STARTERS
WILD MUSHROOM QUESADILLA
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$9.50
TROPICAL SHRIMP SALSA
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$10
CRAB CAKE
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$10
Florida Style with ginger garlic sauce
SEAFOOD CEVICHE
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$10
FISH TACO
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$10
with scallion mayo and spicy cabbage
GRILLED SHRIMP
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$12
over sesame red cabbage slaw
SUSHI ROLLS
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$10
Spicy Tuna or Sauteed Grouper
SALADS
small $9.00/large $12.00 - large salad with grilled chicken or crab cake $18.00
MIXED GREENS
with balsamic vinegarette
ROASTED RED PEPPER AND GOAT CHEESE
with mixed greens
THREE CHEESE CAESAR
ENTREES
ADD VARIETY: SHRIMP SKEWER 10, JUMBO SCALLOPS 12, CRAB CAKE 9
FRESH FISH
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$33
Locally Caught, See Daily Specials Card
SEA SCALLOPS
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$35
over mashed potatoes, puree pea and spinach
GNOCCHI
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$29
fresh with mellow blue cheese and sautéed fish
SHRIMP SCAMPI
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$22
with asparagus over pasta
MEAT LOAF
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$18
homemade with mashed potatoes, gravy and steamed vegetables
BANANA CHICKEN
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$22
with caramelized walnuts over rice with steamed vegetables
CRAB AND SHITAKE MUSHROOM PASTA
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$24
SEAFOOD MARINARA PASTA
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$27
with grilled fish, baby clams and shrimp
MIXED GRILL
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$21
skewered chicken, shrimp, and vegetables with rice
NEW YORK STRIP STEAK
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$36
with roasted potatoes and steamed vegetables
SNAPPER WITH VEGETABLE THAI CURRY CREAM SAUCE
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$33
fillet over sushi rice
THE CHEF’S SELECTION
Grilled Fish Fillet, Grilled Jumbo Sea Scallops, Skewered Grilled Shrimp, with sushi rice and vegetables - Feast for One $48 Feast for Two $68
DESSERTS
BROWNIE
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$9
with ice cream and toasted coconut
BANANA FLAMBE
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$9
STRAWBERRY WHIPPED CREAM PIE
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$9
with chocoloate graham cracker crust
HOMEMADE ORANGE FLAN
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$9
a la mode
KEY LIME CHEESECAKE
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$9
with fresh raspberries