)| H10

  Dark meat chicken coated in flour, lightly fried, and then sauteed in a sweet and spicy brown sauce. Orange peels are added to season the dish and give it a "tangy" kick. Spicy!
• 
  Crispy Sesame Beef (Hunan) | H11

  Sliced beef dipped in flour, lightly fried and sauteed in a sweet sesame sauce and topped with sesame seeds.
• 
  Tangerine Beef (Hunan) | H12

  Sliced beef dipped in flour, lightly fried and then sauteed in a sweet and spicy brown sauce. Orange peels are added to season the dish and give it a "tangy" kick.
• 
  Dynasty Trio | H14

  Shrimp, pork and chicken with broccoli, snow peas, carrots, water chestnuts, and baby corn sauteed in the chef's hot and spicy sauce.
• 
  Golden Crispy Shrimp (Shanghai) | H15

  Large whole shrimp, lightly fried with chestnuts and floured with a light touch of sweet and sour sauce, layered with a hot and spicy flavor, then dipped with cashew nuts.
• 
  Stir-Fried Seafood & Chicken (Shanghai) | H16

  A splendid combination of scallops, shrimp, and sliced chicken breast precisely balanced with green scallions.
• 
  Ma-La Prawn and Scallops | H17

  Fresh sea scallops and prawns lightly sauteed in hot ma-la sauce with baby corn, water chestnuts, carrots, yellow onion, straw mushrooms, and bell peppers. A classic Hunan-style dish.
• 
  Prawn Amazing (House) | H19

  Large whole shrimp stir-fried with water chestnuts, carrots, baby corn, straw mushroom, and snow peas in a special Hunan-Szechuan mixed sauce.
• 
  Happy Family (Canton) | H22

  Sliced chicken, beef, scallops, shrimp, and pork precisely balanced with broccoli, carrots, mushrooms, water chestnuts, snow peas, and Napa (Chinese) cabbage in a brown sauce.
• 
  Triple Delight (Canton) | H23

  A splendid combination of jumbo sliced shrimp, pork, and chicken delicately balanced with broccoli, carrots, mushrooms, water chestnuts, snow peas, and Napa (Chinese) cabbage in our special sauce.
• 
  Pork and Shrimp | H25

  An excellent presentation of pork with black bean sauce and shrimp with chili sauce. This dish shows perfect balance of separation!
• 
  House Special Bean Curd | H29

  Deep fried diced bean curd mixed with sliced pork, shrimp, and chicken with bamboo shoots and mushrooms in a spicy, yet tangy, sauce.
• 
  Seafood Delight | H30

  Shrimp, imitation crab meat, and scallops sauteed in a seasoned butter.

Beef

Served with steamed rice or fried rice.

• 
  Beef with Broccoli | 501

  Sliced Beef sauteed with Broccoli in a Brown Sauce.
• 
  Beef with Snow Peas | 502

  Shredded Beef sauteed with Carrots and Yellow Onion in a Brown Sauce.
• 
  Beef with Assorted Vegetables | 503

  Sliced Beef with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Shredded Beef Szechuan Style | 504

  Shredded Beef sauteed with carrots and yellow onion in a Brown Sauce.
• 
  Shredded Beef with Garlic Sauce | 505

  Shredded beef with water chestnuts, bamboo, mushrooms, and green onions in a Garlic Sauce.
• 
  Hunan Beef | 506

  Sliced Beef with carrots, mushrooms, bamboo, and water chestnuts in a Brown Sauce.
• 
  Pepper Beef | 507

  Sliced Beef sauteed with bell pepper and yellow onion in a Brown Sauce.
• 
  Dynasty Beef | 508

  Sliced Beef with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Kung Pao Beef | 509
• 
  Mongolian Beef with Sauce | 510

  Sliced Beef with Yellow Onions, Green Onions, and Bamboo in a Brown Sauce.
• 
  Mongolian Beef Buffet Style | 510B

  Shredded Beef with Yellow Onions, Scallions with a rich pepper flavor.
• 
  Moo Shu Beef | 511

  Beef sauteed with American Cabbage, Onions, Bamboo and Eggs. Served with four pancakes and Plum Sauce.
• 
  Beef with Mushroom | 512

  Sliced Beef with Mushrooms in a Brown Sauce.

