Main Menu
Buddha Bowls
- Festive BowlMaple chilli glazed tofu, mini nut, roast cranberry and pear sauce, creamy sprout caesar salad with almond bacon, roasted root veg, brown rice, mixed salad served with a miso tahini gravy. (Contains: nuts, mustard, soy, sesame)£11.95
- Autumnal BowlSpicy buffalo tofu, roast butternut squash and maple balsamic sprouts, beetroot and lentil salad served with creamy cashew ranch dressing, brown rice and mixed leaves. (Contains soy, cashew nuts)£11.95
- Nourish BowlMiso glazed sweet potato, smoked tofu, brown rice, kale, black bean, mushrooms, avocado, radish and fresh salad leaves served with a miso ginger tahini dressing topped with carrot curls, spring onion and a wedge of lime. (N,SS,S)(GF)£11.95
- Extra Tofu£2
- Zen BowlCrispy baked teriyaki tofu, smashed cucumber salad, soba noodles, sesame ginger Pak Choi, avocado, shredded red cabbage & spicy lime cashew dressing. Contains - gluten, soy, sesame, sulphites, nuts (cashews). Gluten-free option available with rice£11.95
- Yes, with rice
- No, keep the noddles
Mains
- Xmas BurgerRoasted beetroot and walnut seitan burger with spicy cranberry jam served with wholegrain mustard roasted veg and side of sage and onion gravy. (Contains: Soy, Celery, Gluten, Mustard, Sesame Seeds, Nuts.)£11.95
- Gut-Father BurgerOur signature mixed seeds and lentil patty topped with garlic pesto, crispy lettuce, red onion and a slice of beef tomato on a toasted sesame seed bun served with rainbow slaw and sea salt potato wedges. (S, C, S, G, SS, SI)(GFO) *Picture just for display purposes not served with hassle back potatoes.£11.95
- Brioche Bun
- Gluten Free Bun
- MacSoulSmokey patty topped with SFK burger sauce, homemade American style "cheese", spinach, gherkins, sliced beef tomato all crammed into a flame-grilled sesame seed brioche bun served with a delicious slaw and sea salt wedges. Gluten, soy, mustard, celery, nuts(cashew) and sesame seeds.£11.95
- Double it UP!£2.50
- Single Patty
- Mac and GreensWhole-wheat macaroni with spinach, leeks, kale, petit pois, cherry tomatoes and broccoli in a creamy cheesy sauce. Topped with cashew parmesan. Served with a crispy side salad and garlic sourdough bread. (S, N, G, C)£8.95
- Avocado on ToastNo ordinary avocado on toast. Fresh sourdough topped with a creamy cashew cheese sauce, avocado and micro herbs. (Contains Wheat, Gluten, Nuts)£7.95
- LecsóA tangy and rich-tasting lecsó skillet filled with onion, courgette, tomatoes, and sweet paprika. Served with a tofu scramble and sourdough bread. (S, W, G, C)(GFO)£9.95
- Gluten Free Bread
- Sourdough Bread
Sides
- Side Salad£3.95
- Sea Salt and Rosemary Wedges£3.95
- Garlic mayo£1
