MAIN MENU
ANTIPASTI
- MIXED OLIVES£2.95Mixed olives marinated with herbs & chili
- PIZZA BREAD WITH GARLIC OIL£3.75Our famous italian Pizza Bread, with garlic oil.
- PIZZA BREAD TOPPED WITH TOMATO & HERBS£4.25
- PIZZA BREAD TOPPED WITH MELTED MOZZARELLA CHEESE AND GARLIC OIL£4.25
- ZUPPA DEL GIORNO£5.25Homemade soup of the day
- BRUSCHETTA£5.95Homemade toasted bread topped with caramelised onion, roasted bell peppers & goats' cheese
- BRUSCHETTA£6.10Homemade toasted bread topped with a lightly seasoned creamed ricotta cheese, Prosciutto di Parma and finished with rocket leaves and parmesan shavings
- MELANZANA ALLA PARMIGIANA£6.25Oven baked aubergines layered with mozzarella, parmesan cheese and tomato
- MINI SUPPLI DI RISO CON MOZZARELLA£6.75Tomato and beef ragu risotto balls stuffed with mozzarella, coated in a crisp breadcrumb
- PICCOLI ARANCINI DI RISO CON N’DUJA£6.95Bite size arancini balls filled with spicy n’duja paste and risotto coated in a crisp breadcrumb complimented with a homemade garlic & herb mayonniase
- ANTIPASTO SAPORI£6.95Selection of Italian cold meats on flat bread with sundried tomatoes, olives and artichokes
- CALAMARI FRITTI SERVITI CON MARMELLATA DI POMODORO E PEPERONCINO£6.25Deep fried calamari with rosemary, tomato & chilli salsa with salad garnish
- INSALATA DI CAPESANTE£6.95Grilled scallops with rocket and parmesan salad and lemon dressing
PIATTI DI VEGETARIANA
- PENNE ARRABIATA£9.10Penne pasta tubes with chilli and tomato sauce
- RIOTTO CON FUNGHI SELVATICI E CONDIMENTO AL TARTUFO£11.95Creamy wild mushrooms and truffle oil risotto, sprinkled with parmesan cheese
PIATTI DI PASTA DI CARNE
Vegan & Gluten free pasta is available upon request, please speak with staff about dietary requirements prior to ordering Smaller portions of pasta can be ordered as starters or main course upon request
- MALLORADDUS CON N’DUJA£10.10Sardinian pasta (shaped like little ridged conchs) served with spicy n’duja paste, diced salami and olive in a rich tomato sauce topped with parmesan shavings
- SPAGHETTI ALLA CARBONARA£10.10The classic recipe made from eggs, pecorino and parmesan cheese, pancetta, parsley & extra virgin olive oil
- SPAGHETTI ALLA BOLOGNESE£10.45Spaghetti pasta in a traditional beef and tomato bolognese ragu
- LASAGNA TRADIZIONALE£11.45Traditional homemade lasagne; oven baked layers of pasta sheets, tomato & beef ragu, creamy béchamel sauce and mozzarella
- SPAGHETTI E POLPETTE£11.45Spaghetti pasta served with handmade meatballs made from 100% beef, in a rich tomato sauce
PIATTI DI PASTA DI PESCE
Vegan & Gluten free pasta is available upon request, please speak with staff about dietary requirements prior to ordering Smaller portions of pasta can be ordered as starters or main course upon request
- PENNE PANNA E SALMONE AFFUMICATO£10.25Penne pasta with smoked salmon in a herb and cream sauce
- LINGUINE ALLA PESCATORA£13.45Linguine pasta with mussels, clams and prawns cooked in a rich tomato passata with hint of garlic & chilli
CONTORNI
- Green Salad£2.75
- Mixed Salad£2.95
- Tomato & Onion Salad£3
- Rocket & Pamesan Salad£3.25
- Roasted Potatoes£2.80
- Bowl Of Chips£2.75
- Basket Of Homemade Bread£2.20
CARNE & PESCE
- POLLO ALLA PARMIGIANA£13.95Oven baked chicken breast with a tomato, herb, mozzarella & aubergine topping finished with a parmesan gratin and roast potatoes
