Home Battered in a Light Tempura Batter served with Salad Garnish & Sweet Chilli Dip

Succulent Prawns on a bed of Crisp Lettuce topped with Classic Marie Rose Sauce served with Brown Bread and Butter

Herb Crostini and Caramelised Onion Chutney

Served with Rocket Salad & Chilli Mayonnaise

Floured & Fried, Derved with Tartar Sauce & Lemon

Field Mushroom stuffed with Tomato & Garlic topped with Vegan Cheddar

Selection of Artisan Breads served with Marinated Olives, Humous,Balsamic Vinegar & Olive Oil

Selection of Cured Meats, Chicken Liver Pate, Vine Tomatoes, Roasted Peppers, Pickles, Olives, Humous & Artisan Bread

Studded with Garlic & Thyme served with Red Onion Chutney & Artisan Bread

Breaded Chicken Breast topped with a Free Range Fried Egg served with Chunky Chips & Dressed Mixed Salad

Fried in our Homemade "Badgers Best" Batter served with Chunky Chips, Peas & Tartar Sauce

Fillets of Sea Bass on top of Crushed New Potatoes with Creamy White Wine and Chive Sauce& Green Beans

Tender pieces of Chicken, Ham & Leek in a White Wine & Thyme Sauce with Chunky Chips or Mash & Garden Vegetables

Tender British Beef Pieces cooked in a Rich Red Wine Sauce with Bacon, Mushrooms & Silverskin Onions served with Creamy Mash

A Trio of Sausages on top of creamy Mash, our Swan Inn Onion Gravy & Crispy Parsnip Shavings

Served in Pitta Bread with with Sweet Potato Fries & Humous Dip

Penne with a Rich Toamto, Garlic, Red Pepper & Olive Sauce

Penne with a Rich Toamto, Garlic, Red Pepper & Olive Sauce Topped with a Chargrilled Chicken Breast

Baked Somerset Brie Sauce in an open Crisp Onion, Chive & Thyme Pastry Case topped with Beetroot & Apple chutney served with Chunky Chips and Dressed Mixed Salad

Crispy coated Scampi served with Chunky Chips , Peas & Tartar Sauce

Plant Based Burger, Tomato Relish, Tomato & Red Onion with Chunky Chips

Mixed Leaf Salad with Camembert, Red Grape, Cherry Tomatoes, Red Onion and Honey & Mustard Dressing

Cos Lettuce with Anchovies, Croutons, Clasic Caesar Dressing & Chicken Breast

Crisp Lettuce with Croutons, Italian Cheese ,Coated in a Classic Caesar Dressing

Steak & Kidney Puuding with Rich Gravy served with Mashed Potato and Seasonal Vegetables

Grilled Gammon Steak with Free Range Eggs, Grilled Pineapple , Chunky Chips & Peas

Home Made Burger served on Toasted Brioche Bun with Bacon, Monteray Jack Cheese, Tomato Relish & Chunky Chips

Cooked to your liking, Roasted Vine Tomatoes,Chunky Chips, Flat Mushroom, Green Beans & Garlic Butter

Cajun Spiced Chicken Breast in Toasted Brioche Bun with Lettuce, Tomato & Chunky Chips

Hand Battered Fish served with Peas, Chunky Chips, Lemon and Tomato Ketchup

Homemade Beef Burger with melted Monteray Jack Cheese on a Toasted Brioche Bun, Chips & Ketchup

Served with Chips or Mashed Potato & Garden Veg

Penne Pasta with Generous Helpings of the Traditional Tomato Sauce with a slice of Garlic Bread

Cumberland Sausages served with Mash, Peas and Gravy

Rump Steak served with Chips & Peas

Rich Butterscotch Sauce with Vanilla Ice Cream

Served Flaming with a Shortbread Biscuit and Strawberry

Topped with Rich Chocolate Sauce & Vanilla Ice Cream

3 Scoops, choose from Chocolate, Vanilla, Strawberry or Lemon, Mango or Raspberry Sorbet

Served with Vanilla Ice Cream

With Fresh Cream

On Ciabatta with Boozy Wholegrain Mustard & Honey Sauce

Served in Ciabatta Bread with Lettuce, Tomato & Balsamic Glaze

Served on Brown bread with Marie Rose Sauce

On toasted Ciabatta with horesradish, sweet caramelised onions and peppery rocket

In a toasted Brioche Bun with tartar sauce

Sirloin of British Beef with Homemade Yorkshire Pudding, Roast Potatoes, Sunday Vegetables & Gravy

British Pork with Crackling, Homemade Yorkshire Pudding, Roast Potatoes, Sunday Vegetables & Gravy

Half a Roast Chicken with Homemade Yorkshire Pudding, Roast Potatoes, Sunday Vegetables & Gravy

Your Choice of 3 Roasts; Beef, Roast Chicken or Pork Homemade Yorkshire Pudding, Roast Potatoes, Sunday Vegetables & Gravy