Chicken

Served with steamed rice or fried rice.

• 
  Sweet & Sour Chicken | 201

  Boneless and Breaded fried White Meat Chicken topped with Bell Pepper, Carrots, Onions, Pineapple, and Cherries. Served with a side of Sweet and Sour Sauce.
• 
  Moo Goo Gai Pan | 202

  Sliced White Meat Chicken cooked with Snow Peas, Water Chestnuts, Carrots, mushrooms, Cabbage, and Bamboo in a White Sauce.
• 
  Diced Chicken with Cashew Nuts | 203

  Diced Dark Meat Chicken cooked with Cashew Nuts, Celery, Baby Corn, Water Chestnuts, Bell Pepper, and Mushrooms in a Brown Sauce.
• 
  Sliced Chicken with Garlic Sauce | 204

  Sliced White Meat Chicken Sauteed with Bamboo, Water Chestnuts, Mushrooms and Green Onions in a Garlic Brown Sauce.
• 
  Sliced Chicken with Spicy Tea Sauce | 205

  Sliced white meat chicken sautéed with Chinese cabbage, bell pepper, water chestnuts, and carrots in a brown tea sauce.
• 
  Sliced Chicken with Snow Peas | 206

  White Chicken cooked with snow peas and water chestnuts. Served with steamed rice or Fried Rice.
• 
  Sliced Chicken with Broccoli | 207

  Sliced White Meat Chicken sauteed with broccoli in a brown sauce.
• 
  Kung Pao Chicken | 208

  Diced Dark Meat Chicken sauteed with Water Chestnuts, Baby Corn, Bell Pepper Szechuan Hot Pepper, and Peanuts in a Brown Sauce.
• 
  Sliced Chicken with Black Bean Sauce | 209

  Diced dark meat chicken sautéed with bell peppers, water chestnuts, carrots, yellow onion, and black beans in a brown sauce.
• 
  Diced Chicken & Shrimp Combination Sauteed | 210

  Diced Dark Meat Chicken and Shrimp sauteed with Water Chestnuts, Baby Corn, Mushrooms, Snow Peas, and Carrots in a Brown Sauce.
• 
  Ginger Chicken with String Beans | 211

  Sliced White Meat Chicken sauteed with Green Beans, Onions with a hint of Garlic.
• 
  Hunan Chicken | 212

  Sliced White Meat Chicken Sauteed with Carrots, Mushrooms, bamboo, Snow Peas, Water Chestnuts in a Brown Sauce.
• 
  Garlic Fried Chicken Wings | 213

  Marinated fried chicken wings. (12 pieces)
• 
  Chicken Szechuan | 214

  Sliced White Meat Chicken sauteed with Carrots, Yellow and Green Onions in a brown sauce.
• 
  Lemon Chicken | 215

  Boneless and Breaded fried White Meat Chicken topped with Lemon and Cherries. Served with a side of Lemon Sauce.
• 
  Dynasty Chicken | 216

  Sliced White Meat Chicken sauteed with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts and Chinese Cabbage in a Brown Sauce.
• 
  Curry Chicken | 217

  Diced Dark Meat Chicken cooked with Yellow Onions, Peas, Carrots and Mushrooms in a Curry Sauce.
• 
  Spicy Chicken | 218

  Diced Dark Meat Chicken with Baby Corn, Water Chestnuts, Mushrooms, and Bell Peppers in a Brown Sauce.
• 
  Mongolian Chicken with Sauce | 219

  Sliced White Meat Chicken with Green Onions, Yellow Onions, and Bamboo in a Brown Sauce.
• 
  Mongolian Chicken Buffet Style | 219B

  White meat chicken with Yellow Onions, Scallions with a rich pepper flavor.
• 
  Almond Chicken | 220

  Diced Dark Meat Chicken with Baby Corn, Water Chestnuts, Peas, Carrots, Mushrooms, and Almonds in a White Sauce.
• 
  Chicken Vegetable | 221

  Sliced white meat chicken sautéed with broccoli, carrots, mushrooms, water chestnuts, Chinese cabbage, and snow peas in a brown sauce.
• 
  Moo Shu Chicken | 222

  Sliced white meat chicken sautéed with American cabbage, green onion, bamboo, and eggs. Served with 4 pancakes and plum sauce.
• 
  Jalapeno Chicken | 223
• 
  Teriyaki Chicken

Pork

Served with steamed rice or fried rice.

