A la Carte MenuVegan MenuBreakfastLunch MenuSunday Menu DessertsChildren's Menu
To Start
Soup of the day
crusty baguette (gfo/vgo/dfo)
£4.50
Bread & olives
Warm crusty bread, marinated olives, olive oil & balsamic (gfo/vg)
£4.95
Pate
duck liver, pork & cognac pate, red onion jam & toasted malted bloomer (gfo)
£5.95
Garlic king prawn skewers
dressed rocket & saffron mayonnaise (gfo/df)
£7.25
Halloumi fries
dressed leaves & sweet chilli sauce (v/gf)
£5.95
Cumberland sausage bon bons
with spiced apple & port compote (gf/df)
£5.95
Mains
King prawn linguini
cooked in white wine & chilli, with creme fraiche & garlic baguette (gfo/dfo)
£13.95
Slow cooked belly of pork
truffle mash, braised red cabbage & red wine gravy (gf/df)
£12.95
Braised lamb shank
roasted garlic & rosemary potatoes, sautéed graan beans & pan gravy (gf/df)
£15.95
Garlic chicken breast
sautéed new potatoes & roasted broccoli with mushroom sauce (gf)
£12.95
Cajun salmon fillet
sweet potato fries & house salad (gf/df)
£12.95
Aubery Allen Rump steak (227g)
finished with garlic butter & served with roasted Portobello mushroom, onion rings, half roasted beef tomato & chunky chips (gf/dfo)
£15.95
Aubrey Allen Sirloin steak (227g)
finished with garlic butter & served with roasted Portobello mushroom, onion rings, half roasted beef tomato & chunky chips (gf/dfo)
£22.95
Aubrey Allen Fillet steak (200g)
finished with garlic butter & served with roasted Portobello mushroom, onion rings, half roasted beef tomato & chunky chips (gf/dfo)
£27.95
Chicken & bacon burger
chicken breast, smoked bacon, cos lettuce, beef tomato & garlic mayonnaise in a toasted brioche bun, skinny fries & slaw (gfo/df)
£11.95
Beef & bacon burger
quarter pounded burger in a brioche bun, with bacon, beef tomato, cos lettuce & burger sauce, served with skinny fries & slaw (gfo/dfo) double up burger 11.95 add cheddar £1.00
£9.95
gf -gluten free, gfo - gluten free option, v - vegetarian, vg - vegan, vgo - vegan option, df - dairy free, dfo - dairy free option
Sides £2.50
garlic baguette (gfo/vg), skinny fries (vgo/gf), chunky chips (vgo/gf), side salad (gf/vg), sautéed green beans (gf/vg), roasted broccoli (gf/vg), coleslaw (gf/vgo), breaded onion rings (vgo/gf), peppercorn sauce (gf), bernaise sauce (gf), mushroom sauce (gf), blue cheese cause (gf)
A la Carte MenuVegan MenuBreakfastLunch MenuSunday Menu DessertsChildren's Menu
To Start
Soup of the day
crusty baguette (gfo/vgo/dfo)
£4.50
Bread & olives
Warm crusty bread, marinated olives, olives oil & balsamic (gfo)
£4.95
Breaded mushrooms
dressed rocket & garlic 'mayonnaise' (gf/vg)
£5.75
Sharing board
olives, cajun tofu bites, slaw, onion rings, breaded mushrooms, sun-dried tomato hummus & crusty bread (vg/gfo)
£10.95
Mains
Mushroom pot pie
topped with puff pastry crust, with roast potatoes & charred broccoli (vg/gfo)
£11.95
Bangers & mash
vegan Lincolnshire sausages, mash, sautéed green beans & gravy (gfo)
£8.95
Ratatouille
roasted vegetables in a tomato sauce on a bed of linguini with garlic baguette (gfo)
£10.95
Smothered 'chicken'
breaded Cajun tofu, topped with bbq pulled jackfruit & 'cheese', with salad, slaw & skinny fries (gf)
£11.95
Roasted vegetable tart
house salad & sautéed new potatoes
£10.95
Breaded Cajun burger
breaded Cajun tofu in a toasted bun, with beef tomato, cos lettuce & garlic mayo, served with skinny fries & slaw (gf)
£10.95
gf - gluten free, gfo - gluten free option
Sides
Garlic baguette, skinny fries, chunky chips, pan friend Savoy cabbage, salad
£2.50
Desserts
Homemade apple crumbed & custard (gfo/vgo/dfo)
£4.95
Sorbet
Lemon, raspberry or mango. (gf)
£1.40
Vegan ice cream
Coconut or chocolate (vg/gf/df)
£1.50
A la Carte MenuVegan MenuBreakfastLunch MenuSunday Menu DessertsChildren's Menu
Breakfast
Playwrights traditional breakfast
