COOKED BREAKFASTS

• MEAT BREAKFAST

  Eggs poached or scrambled, grilled smoked back bacon, Cumberland sausage, black pudding & baked beans w/ toast (G/E/Sd)

  £9.75
• VEGAN BREAKFAST

  Falafel, spinach, roasted peppers, baked beans, avocado & false bacon w/ brown toast (G)

  £9.75

BENEDICTS & MORE

• EGGS BENEDICT

  Poached free range eggs, crispy streaky bacon w/ toasted artisan bread rounds & hollandaise sauce (G/E/D)

  £8.95
• EGGS FLORENTINE

  Fresh baby spinach, poached free range eggs, toasted artisan bread rounds & Hollandaise sauce (G/E/D)

  £9.95
• EGGS ROYALE

  Scottish smoked salmon, poached free range eggs, toasted artisan bread rounds & Hollandaise sauce (G/E/D/F)

  £9.95
• EGGS HERNE HILL

  poached eggs w/ guacamole, bacon, harissa & hollandaise on artisan bread rounds (G/E/D/N)

  £9.95

THINGS ON TOAST

• TWO EGGS ON TOAST

  Poached or scrambled (G/E)

  £5.45
• CRUSHED AVOCADO

  w/ eggs, walnuts & chilli oil (G/E/N)

  £8.45
• SMOKED SALMON OMLETTE

  (G,E,F)

  £8.75
• BREKKY SANDWICH

  Smoked back bacon or Cumberland sausage on a wholegrain muffin (G/Sd)

  £6.50

LUSH SWEET STUFF

• JENI’S GRANOLA

  Home-toasted with dried fruit, sunflower, pumpkin & sesame seeds, hazelnuts, almonds & pecans, coconut, honey & maple syrup, served with Greek yoghurt & mixed berry compote (N/D,G/Se)

  £5
• FRUIT PANCAKES

  Blackberry & apple compote, Greek yoghurt & maple syrup (G/E/D)

  £8.95
• TOAST & PRESERVES

  brown or white bloomer served with your choice of jams, peanut butter, Marmite or Nutella (G)

  £3.95

EXTRAS

• SMOKED BACON or STREAKY BACON

  £2.50
• CUMBERLAND SAUSAGE

  (G/Sd)

  £2.50
• BEANS

  £2
• EGGS

  Poached or scrambled (E)

  £2
• FRESH GRILLED TOMATO

  £1.50
• PORTOBELLO MUSHROOMS

  £3
• SMOKED SALMON

  (F)

  £3.50
• GRILLED HALLOUMI

  (D)

  £3
• AVOCADO

  £2
• BLACK PUDDING

  £2.50
• FALSE BACON

  £3.50

LUNCH MAINS

• GRILLED CHICKEN CHOWDER

  w/ sliced potatoes, corn, cream (D)

  £12
• SEARED TUNA STEAK

  w/ North African tagine (F,D,Sd)

  £12
• OAK SMOKED HADDOCK

  w/ fondant potatoes, poached eggs & hollondaise sauce (F/E/G/D)

  £9.95
• SALMON & HADDOCK FISHCAKES

  w/caper mayo & salad garnish (F,E,Mu,G)

  £9
• DUCK CONFIT

  w/ North African Tagine

  £11
• ONGLET STEAK

  w/ red wine sauce & jenga chips (Sd,G)

  £12

BURGERS

• SWEET POTATO BURGER

  w/ red onion, little gen, salsa & peanut mayo on a sesame roll w/ salad and fries (G / M / U)

  £11.50
• CHICKEN CLUB BURGER

  Seared chicken breast, bacon, avocado, little gem lettuce & mayo on sesame roll w/ salad & fries (G/E/Se/Ce)

  £11.50
• BEEF BURGER

  w/ pickled gherkin, tomato & tangy homemade mayo on a sesame roll w/ salad & fries (G/E/Me/Ce/Se)

  £12
• ADD BACON

  £2.50
• ADD SWISS CHEESE

  £2

SALADS & SANDWICHES

• FISH FINGER SANDWICH

  Cod fingers, w/ rocket & a caper lemon mayo, on white bloomer with salad & fries (G/E/F/Me)

  £9.50
• VEGGIE SLOPPY JOE

  Hot lentils & cheese w/ little gem lettuce & salsa, on a sesame roll with salad & fries (G/D/Sd)

  £9.50
• CROQUE MONSIEUR

  Layers of smoked ham, béchamel sauce & gruyere cheese on white bread, lightly grilled with salad & fries (G/D)

  £8.95
• FALAFEL SALAD

  homemade roast pepper falafel w/ winter salad: beetroot, red cabbage, potatoes, horseradish pesto served w/ toasted pitta (G,E,Se)

  £11

BRUNCH

• CHEESE & HAM

  w/ fries & salad (G/E/D)

  £8.75
• SMOKED SALMON OMLETTE

  (G,E,F)

  £8.75
• ROASTED PEPPER & FETA CHEESE OMLETTE

  w/ fries & salad (G/E/D)

  £8.75
• EGGS HERNE HILL

  poached eggs w/ guacamole, bacon, harissa & hollandaise on artisan bread rounds (G/E/D/N)