• 
  Sweet & Sour Pork | 401

  Pork topped with Bell Pepper, Carrots, Onions, Pineapple, and Cherries. Served with a side of Sweet and Sour Sauce.
• 
  Moo Shu Pork | 402

  Pork sauteed with American Cabbage, Onions, Bamboo and Eggs. Served with four pancakes and Plum Sauce.
• 
  Twice Sauteed Pork | 403

  Sliced Pork sauteed with American Cabbage, Carrots, Bell Peppers, Yellow Onions, and Green onions in a Brown/Plum sauce.
• 
  Shredded Pork with Garlic Sauce | 404

  Shredded pork sauteed with Bamboo, Water Chestnuts, Mushrooms, and Green Onions in a Garlic Sauce.
• 
  Dynasty Pork | 405

  Sliced Pork with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Sliced Pork with Black Bean Sauce | 406

  Sliced Pork sauteed with Bell Peppers, Water Chestnut, Carrots, Yellow Onions, and Black Beans in a Brown Sauce.
• 
  Sliced Pork w/Assorted Vegetables | 407

  Sliced Pork sauteed with Broccoli, Carrots, Mushrooms, Snow Peas, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Hunan Pork | 408

  Sliced Pork sauteed with Carrots, Mushrooms, Bamboo, and Water Chestnuts in a Brown Sauce.
• 
  Sliced Pork with Scallions | 409

  Sliced Pork with Green Onions and Bamboo in a Brown Sauce.
• 
  Pork Szechuan | 410

  Shredded Pork sauteed with Carrots and Yellow Onions in a Brown Sauce. This dish is Spicy.
• 
  Pork String Beans | 411

  Shredded Pork sauteed with Green Beans and Onions with a hint of Garlic.

Seafood

Served with steamed rice or fried rice.

• 
  Sweet and Sour Shrimp | 301

  Fried Shrimp with Bell Peppers, Pineapple, Yellow Onion, Carrots, and a Cherry on top. Served with Sweet and Sour Sauce on the side.
• 
  Cashew Shrimp | 302

  Shrimp Sauteed with Baby Corn, Water Chestnuts, Bell Peppers, Mushrooms, and Cashew Nuts in a Brown Sauce.
• 
  Kung Pao Shrimp | 303

  Shrimp sauteed with Water Chestnuts, Baby Corn, Hot Pepper, and Peanuts in a Brown Sauce.
• 
  Shrimp with Assorted Vegetables |

  Shrimp sauteed with Broccoli, Carrots, Snow Peas, Mushrooms, Water Chestnuts, and Chinese Cabbage in a White Sauce.
• 
  Shrimp with Lobster Sauce | 305

  Shrimp sauteed with Peas, Carrots, Sliced Mushrooms and Eggs in a white sauce. (Does not contain lobster)
• 
  Shrimp and Snow Peas in White Sauce | 306

  Shrimp sauteed with Snow Peas and Bamboo in a White Sauce.
• 
  Shrimp and Broccoli in White Sauce | 307

  Shrimp and Broccoli with carrots in a White Sauce.
• 
  Wonderful Shrimp | 308

  Shrimp sauteed with Broccoli, Carrots, Snow Peas, Mushrooms, Water Chestnuts, and Chinese Cabbage in a Brown Sauce.
• 
  Shrimp with Garlic Sauce | 309

  Shrimp sauteed with Bamboo, Water Chestnuts, Mushrooms, and Green Onions in a Garlic Sauce.
• 
  Shrimp with Spicy Tea Sauce | 310

  Shrimp sauteed with Chinese Cabbage, Bell Peppers, Water Chestnuts, and Carrots in a Brown Tea Sauce.
• 
  Shrimp with Black Bean Sauce | 311

  Shrimp Sauteed with Bell Peppers, Water Chestnuts, Carrots, and Yellow Onions in a Black Bean Brown Sauce.
• 
  Shrimp in Chili Sauce | 312

