starters

menu below for thursday 25th june to sunday 28th june 2020

• spiced red lentil dahl soup

  crispy onions

  £4.95
• “gravadlax” house cured hampshire trout

  sprouted spelt bread - fresh horseradish - crème fraiche - danish caviar *can be gf*

  £7.95
• kohlrabi, pickled beetroot & radish salad

  dill cultured cream - garlic crisp

  £6.95
• mussel & creamed spinach crostini

  gremolata crust

  £7.95
• oxtail & red rooster bon bons

  isle of wight tomato & mustard seed jam - gallybagger

  £7.95

main courses

menu below for thursday 25th june to sunday 28th june 2020

• isle of wight crab & chilli linguine

  spinach & watercress cream - parmigiano reggiano

  £15.95
• laquered pork belly

  pea puree - fresh peas - local onions - hispi cabbage

  £15.95
• local dayboat fish of the day

  will’s organic greens - chablis sauce

  £15.95
  • add herby hasslebacks
    ...................................................................................................
    £5
• charred summer vegetable fresh lasagne

  isle of wight sunshine tomato sauce - plant based parmesan gratin

  £12.95
• kohlrabi, pickled beetroot & radish salad

  dill cultured cream - garlic crsips

  £10.95
• meantime beer battered fish of the day fillet

  chunky chips - minted mushy peas - tartar sauce *fish & chip friday* *only available friday evening 17:00pm-20:30pm*

  £13.95
• battered local sausage

  chunky chips - bbq baked beans *fish & chip friday* *only available friday evening 17:00pm-20:30pm*

  £13.95
• tempura local vegetables (vg)

  chunky chips - nuoc cham *fish & chip friday* *only available friday evening 17:00pm-20:30pm*

  £10.95
• saturday special - cambodian chicken amok coconut curry

  lemon grass - sweet potato - beansprout - mint - corriander - jasmine rice *only available saturday evening 18:00pm - 20:30pm*

  £14.95
• saturday special - cambodian aubergine & bean coconut curry

  chilli kumquat - pickled hispi - corriander - jasmine rice *only available saturday evening 18:00pm - 20:30pm*

  £12.95
• pressed slow roasted lamb shoulder

  lamb reduction - seasonal vegetables - yorkshire pudding - apple mint jelly *available sunday lunch only - on a first come first serve basis. our online system does not let us limit the number roasts we have available to sell, so we will call you if we have sold out of either roast option, upon receipt of your order.*

  £15.95
• local roast pork loin with crackling

  seasonal vegetables & asier (danish pickle) *available sunday lunch only - on a first come first serve basis. our online system does not let us limit the number roasts we have available to sell, so we will call you if we have sold out of either roast option, upon receipt of your order.*

  £14.95

sides

menu below below for thursday 25th june to sunday 28th june 2020

• holy joe rarebit - isle of wight sourdough

  £5.50
• vegan cheesey garlic bread

  £5.50
• herby hassleback’s - butter roasted potatoes

  £5
• ben brown’s charred tenderstem broccoli

  garlic & chilli butter

  £6.50
• angry fries

  chilli - parmesan - ranch dressing (homage to Ribhaus)

  £6.50
• seasonal organic buttered greens

  £5
• olives

  £3

desserts

menu below below for thursday 25th june to sunday 28th june 2020

• cardamom & vanilla pannacotta

  £5.95
• dark chocolate & walnut brownies

  chocolate creme patisserie - summer berries

  £5.95
• tiramisu

  dalghona coffee (whipped coffee)

  £5.95
• selection of cheeses

  apple jelly - homemade biscuits

  £7.95
• raw plant based energy balls

  £4.95

drinks

• new zealand sauvignon blanc, mayfly, marlborough, 2019

  £17.95
• white burgundy, berry bros & rudd, by collovray & terrier 2018

  £29
• reserve pays d'oc red, berry bros.& rudd, collovay & terrier, france 2017

  £15.95
• provence rose, chase, france, 2018

  £19.95
• champagne, berry bros & rudd the wine merchant’s range, brut nv

  £39.95
• the little gloster bloody mary mix - 500ml - (just add vodka)

  isle of wight tomato juice - worcestershire sauce - tabasco - fino sherry - horseradish - celery salt - lemon

  £3.95
  • the tomato stall - pure sunshine juice (500ml)
  • the tomato stall - pure tomato juice (500ml)

the happy news

The Happy News, a newspaper to celebrate all that is good in the world.

• 
  The Happy News

  The Happy News, a newspaper to celebrate all that is good in the world. The Happy Newspaper is a platform to share positive news and wonderful people. The perfect addition to your AT HOME order for a little positive reading at this unique time in our lives.

  £3.50

support our suppliers

• isle of wight mushrooms - grow your own exotic mushroom kit

  watch your own fresh oyster mushrooms grow in as little as ten days. all you need to grow gourmet exotic mushrooms in your own garden. a choice of three kits to choose from.

  £15
  • hen of the woods (maitake)
  • golden enoki
  • lion's mane
• the tomato stall - pure sunshine juice (500ml)

  made with vine ripened golden isle of wight tomatoes - perfect on it's own or as a sunshine bloody mary

  £2.50
• the tomato stall - pure tomato juice (500ml)

  made with vine ripened organic isle of wight tomatoes - perfect on it's own or as an iow bloody mary

  £2.50
• wight salt - sea salt (30g)

  harvested from the water of ventnor - naturally sweet flavour

  £2.50