Cumberland sauce, smoked back bacon, roasted beef tomato, roasted flat mushroom, hash brown, baked beans, scrambled poached or fried egg & toast (gfo/dfo)
£6.50
Vegetarian breakfast
two Lincolnshire sausages, roasted beef tomato, roasted flat mushroom, hash brown, baked beans, scrambled, poached or fried egg & toast (v/gfo/dfo)
£5.95
Vegan breakfast
two Lincolnshire sauces, roasted beef tomato, roasted flat mushroom, hash brown, baked beans, wilted spinach & toast (gfo/df)
£5.95
Eggs Florentine
Toasted muffin, poached eggs, wilted spinach & hollandaise sauce (v/gfo)
£5
Eggs Benedict
Toasted muffin, poached eggs, bacon & hollandaise sauce (gfo)
£5.75
Eggs Royale
Toasted muffin, poached eggs, smoked salmon & hollandaise sauce (gfo)
£6.95
Vegan Lincolnshire sausage sandwich
on white or malted bloomer or gluten free bread (gfo)
£3.95
Sausage or bacon sandwich
On white or malted bloomer or gluten free bread (gfo)
£3.95
add mushrooms
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£0.50
add egg
...............................................................................................................................................................................................................................................................................................................................................................................................................
£0.50
Eggs on toast
Poached, scrambled or fried eggs on white or malted bloomer or gluten free toast (v/gfo) add smoked salmon £1.50
£95
bacon
...............................................................................................................................................................................................................................................................................................................................................................................................................
£1.50
smoked salmon
...............................................................................................................................................................................................................................................................................................................................................................................................................
£1.50
Toast & preserve
White or malted bloomer or gluten free toast with jam or marmalade (vgo/gfo)
£1.95
Toasted tea cake
With butter & jam or marmalade.
£1.95
Toasted gluten free & vegan cinnamon & raison bun
With dairy free butter (gf/vg)
£2.50
Extra items
black pudding, hash brown, beef tomato, egg, toast, beans, wilted spinach, roasted Portobello mushroom 75p, bacon, sausage, Lincolnshire sausage £1.00
A la Carte MenuVegan MenuBreakfastLunch MenuSunday Menu DessertsChildren's Menu
Lunches
Playwrights' Steakwich
Flash fried steak strips, sauteed mushrooms, onions. grain mustard, in a warm baguette topped with cheese, skinny fries & slaw (gfo)
£9.95
Playwrights' Chickenwich
pan fried chicken strips, sautéed mushrooms, onions, gran mustard in a baguette topped with cheese, skinny fries & slaw (gfo)
£9.95
Ham, egg & chips
Honey roast ham, chunky chips & two fried eggs (gfo/df)
£6.50
Cod & chips
beer battered, mushy peas & tartar sauce (gf/df)
£8.95
Sausage & mash
Cumberland sausages, mash, onion gravy & sautéed green beans (gf/dfo)
£8.95
Bangers & mash
vegan Lincolnshire sausages, mash, sautéed green beans & onion gravy (vg/gf)
£8.95
Salads
mixed dressed salad, topped with one of the follow:
Mini chicken breast fillets (gf/df)
£7.95
Smoked Salmon (gf/df)
£7.95
Blue cheese, apple, walnut & balsamic syrup (v/gf)
£7.95
Ham & coleslaw (gf/df)
£7.95
Vegan 'feta', apple, walnut & balsamic syrup (vg/gf)
£7.95
Jackets
Baked jacket potato & a dressed, salad garnish, choose one filling £5.75, two fillings £6.50