  Shrimp sauteed with Peas, Carrots, and Mushrooms in a Chili Sauce.
• 
  Scallops with Garlic Sauce | 313

  Scallops sauteed with Bamboo, Water Chestnuts, Mushrooms, and Green Onions in a Garlic Sauce.
• 
  Scallops with Black Bean Sauce | 314

  Scallops Sauteed with Bell Peppers, Water Chestnuts, Carrots, and Yellow Onions in a Black Bean Brown Sauce.
• 
  Scallops in Chili Sauce | 315

  Scallops sauteed with Peas, Carrots, and Mushrooms in a Chili Sauce.
• 
  Fried Fish

  26oz serving of fried fish

Vegetables

Served with steamed rice or fried rice.

• 
  Buddhist Delight | 601

  Broccoli, carrots, snow peas, mushrooms, bamboo shoots, water chestnuts, and Napa (Chinese) cabbage in a brown sauce.
• 
  Moo Shu Vegetables | 602

  American Cabbage, Onions, Bamboo and Eggs. Served with four pancakes and Plum Sauce.
• 
  Sauteed String Bean | 603

  Sauteed with minced garlic and onion.
• 
  Snow Peas & Water Chestnuts | 604

  Sauteed in white sauce.
• 
  Bean Curd with Assorted Vegetables | 605

  Fried bean curd (Tofu) with broccoli, carrots, snow peas, mushrooms, bamboo shoots, water chestnuts, and Napa (Chinese) cabbage in a brown sauce.
• 
  Bean Curd with Black Beans | 606

  Fried bean curd (Tofu) sauteed with bell peppers, water chestnuts, carrots, and yellow onions in a black bean and brown sauce.
• 
  Broccoli Flowers in Garlic Sauce | 607

  Broccoli flowers sauteed in a garlic sauce.
• 
  Assorted Vegetables with Garlic Sauce | 608

  Broccoli, carrots, snow peas, mushrooms, bamboo shoots, water chestnuts, and Napa (Chinese) cabbage in a garlic sauce.
• 
  Sauteed Mushrooms | 610

Chow Mein (Not Noodles)

Served with steamed rice or fried rice.

• 
  Chicken Chow Mein | 701

  White Meat Chicken with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served with a side of crispy wonton chips.
• 
  Pork Chow Mein | 702

  Pork with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served with a side of crispy wonton chips.
• 
  Beef Chow Mein | 703

  Beef with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served with a side of crispy wonton chips.
• 
  Shrimp Chow Mein | 704

  Shrimp with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served with a side of crispy wonton chips.
• 
  House Special Chow Mein | 705

  Shrimp, Beef, and White Meat Chicken with Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served with a side of crispy wonton chips.
• 
  Vegetable Chow Mein | 706

  Bean Sprouts, Chinese Cabbage, Green Onions, and Yellow Onions served with a side of crispy wonton chips.

Lo Mein

• 
  Chicken Lo Mein | 721

  Sliced white meat chicken with Lo Mein Noodles, Yellow Onions, Celery, Scallions, Carrots, and Chinese Cabbage.
• 
  Pork Lo Mein | 722

  Sliced Pork with Lo Mein Noodles, Yellow Onions, Celery, Scallions, Carrots, and Chinese Cabbage.
• 
  Beef Lo Mein | 723

  Sliced Beef with Lo Mein Noodles, Yellow Onions, Celery, Scallions, Carrots, and Chinese Cabbage.
• 
  Shrimp Lo Mein | 724

  Shredded Shrimp with Lo Mein Noodles, Yellow Onions, Celery, Scallions, Carrots, and Chinese Cabbage.
• 
  House Lo Mein | 725

  Beef, Shrimp, and Sliced White Meat Chicken with Lo Mein Noodles, Yellow Onions, Celery, Scallions, Carrots, and Chinese Cabbage.
• 
  Vegetable Lo Mein | 726

  Lo Mein Noodles, Broccoli, Yellow Onions, Celery, Scallions, Carrots, and Chinese Cabbage.

Egg Foo Young

Served with steamed rice or fried rice and a side of egg foo young sauce.