- TAGLIATA DI MANZO£15.55Beef sirloin, ‘tagliata’ style sat on wilted rocket leaves & sun dried tomatoes, drizzled with honey and balsamic dressing and parmesan shavings with rosemary roast potatoes
- FRITTURA MISTA DI MARE£13.95Deep fried king prawns, whitebait and squid, served with a mixed leaves, fennel, olive and orange salad
- PESCE SPADE ALLA PIZZAIOLA£18.75Swordfish steak served in a tomato, red pepper, olive and caper sauce accompanied by rosemary roast potatoes
- SPIGOLA CON PATATE DI ROSMARINO£17.10Grilled fillet of seabass on a bed of rosemary & garlic mashed potato and French beans
CALZONE
- CALZONE RICOTTA E SALAMI£10.75Tomato, mozzarella ricotta cheese and salami
- CALZONE PROSCIUTTO COTTO E FUNGHI£10.25Tomato, mozzarella, ham and mushrooms
- CALZONE VEGETALI£10.25Tomato, mozzarella, mushroom, artichoke, olives and peppers
- CALZONE PICCANTE£10.75Tomato, mozzarella, spicy salami and fresh chilies
PIZZA
- PIZZA MARGHERITA£9.95Tomato base and mozzarella or with added mushrooms or cooked ham
- PIZZA FIORENTINA£10.25Tomato base, mozzarella, spinach, ricotta cheese and an egg
- PIZZA BUFALA£10.55Tomato with fresh buffalo mozzarella, basil leaves, cherry tomoates and pesto dressing
- PIZZA PROSCIUTTO CRUDO E FUNGHI£10.25Tomato base, mozzarella, Parma ham and mushrooms
- PIZZA VEGETARIANA£10.05Tomato, mozzarell, artichokes, olives, onions, mushrooms and peppers
- PIZZA QUATTRO STAGIONI£10.15Tomato base, mozzarella, artichokes, mushrooms, ham, olives and an egg
- PIZZA SALSSICA E FUNGHI£10.75Tomato, pork sauage meat, mushrooms and gorgonzola cheese
- PIZZA CAPRINO£10.25Tomato, mozzarella and goats cheese and roasted sweet peppers
- PIZZA SPECK AND GORGONZOLA£11.05Tomato base, mozzarella, Speck (cured ham) and blue cheese
- PIZZA SALAMI ASSORTI£10.75Tomato, mozzarella, assorted italian salami
- PIZZA PICCANTE£10.95Tomato base, mozzarella, n’duja hot salami paste, salami and feta stuffed hot peppers
- PIZZA ROMANA£10.05Tomato base with mozzarella, anchovies and oregano
- PIZZA TONNO£10.45Tomato base with mozzarella, tuna and red onion
- PIZZA AI FRUTTI DI MARE£11.95Tomato base, mozzarella, prawns, mussels and squid with oregano
DOLCI
(Dessert)
- SELECTION OF ITALIAN ICE CREAMS£3.75Please ask staff for today’s flavours
- GELATO CASSATO£4.75Layers of vanilla, strawberry & pistachio ice cream with candid fruits, garnished with cream, fruit coulis and pistachio
- TIRAMISU FATTO IN CASA£5.05Savoiardi biscuits soaked in coffee and masala wine, layered with sweetened mascarpone cream and dusted with cocoa
- PANNA COTTA ALLA VANIGLIA£5.05Vanilla pannacotta (creamy pudding made from double cream cooked with vanilla pods, sugar and milk) served with mixed berries
- PROFITEROLES RIPIENI CON CREMA£5.50Profiteroles filled with cream and coated in a creamy chocolate sauce
- PERE AFFOGATE AL VINO ROSSO£5.95Pears poached in red wine served with vanilla ice cream
- CALZONE GUSTO£5.95Folded sweet pizza filled with chocolate, mascarpone, and biscuits served hot fresh from the oven
- A SELECTION OF ITALIAN CHEESES, SERVED WITH BICUITS£5.95
- CARPACCIO DI VITELLA CON RUCOL, PARMIGIANO E SALSA AL Limone£6.80Thinly sliced rump of veal rolled in herbs, served with rocket leaves and parmesan shavings with a lemon dressing
COFFEE & TEA
- FILTER COFFEE£1.80
- ESPRESSO£1.80
- DOUBLE ESPRESSO£2.50
- CAPPUCINO£2.10
- CAFE’ LATTE£2.10
- LIQUEUR COFFEE£5
- POT OF TEA - PER PERSON£2.10
