TAKEAWAY MENU - Available from Thursday to Sunday from 4pm to 8pm
Special Offers
- Beer Lovers Deal for 2 peopleTwo 2 course Meal and 4 bottles of Peroni Premium Italian Lager€50
- Wine Lovers Deal for 2 peopleTwo 2 course Meal and a bottle of our Specially selected Wines€60
Starters
- Soup - Chicken and PotatoVegetarian option available€5
- Mediterranean HummusEarthy Hummus, created from Roast tomatoes, Tahini, Turmeric and Cumin, served with House Pickled Veggies and toasted Pitta Bread€6.50
- Traditional Fish CakeFresh chunks of Sea Trout, Salmon, Codling, Hake and Smoked Cooley, served with Dill Aioli and Organic Mix Leaves Salad. (Available as a Main Course with Garlic Bread for €13.50)€6.50
- Trio of BruschettaHomemade Basil and Cashew Pesto, Caponata Spread, Mix Olive and Fresh Chili Tapenade (Vegan option available)€6.50
- Goat Cheese TartletGoat Cheese Mousse with House made Red Onion Marmalade, baked in Puff Pastry. Served with Edmundburry Organic Mix Leaves€7.50
- Beef TagliataThin Slices of Seared Irish Beef, 18 months aged Parmesan cheese, Organic salad leaves, Semi dried Cherry tomatoes, Pickled walnut and cashew dressing€7.50
Main Course
- Traditional Fish CakesFresh chunks of Sea Trout, Salmon, Codling, Hake and Smoked Cooley, served with Dill Aioli and Organic Mix Leaves Salad, Served with Garlic Bread€13.50
- Spinach and Walnuts RisottoThis risotto is studded with the color and vibrant flavor of Spinach, Fresh sauté Leeks and Artichokes, nubby notes of tossed walnuts (Vegan Option Available)€13.50
- Cauliflower SteakGently tossed in the pan, finished in the oven, on a bed of simmered Savoy Cabbage and garlic beetroot aioli, roasted Cashew nuts, Garlic potatoes (Vegan Option)€13.50
- Wild Mushroom and Truffle RisottoAuthentic Italian Risotto with Wild Mushrooms, Truffle Oil and Aged Parmesan (Vegan option available)€14.50
- Chicken ScaloppinePan fried Irish Chicken Fillet, accompanied by Creamy Mushroom Sauce, served with Mash Potato and Veg€15.50
- Spinach and Ricotta RavioliCooked in a creamy Gorgonzola sauce€14.50
- Pan fried Sea BassSea Bass Fillet, served with Lentil Ragu and Garlic hand cut Chips€16.50
- Pork Chop - SOLD OUTChunky cut of Braised Pork Cutlet on the bone, Sauteed cabbage and Crispy Bacon, Homemade Chips€16.50
- Roast Duck and SherryHalf Silver Hill Duckling, Solera Sherry-Raspberry reduction, Seasonal Veg, Creamy house mash potato€16.50
- Prawn PastaTossed Dublin Bay Prawns, Spicy Italian N'duja, Black Olives and Courgettes, Homemade tomato and roast garlic sauce€16.50
Sides
- Sweet potato Gratin€4
- Garlic Bread€3
- Lentil Ragu€3
- Garlic hand cut chips€3
- Mixed Veg€4
- Mash Potato€3
Dessert
- Apple and Caramel PieVegan option available€5
- Chocolate and Coconut TartVegan option available€5
- Cheesecake€5
Retail Items
- Guinness Brown BreadOne Loaf€4.50
- Guinness Brown BreadHalf Loaf€2.50
- Basil and Cashew Nuts, Parmesan Pesto7 oz Jar€5
- Olives and Red Chilies Tapenade7 oz Jar€5
- Sun-dried Tomato Hummus7 oz Jar€4.50
- Marinated Italian Olives7 oz€3.50
- Duck fat7 oz jar. Perfect for your roast potatoes€3.50
- Red pepper relish7 oz jar€5