• 
  Chicken Egg Foo Young | 1001

  Dark Meat Chicken with eggs, bean sprouts, cabbage, green and yellow onions, fried into a patty served with Egg Foo Young sauce.
• 
  Pork Egg Foo Young | 1002

  Pork with eggs, bean sprouts, cabbage, green and yellow onions, fried into a patty served with Egg Foo Young sauce.
• 
  Beef Egg Foo Young | 1003

  Beef with eggs, bean sprouts, cabbage, green and yellow onions, fried into a patty served with Egg Foo Young sauce.
• 
  Shrimp Egg Foo Young | 1004

  Shrimp with eggs, bean sprouts, cabbage, green and yellow onions, fried into a patty served with Egg Foo Young sauce.
• 
  House Egg Foo Young | 1005

  Shrimp, chicken, and beef with eggs, bean sprouts, cabbage, green and yellow onions, fried into a patty served with Egg Foo Young sauce.
• 
  Vegetable Egg Foo Young | 1006

  Vegetable with eggs, bean sprouts, cabbage, green and yellow onions, fried into a patty served with Egg Foo Young sauce.

Steamed Health Food Selection

Served with steamed rice or fried rice and a side of brown sauce.

• 
  Steamed Chicken Vegetables | 901
• 
  Steamed Chicken with Snow Peas | 902
• 
  Steamed Chicken with Broccoli | 903
• 
  Steamed Shrimp with Vegetables | 904
• 
  Steamed Shrimp with Broccoli | 905
• 
  Steamed Mixed Vegetables | 906
• 
  Steamed Seafood Platter | 907

Rice Noodles

• 
  Chicken Rice Noodle | 1201

  Rice Noodles cooked with Sliced White Meat Chicken, Carrots, Green Onion, Yellow Onion, Celery, Bean Sprouts, and Eggs.
• 
  Pork Rice Noodle | 1202

  Rice Noodles cooked with Pork, Carrots, Green Onion, Yellow Onion, Celery, Bean Sprouts, and Eggs.
• 
  Beef Rice Noodles | 1203

  Rice Noodles cooked with Beef, Carrots, Green Onion, Yellow Onion, Celery, Bean Sprouts, and Eggs.
• 
  Shrimp Rice Noodle | 1204

  Rice Noodles cooked with Shrimp, Carrots, Green Onion, Yellow Onion, Celery, Bean Sprouts, and Eggs.
• 
  House Special Rice Noodle | 1205

  Rice Noodles cooked with Beef, Shrimp, and Sliced White Meat Chicken, Carrots, Green Onion, Yellow Onion, Celery, Bean Sprouts, and Eggs.
• 
  Vegetable Rice Noodle | 1206

  Rice Noodles cooked with Broccoli, Carrots, Green Onion, Yellow Onion, Celery, Bean Sprouts, and Eggs.

Fried Rice

• 
  Chicken Fried Rice | 801

  Dark Meat Chicken, Peas, Carrots, Yellow Onions, Scallions, and Eggs sauteed together with fried rice.
• 
  Pork Fried Rice | 802

  Pork, Peas, Carrots, Yellow Onions, Scallions, and Eggs sauteed together with fried rice.
• 
  Beef Fried Rice | 803

  Beef, Peas, Carrots, Yellow Onions, Scallions, and Eggs sauteed together with fried rice.
• 
  Shrimp Fried Rice | 804

  Shrimp, Peas, Carrots, Yellow Onions, Scallions, and Eggs sauteed together with fried rice.
• 
  House Fried Rice | 805

  White meat chicken, beef, and shrimp mixed with fried rice with peas, carrots, yellow onions, and scallions.
• 
  Vegetable Fried Rice | 806

  Broccoli, Peas, Carrots, Yellow Onions, Scallions, and Eggs sauteed together with fried rice.

