Chocolate cakes
A unique recipe that uses soured cream to give a wonderfully moist, sticky chocolate cake.
The recipe is a closely guarded family secret and we use it for all our chocolate cake variations.
Ultimate chocolate cake
The original chocolate cake that is still one of our customer's favourites. Moist chocolate cake with a dark chocolate frosting topped with a Madagascan vanilla frosting and drizzled with 70% cocoa chocolate sauce.
Triple chocolate ruffle cake
Certainly a Showstopper! This moist chocolate cake is iced with white and dark chocolate frosting in a ruffle design that will attract many comments from your customers.
Salted Caramel chocolate cake
Moist chocolate cake with a caramel frosting, chocolate and caramel sauces and salted caramel fudge pieces.
Double chocolate and raspberry cake
Layered with home made Raspberry jam and frosted with a smooth blend of raspberry and chocolate buttercreams. Drizzled with dark chocolate sauce and decorated with raspberry and vanilla hand piped roses and fresh raspberries.
Dark chocolate and cherry cake
Moist chocolate cake with vanilla frosting, home made cherry preserve, dark chocolate drip and hand dipped white chocolate cherries
Chocolate strawberry basket cake
Frosted with a vanilla frosting and decorated with a chocolate basket weave. Decorated with fresh Strawberries hand dipped in dark and white chocolate. Available during local Strawberry season.
Raspberry chocolate brownie cake
The worthy winner of a customer competition to design their dream cake! Moist chocolate cake with a raspberry filling and frosting, chocolate drip, fresh raspberries and chunks of chocolate brownie.
Toasted Marshmallow chocolate cake
Frosted with vanilla buttercream, dark chocolate drip, caramel sauce and extra large toasted marshmallows.
Chocolate chip cookie cake
This chocolate cake is studded with cookies and then baked. Filled and covered in Vanilla frosting, cookie sauce and chocolate chip cookies. One for the Cookie monster.
Chocolate Amaretti cake
Chocolate cake with Amaretti biscuits, frosted with chocolate and almond smooth blended buttercream, chocolate drip and Amaretti biscuits.
Maltesers cake
One of our all time customer favourites, filled and frosted with a malted buttercream, drizzled with popping candy chocolate sauce and decorated with Maltesers.
Twix cake
Chocolate frosting, caramel and chocolate sauce topped with chunks of all butter shortbread and Twix.
Rolo cake
Frosted with chocolate buttercream and drizzled with caramel sauce. topped with chunks of soft fudge and Rolos.
Jaffa Cake cake
Filled with a sharp orange smooth jelly and frosted with chocolate buttercream. Topped with more jelly, dark chocolate sauce and Jaffa cakes. It's the Jaffa orangey bit that makes it!
Crunchie cake
Simple but a total hit from the very first cake, this is covered in chocolate buttercream, drizzled with a chocolate sauce containing popping candy and honeycomb and topped with Crunchie bars. Not just for Fridays!
Oreo chocolate cake
Terry's chocolate orange cake
Hazelnut chocolate cake
Cadbury's creme egg cake
Golden egg cake
Mini egg cake
Mint Chocolate Aero
Moist Chocolate cake with mint chocolate chip frosting, chocolate sauce and oodles of Mint Aero bubbles.
Caramac cake
Caramac mud cake filled and frosted with a vanilla buttercream, Caramac drip and Caramac pieces.
Chocolate Flower Basket cake
A classic, moist chocolate cake with a Vanilla frosting, chocolate sauce basket and hand piped buttercream flowers.
Fresh fruit cakes
Our range of sponge cakes that includes the use of British seasonal fruits and year-round favourites to create refreshing, vibrant flavours. Home made jams and special recipe sauces make these cakes firm customer favourites and elevate them from the standard Victoria sponge.
Lemon sherbet cake
Rhubarb & custard cake (forced rhubarb season)
Cherry Bakewell cake
Blackcurrant and white chocolate cake
Mixed berry and white chocolate cake
Raspberry and white chocolate cake
Strawberries and cream cake
Hummingbird cake
Banoffee cake
Raspberry Prosecco cake
Fresh raspberries baked in a moist sponge, drizzled with Prosecco syrup, filled and frosted with Raspberry and Prosecco buttercream and decorated with fresh Raspberries.
Mason's Gin and Tonic cake
A moist and fluffy sponge with Mason's Harrogate Gin and Tonic. Filled and frosted with Citrus buttercream.
Skinny cakes
Our range of sponge cakes that are made using Natural yogurt and Agave nectar with plenty of fresh fruit, allowing us to use 50% less sugar and 50% less fat than our standard sponge cakes.
Skinny blueberry and lemon cake
Skinny blueberry and rosewater cake
Skinny raspberry cake
Skinny gooey lemon cake
Skinny bramble cake
Crumble cakes
For many of our customers, our crumble cakes are permanently on the menu, whatever the season. Poached fruits in an all-butter sponge, topped with a delicious crumble, studded with fruit and drizzled with home made preserves. These cakes are popular served warm with ice cream or simply sliced and served with a cup of tea!
Toffee apple crumble cake
Blackberry and apple crumble cake
Pear and walnut crumble cake
Pear and ginger crumble cake
Rhubarb and ginger crumble cake
Specialities and Limited Editions
Our most exclusive range of cakes that has been carefully developed using flavours and techniques from around the world, to deliver an extra 'wow' factor in both appearance and taste. Watch this space for limited editions and brand new favourites!
Red velvet cake
Sticky toffee caramel cake
New York Carrot cake
Toffee popcorn cake
Fuller's walnut cake
Funfetti layered cake
Coffee, courgette and walnut cake
Mocha cake
Cappuccino cake
Baileys cake
Cinnamon bun cake
Mother's day Rose velvet cake
Spiced Pumpkin cake
Traybakes
Our delicious range of cake bars and slices have remained a strong customer favourite despite ever-changing trends. The Power and Superfood bars, made to our exclusive recipe, are extremely popular with the cycling community.
Granola bars
Power bars
Superfood bars
Pecan cinnamon shortbread
Apple Crumble slice
Belgian chocolate rocky road
Dark sticky ginger cake bars
Gluten Free
Some of our most popular traybakes have been updated using gluten-free flour to make them more accessible to people with certain intolerances and preferences.
As this range is made in a kitchen where wheat flour is used, they are NOT suitable for people suffering from Coeliac Disease.
Blueberry and white chocolate Blondies
Cranberry and white chocolate Blondies
Double chocolate Blondie Brownies
Triple chocolate Brownies
Dark chocolate and salted caramel Brownies
Rolo Brownies
Mars bar Brownies
Creme Egg Brownies
Double chocolate crispy marshmallow bars
Loaf cakes
Everyone has a memory of being served a thick slice of loaf cake. These are perfected recipes that deliver on flavour, texture and are an excellent choice for those wanting a more traditional slice of cake.
Banana, chocolate and walnut loaves
Lemon and pistachio loaves
Coconut and raspberry loaves