• Breakfast
  • Lunch
  • Nibbles
Tuesday - Sunday: 7.00am - 11.30am

Breakfast

  • $11 Menu

    • Free Range Eggs w/relish
      Soft Poached w/ Chargrilled Ciabatta.
      $11
        VegetarianGluten Free
      • Bacon & Egg Burger
        Fried egg, grilled bacon, Swiss cheese, rocket and your choice of sauce (or $10 no cheese).
        $11
          VegetarianGluten Free
      • $14 Menu

        • Golden Soft Pancake
          Made to order pancake w/ white chocolate buttons, raspberry coulis & vanilla ice cream.
          $14
            Vegetarian
          • Field Mushroom & Cheese Jaffle
            Sautéed mushrooms & garlic truffled butter jaffles w/fresh herbs & balsamic reduction.
            $14
              Vegetarian
            • Our Keto Brekky
              Avocado, haloumi, mushroom, soft poached egg & choice of smoky bacon or grilled salmon
              $14
                VegetarianGluten Free
            • $18 Menu

              • "Bubble n Squeak"
                Potato & vegetable hash w/ bacon, fried eggs & toast.
                $18
                  VegetarianGluten Free
                • Fresh Crushed Avocado Bruschetta
                  Smashed avocado, crumbled fetta, house made dukkah & poached egg.
                  $18
                    VegetarianGluten Free
                  • Donut Trifle
                    Fresh banana & tropical fruits w/ coconut yoghurt and maple drizzled donuts.
                    $18
                      Vegetarian
                    • Bacon & Egg Fried Rice
                      Wok fried rice w/ Lap Cheong sausage, green peas, smoky bacon & shiitake mushrooms.
                      $18
                        VegetarianGluten Free
                    • $22 Menu

                      • "The Big Continental"
                        Kessler bacon, mushrooms, tomato, sausage, potato rosti, fried eggs & toast.
                        $22
                          VegetarianGluten Free
                        • Eggs Benedict
                          Creamy baby spinach w/artichoke hearts, poached eggs, hollandaise sauce & crunchy baguette.
                          $22
                            VegetarianGluten Free
                          • Franks n Beans
                            Grilled bratwurst, black pudding & cheese kransky on peperonata beans & toasted ciabatta.
                            $22
                              Gluten Free
                            • House Omelette
                              Freshly made to order, please ask our friendly team for today's special.
                              $22
                                VegetarianGluten Free
                            • Sides, Toast & Kids Brekkie

                              • Sides - Bacon, Mushrooms, Sausages
                                $4.50
                                • Sides - Potato, Rosti, Tomato, Avocado, Haloumi, Spinach
                                  $4
                                  • Children's Breakfast
                                    Toast w/ bacon & fried egg.
                                    $8
                                    • Lightly Buttered Toast
                                      Ciabatta, Gluten Free, White, Mixed Grain or Fruit Loaf
                                      $5
                                      • Egg
                                        $2
                                      • Breakfast
                                      • Lunch
                                      • Nibbles
                                      Tuesday - Sunday: 12pm - 2pm

                                      Lunch

                                      • $14 Menu

                                        • Tuscan Panzanella Salad
                                          Classic bread salad w/ vine tomato, red peppers, olives, capers, Spanish onion, herbs & aged balsamic dressing (recommended pairing: Emily King Valley Brut Cuvee Piccolo)
                                          $14
                                            Gluten Free
                                          • Bourbon Braised Pulled Pork Burger
                                            Low and slow braised pork shoulder w/lime, coriander, chilli & fresh coleslaw (w/chips +$4). (Recommended pairing: Tui IPA).
                                            $14
                                              VegetarianGluten Free
                                            • Hong Kong BBQ Pork Salad
                                              Thinly sliced bbq pork collar w/glass noodles, crisp vegetables, sesame dressing & roasted peanuts (recommended pairing: Pitchfork Rose)
                                              $14
                                                VegetarianGluten Free
                                              • BSB Steak Sandwich
                                                Tender beef w/ bacon, caramelized onion, aioli & wild rocket lettuce -w/ chips + $4. (Recommended pairing: Heineken on tap)
                                                $14
                                                  VegetarianGluten Free
                                              • $18 Menu

                                                • Buddha Bowl
                                                  Warmed brown rice topped w/ pickled vegetables, crushed avocado, tomato salsa, crispy fried chickpeas (recommended pairing: Pitchfork Rose)
                                                  $18
                                                    VegetarianGluten Free
                                                  • Grilled Fish Tacos
                                                    Soft shell tortillas w/ fresh salmon goujons, pico de gallo, sour cream & jalapeno (recommended pairing: Corona Extra Pale)
                                                    $18
                                                      Vegetarian
                                                    • Farmers Wife’s Plate
                                                      Fresh avocado, warm roasted sweet potato, beetroot & macadamia butter, kale chips & toasted seeds (recommended pairing: Opawa Sauvignon Blanc).
                                                      $18
                                                        VegetarianGluten Free
                                                      • Crispy Coconut Calamari
                                                        Pineapple cut calamari fried w/toasted coconut, homemade sweet chilli sauce, cucumber & lime salad (recommended pairing: Smith & Hooper Pinot Grigio)
                                                        $18
                                                          Gluten Free
                                                      • $26 Menu

                                                        • Malaysian Char Grilled Chicken
                                                          Free range satay chicken on nasi goreng fried rice, soft fried egg, kecap manis & toasted peanuts (recommended pairing: Opawa Sauvignon Blanc).
                                                          $26
                                                            Gluten Free
                                                          • Confit Duck Cassoulet
                                                            Twice cooked duck w/ grilled sausage, beans, garlic bread crumbs & nightshade vegetables (recommended pairing: O’Leary Walker Cabernet Merlot)
                                                            $26
                                                              Gluten Free
                                                            • Pan Fried Salmon Fillet
                                                              Fresh salmon w/sautéed baby spinach, skordalia potato & béarnaise sauce (recommended pairing: Smith & Hooper Pinot Grigio).
                                                              $26
                                                                Gluten Free
                                                              • Homemade Beetroot & Fetta Gnocchi
                                                                Fresh gnocchi tossed in walnut & basil pesto w/ Grana Padano (recommended pairing: Earthworks Barossa Shiraz).
                                                                $26
                                                                  Vegetarian
                                                              • Breakfast
                                                              • Lunch
                                                              • Nibbles
                                                              Tuesday - Sunday: 11.00am - 2.30pm

                                                              Nibbles

                                                              • Nibbles

                                                                • Crispy Chips w/ Tomato Ketchup
                                                                  $7
                                                                    Gluten Free
                                                                  • Beetroot & Fetta dip
                                                                    With toasted Ciabatta
                                                                    $7
                                                                      Gluten Free
                                                                    • Relish & Cheddar Melt
                                                                      $7
                                                                        Gluten Free
                                                                      • Homemade Pies w/ Cream
                                                                        $6
                                                                        • Homemade Pies w/ Ice Cream
                                                                          $9