Sides

• 
  Veg Fried Rice
• 
  Steamed Rice
• 
  4 pcs Moo Shu Pancake
• 
  Chips

  One Bag of fried wonton chips.
• 
  Fortune Cookies (4pc)
• 
  4 oz Hot Oil
• 
  Sweet Sour Sauce
• 
  4 oz House Mustard Sauce | #hm
• 
  4 oz Moo Shu Sauce
• 
  4 oz House Duck Sauce
• 
  Lemon Sauce
• 
  8 oz Brown Sauce
• 
  Chopsticks (1 Pair)

Appetizers

• 
  Onion Pancake (2)

  ITEM: 102900
• 
  Jalepeno Corn Nuggets (8)

  ITEM: 102899
• 
  Fried Veg Spring Roll (4)

  ITEM: 102901
• 
  Huang Spicy Peanuts
• 
  Dipak Onion Ginger Garlic
• 
  House Edamame

Soups

• 
  Hot & Sour Soup (No Egg) Serves 4 People

  ITEM: 102902
• 
  Chopped Vegetable Soup - Serves 4 People

  ITEM: 102904

Sauce and / or Chips

• 
  Dynasty Dumpling Hot Sauce (8oz) - Served Cold

  ITEM: 102906 Served Cold
• 
  Curry Sauce (8oz)

  ITEM: 102908
• 
  Hunan Sauce (8oz)

  ITEM: 102909
• 
  Hot Chili Sauce (8oz)

  ITEM: 102910
• 
  Chips (32oz)

  ITEM: 102911

Fried Rice

• 
  Chopped Vegetable Fried Rice

  ITEM: 102921
• 
  Chopped Curry Veg Fried Rice

  ITEM: 102922

Beef

• 
  Mike's Gai Masala

Chicken

• 
  Hunan Chicken Indian Style
• 
  Chicken with Peppercorn Sichuan Sauce

  ITEM: 102924
• 
  Chicken with Curry Sauce

  ITEM: 102925
• 
  Navin's Jalapeno Chicken with garlic sauce and ginger

  ITEM: 102925
• 
  House Special Salt & Pepper Chicken (Indian Style)

  ITEM: 102936 White meat chicken with green and yellow onion, jalapeno, black pepper spicy

Fish

• 
  Fish with Peppercorn Sichuan Sauce

  ITEM: 102938

Vegetable

• 
  Vegetable with Peppercorn Sichuan Sauce

  ITEM: 102927
• 
  Vegetable with Curry Sauce

  ITEM: 102928
• 
  Vegetable Hunan Sauce (W/Garlic & Ginger)

  ITEM: 102929
• 
  Sauteed Garlic String Beans

  ITEM: 102930

Appetizer

• 
  Monkey Brain

  Half an avocado stuffed with crab salad, topped with Spicy Tuna and deep fried with Eel sauce and Spicy Mayo
• 
  Spicy Tuna Nachos

  Deep fried Seaweed topped with Spicy Tuna and Avocado. Served with Eel Sauce and Spicy Mayo
• 
  Sashimi Appetizer

  Chef's Choice of 7 pieces of Sashimi
• 
  Sushi Appetizer

  Chef's Choice of 5 pieces of Nigiri
• 
  Cali Crunch Roll

  Deep fried California Roll topped with Eel sauce and Spicy Mayo
• 
  Spicy Crunch Roll

  Spicy Tuna and Cream Cheese Roll deep fried and topped with Eel Sauce and Spicy Mayo

Sushi Rolls

• 
  California Roll

  Kani Crab, avocado and cucumber
• 
  California Roll with Masago

  Kani Crab, avocado, cucumber, and masago
• 
  Salmon and Avocado Roll

  A simple roll with Salmon and Avocado
• 
  Tuna and Avocado Roll

  Tuna and Avocado, delicious!
• 
  West Philly Roll

  Smoked Salmon, Cream Cheese and Avocado
• 
  East Philly Roll

  Smoked Salmon, Cream Cheese and Cucumber
• 
  Eel and Cucumber Roll

  Eel and Cucumber, a Bento box rolled into a roll!
• 
  Spicy Tuna Roll

  A new recipe for spicy tuna from our new chef!
• 
  Yellow Fin Tuna and Green Onion Roll

  Yellow Tuna and Green Onion! Try Yellow Tuna for an AMAZING flavor!
• 
  Alaska Roll

  Smoked Salmon, Cream Cheese, Kani Crab and Avocado
• 
  Shrimp Tempura Roll

  Tempura Shrimp, Kani Crab, Avocado, Cucumber dressed with Eel Sauce
• 
  Salmon Crunch Roll

  Salmon Tempura, Kani Crab, Avocado and Cucumber deep fried and topped with Eel Sauce
• 
  Tuna Roll
• 
  Salmon Roll
• 
  Cucumber Roll
• 
  Kani Crab Roll
• 
  White Runa and Green Onion Roll
• 
  Shaggy Dog Roll