  £9.95

SIDES & LIGHT BITES

• MIXED SIDE SALAD

  £3.50
• JENGA CHIPS

  £3.50
• FRENCH FRIES

  £3.50
• FRENCH FRIES

  (G)

  £3.50
• POTATO SKINS W/ HOMEMADE SALSA & SOUR CREAM

  (G,D,CE)

  £5.95
• HOMEMADE HUMMUS

  w/ toasted pitta (Se,G)

  £6
• MARINATED OLIVES

  (Sd)

  £4
• MIXED SPICE NUTS

  (N)

  £4
• CHICKEN LIVER PATE

  w/ brown toast (D,G)

  £6
• GARLIC BREAD

  (G,D)

  £3.50
• SWEET POTATO FRIES

  (G)

  £4.50

STARTERS / SHARING PLATES

£6 each or 3 for £15 and 4 for £20

• CAMEMBERT QUESADILLA

  w/ sweet red pepper (G, D)

  £6
• CORIANDER HOUMOUS

  w/ pitta bread (G, Se)

  £6
• CHICKEN LIVER PATÉ

  w/ toast (G)

  £6
• CAULIFLOWER & OLIVE RILLETTE

  w/ flat bread (G, D)

  £6
• GRILLED SQUID

  w/ salad & Amar’s salsa (F)

  £6
• WHITE & BROWN CRAB

  on toast (Sh, G)

  £6
• GRILLED HALLOUMI

  w/ beetroot (D)

  £6
• PRAWN & AVOCADO SALAD

  (D, Sh)

  £6
• PAN FRIED SCALLOPS

  w/ garlic butter (Mo,D)

  £6
• GRILLED SARDINE & TOMATO SALAD

  (F)

  £6

MAINS

Available with a range of Sides: Mixed salad; Dauphinoise potatoes; Red cabbage; Spinach; French beans; Mashed potatoes; Jenga chips; Garlic bread - Each Side £3.50

• BREAST OF PIGEON

  w/ red wine sauce (Sd)

  £12
• GRILLED SIRLOIN STEAK

  w/ spicy hollandaise & a tomato sauce (D, E)

  £14
• ROAST TRANCHE OF COD

  w/ capers, prawns & brown butter (F, Sh, D)

  £14
• SEARED CORNISH SCALLOPS

  w/ spinach & bacon (Mo)

  £14
• PAN-FRIED DOVER SOLE

  w/ lemon butter & samphire (F, D)

  £15
• HAND-MADE MUSHROOM & CABBAGE PEROGIES

  w/ mushroom ketchup (Sd)

  £11
• SEARED TUNA

  w/ ratatouille (F)

  £12
• ALAN’S FISH PIE

  topped with a poached egg (F,Sh,E,Mu,D)

  £15

BURGERS

Served on brioche bun with fries & salad

• CHUCK BURGER

  with pickled gherkin, tomato and homemade mayo (Mu, G, Ce, E)

  £10.50
• SWEET POTATO BURGER

  w/ red onion, little gen, salsa & peanut mayo on a sesame roll w/ salad and fries (G / M / U)

  £11.50
• CLUB BURGER

  chicken escalope w/ bacon, avocado, little gem & mayo (G, Mu, Ce, E)

  £11.50
• FISH BURGER

  salmon & haddock fishcake patty, with gem lettuce, tomato and caper sauce (G, F)

  £10.50
• VEGETARIAN SLOPPY JOE

  hot lentils, cheese, little gem lettuce and salsa (v) (D, G, Sd)

  £9.50

CHILDREN'S MENU

All our kids meals are served with a kids-size orange, apple, pineapple or cranberry juice.

• FISHFINGERS

  w/ peas & fries (G/F)

  £5
• CUMBERLAND SAUSAGE

  w/ baked beans & fries (G/Sd)

  £5
• MACARONI CHEESE & PEAS

  (G,D)

  £5
• STEAMED CHICKEN, SLICED POTATOES AND CORN

  (G)

  £5
• BEEFBURGER & FRIES

  (G,E,Mu,Ce,Se)

  £5
• APPLE AND BLACKBERRY PANCAKES

  w/ ice cream (G,D)

  £5

LIGHT BITES

• MARINATED OLIVES

  Mixed green & black olives in lemon olive marinade

  £4
• MIXED SPICED NUTS

  A selection of premium nuts, honey-spiced & roasted in-house (N)

  £4.50
• FRIED POTATO SKINS

  Cajun seasoned w/ homemade salsa & sour cream (G,D,Ce)

  £5.95
• HOMEMADE HOUMOUS

  w/ toasted pitta (Se/G)

  £6
• CHICKEN LIVER PATE

  w/ brown toast (D/G)

  £6
• FRENCH FRIES

  (G)

  £3.50
• JENGA CHIPS

  Our signature hand-cut fat chips (G)

  £3.50
• MIXED SIDE SALAD

  w/ fresh, locally sourced produce

  £3.50
• FRESH VEG SIDES

  Choose from spinach, dauphinoise or mashed potato, red cabbage, French beans & more. Ask for today’s availability!

  £3.50
• BREAD & BUTTER

  Brown or white bloomer (G) Gluten-free bread also available

  £2.50
• GARLIC BREAD

  (G,D)

  £3.50