Lunch
Soup & Salad
- Tomato Basil Bisque / CA$6
- French Onion Soup / CA$9
- Strawberry and Caramelized Pecan Salad / CA$12Served over Fresh Organic Greens with Goat Milk Feta Cheese, & a Strawberry Vinaigrette
- Large Green Salad / CA$12Organic Greens with House Vinaigrette, Cherry Tomatoes, Capers & Green Olives
- Caesar Salad / CA$12Hearts of Romaine Lettuce, Crispy Pork Belly, Grant Padano, Cheese Drizzled with House-made Anchovy Garlic Dressing Served with a Crisp Cambozola Crostini
- Duck Confit on Strawberry & Caramelized Pecan Salad / CA$19Served over Fresh Organic Greens with Goat Milk Feta Cheese, & a Strawberry Vinaigrette
- Add Sautéed Tiger Prawns or Grilled Chicken Breast to Salad / CA$6Slices of fresh melon wrapped with prosciutto on a bed of rocket leaves.
- Side Green Salad / CA$6Organic Greens with a House Vinaigrette, Cherry Tomatoes, Capers & Green Olives
- Add Wild Sockeye Salmon or Fresh Icelandic Cod / CA$8
Appetizers
- Baked Lobster / CA$12Atlantic Lobster cooked in Herb Butter, served with Fresh Bread
- Chefs Meatballs / CA$12Freshly Ground Beef & Pork, Seasoned with Fresh Herbs in a Slow Roasted Tomato Sauce, Finished with Grana Padano Cheese
- Eggplant Napoleon / CA$12Eggplant in Japanese Bread Crumbs and Layered in our Slow Roasted Tomato Sauce, finished with Grana Padano Cheese
- Foie Gras / CA$12House Made Organic Ffoie Gras Pate, served with Toasted Crostinis, Gherkin Pickles & our House made Onion Jam
- Prawn Ravioli / CA$12House Made Ravioli Sheet wrapped with Prawn filings, Served with Sage Butter Sauce
- Mediterranean Cioppiono / CA$16Slow Roasted Tomato Broth with Fresh Manilla Clams, Salt Spring Island Mussels and Fish, served with Fresh Bread
- Prawn Martini / CA$18Six Large Prawns Poached with Lemon Herb butter, served with our House Made Cocktail Sauce
- Classic French Mussels & Clams / CA$181 Lb of Salt Spring Island Mussels & Manilla Clams, in a White Wine Butter Cream, & Herbs sSaudce, served with Fresh Bread
Lunch
All pastas are served with fresh grated parmesan on top.
- Free Range Chicken Burger / CA$16Topped with double smoked pork belly. Mango Aioli and Bire Cheese
- Angus Burger / CA$18Angus Patty topped with American Cheddar Cheese, Double Smoked Pork Belly, Chipotle Aioli Caramelized Onions & Mushrooms
- Classic Duck Leg Confit & French Fries / CA$19Salty and Crispy Duck Leg Confit, served with a Green Salad & French Fries
- Daily Quiche and Green Salad / CA$15
- Fromage Grille & Tomate Bisque / CA$15A Classic Grilled Cheese on our housemate Focacia, served with a Tomato Bisque
- Add Bacon or Cheese / CA$3
- Sub Tomato Bisque or EDM Ceaser Salad / CA$4