  Cream Cheese and Cucumber topped with Kani Crab

Chef Specialty Rolls

• 
  Tiger Roll

  Shrimp Tempura, Kani Crab, Cucumber, and Avocado Topped with Spicy Tuna, Eel Sauce, and Spicy Mayo
• 
  Temple Roll

  Crab and Shrimp Tempura topped with Tuna, Avocado, Eel Sauce and Spicy Mayo
• 
  Wise Man Roll

  Shrimp Tempura, Spicy tuna and Cucumber topped with Salmon, Avocado, Eel Sauce and Spicy Mayo
• 
  Dragon Roll

  A California Roll topped with Baked Eel and Eel Sauce
• 
  Dragon Tail Roll

  Deep Fried Squid, Shrimp Tempura, Cream Cheese and Avocado topped with Spicy Tuna, Baked Eel Spicy Mayo and Eel Sauce
• 
  Tiger Eye Crunch Roll

  Cream Cheese, Salmon, and Jalapeno deep fried and topped with Eel Sauce
• 
  Cowboy Roll

  Crab Salad, Steamed Shrimp, and Avocado deep fried in Panko Flakes topped with Eel Sauce and Spicy Mayo
• 
  Rainbow Roll

  California roll topped with White Tuna, Tuna, Salmon and Snapper
• 
  Florida Roll

  Yellow Tail Tuna, Green Onion, Tuna and Avocado
• 
  Texas Roll

  Baked Eel and Tempura Shrimp topped with Spicy Tuna and Eel Sauce
• 
  911 Roll

  Spicy Tuna, Cream Cheese, Avocado, Kani Crab, and Salmon deep fried topped with Eel Sauce and Spicy Mayo
• 
  Vegas Roll

  Eel, Spicy Tuna, Cream Cheese and Avocado deep fried and Topped with Eel Sauce and Spicy Mayo
• 
  WILD CAT ROLL!!!

  Shrimp Tempura and Kani Crab topped with Yellow Tail and Tuna with Spicy Mayo
• 
  Marcus & Turtle Roll

  Fried Shrimp and Crab Salad topped with Spicy Mato and Eel Sauce

Platters

• 
  Sashimi Platter

  14 pc
• 
  Deluxe Sashimi Platter

  26 pc nigiri/sushi
• 
  Sushi Platter

  7 pc
• 
  Deluxe Sushi Platter

  14 pc nigiri/sushi

Sauce and Sides

• 
  2 oz Ginger and Wasabi
• 
  2 oz Eel Sauce
• 
  2 oz Spicy Mayo
• 
  Chopstick

PUDDING

• 
  Banana Pudding

  8 oz serving
• 
  Chocolate Mudslide Pudding

  8 oz serving

• 
  Gallon Sweet Tea
• 
  Gallon Unsweet Tea
• 
  Iced Sweet Tea
• 
  Iced Unsweet Tea
• 
  Bottled Water (20 oz)
• 
  Hot Tea
• 
  Big Red (20 oz)
• 
  Grape Crush (20 oz)
• 
  Orange Crush (20 oz)
• 
  Dr. Pepper (20 oz)
• 
  Mountain Dew (20 oz)
• 
  Mountain Dew Code Red (20 oz)
• 
  Pepsi (20 oz)
• 
  Diet Pepsi (20 oz)
• 
  Root Beer (20 oz)
• 
  Sierra Mist (20 oz)
• 
  2 Liter Pepsi
• 
  2 Liter Diet Pepsi
• 
  2 liter Sierra Mist

FAMILY DINNER

• 
  FAMILY DINNER for 3

  24 oz General Tso’s Chicken, 24 oz Beef & Broccoli, 6 Cream Cheese Wontons, 3 Egg Rolls, 3 Servings of Steamed or Fried Rice, 1 side Sweet & Sour Sauce
• 
  FAMILY DINNER for 5

  1 General Tso’s Chicken, 1 Beef & Broccoli, 1 Sweet and Sour Chicken, 5 Servings (16 oz) of Steamed or Fried Rice, 5 eggs rolls, 6 cream cheese wontons