Mature cheddar cheese (v/gf)
Baked beans (vg/gf/df)
Tuna mayo (gf/df)
Homemade coleslaw (vg/gf/df)
Vegan 'cheddar' (gf/df/vg)
Sandwiches
On white or malted bread bloomer or gluten free bread, crisps & salad garnish
Baked salmon, creme fraiche & chives
baby leaf (gfo)
£6.25
Tuna mayonnaise
lettuce & cucumber (gfo)
£5.50
Ham ploughman's
Honey roast ham, lettuce, red onion, tomato & pickle (dfo)
£5.50
Cheese ploughman's
Mature cheddar, lettuce, red onion, tomato & pickle (v/dfo)
£5.50
Fish finger
iceberg & tartar sauce (gfo/dfo)
£5.95
Vegan cheese ploughman's
vegan 'cheddar', iceberg, red onion, tomato & pickle (vg)
£5.50
Sides £2.50
garlic baguette (gfo/vg), skinny fries (vgo/gf), chunky chips (vgo/gf), side salad (gf/vg), sautéed green beans (gf/vg), roasted broccoli (gf/vg), coleslaw (gf/vgo), breaded onion rings (vgo/gf), peppercorn sauce (gf), bernaise sauce (gf), mushroom sauce (gf), blue cheese cause (gf)
A la Carte MenuVegan MenuBreakfastLunch MenuSunday Menu DessertsChildren's Menu
One course £10.95 | Two courses £13.95 | Three courses £16.95
Starters
Homemade soup of the day (vgo/gfo)
£4.50
Bread & olives
warm baguette, marinated olives, balsamic & olive oil (gfo/vg)
£5.95
Pate
duck liver, pork & cognac pate, red onion jam & toasted malted bloomer (gfo)
£5.95
Classic prawn cocktail
Marie-rose sauce, brown bread & butter (gfo/dfo)
£5.95
Breaded mushrooms
with dressed salad & garlic 'mayonnaise) (vg/gf)
£5.50
Mains
Roast topside of beef
Yorkshire pudding, roast potatoes, vegetables & red wine gravy (gfo/dfo)
Roast loin of pork
stuffing, pigs in blankets, roast potatoes & gravy (gfo/df)
Pan roast salmon
with tarragon hollandaise, roast potatoes & vegetables (gf/dfo)
Braised lamb shank
roasted potatoes, red wine gravy & vegetables (gf/df) (£3 supplement)
Vegan Mains
Lincolnshire sausages
& stuffing (gfo/vg)
Roasted vegetable tart (vg)
Mushroom pot pie (vg/gfo)
All served with roast potatoes, roasted carrots, green beans & braised red cabbage
Make the most of your roast
Cauliflower cheese (gf)
£3
Roast potatoes (gf/df)
£2
Mashed potatoes (gf/df)
£2
Pigs in blankets (gfo/df)
£1.50
Yorkshire pudding (gfo/dfo)
£1
stuffing balls (2) (gfo/vg)
£1
Desserts
Homemade apple crumbed & custard (gfo/vgo/dfo)
£4.95
Homemade chocolate brownie
warm salted caramel ice cream (gfo/dfo/v)
£5.95
Mixed berry Eton mess
crushed meringues, Chantily cream & mixed berries (gf/v)
£5.50
Warm vegan chocolate brownie
topped with vanilla ice cream (vg/gf)
£5.95
Ice cream/Sorbet
(Vanilla or salted caramel) (lemon, raspberry & mango) (v/gf) £1.50 per scoop
A la Carte MenuVegan MenuBreakfastLunch MenuSunday Menu DessertsChildren's Menu
Desserts
Warm chocolate brownie
topped with salted caramel ice cream & chocolate sauce (v/gfo)
£5.95
Fruit crumble
with custard, cream, ice cream, soya cream or soya custard (vgo/gfo/dfo)
£4.95
Mixed berry Eton mess
Crushed meringue, Chantily cream & berries (v/gf)
£5.50
Warm vegan chocolate brownie
topped with vanilla ice cream & chocolate sauce (vg/gf)
£5.95
Chefs cheesecake
please see special boards for flavour (vgo/dfo/gf)
£5.95
Ice cream
salted caramel, strawberries & cream or vegan vanilla (gfo/dfo/vgo) £1.50 per scoop
Sorbet
lemon, raspberry or mango & passionfruit (vg/df/gf) £1.50 per scoop
A la Carte MenuVegan MenuBreakfastLunch MenuSunday Menu DessertsChildren's Menu
U12's Children's Menu
Rosemary & red onion sausages (vg/gf)
£3.95
Fish fingers
£3.95
Ham & egg (gf)
£4.25
Pork sausages (gf)
£4.25
Two egg cheese omelette (v) (gf)
£4.25
Spiced bean burger in a toasted bun (v) (gf)
£5.50
Breaded chicken breast
£5.50
6oz beef burger in a toasted bun
£5.95
4oz rump steak (gf)
£5.95
All served with a choice of:
Chips, sweet potato fries, white rice or mash & beans, peas or salad
Children's Desserts
Ice cream & wafer
Vanilla or strawberries & cream £1.30 per scoop