DAY MENU
ALL OF OUR PASTA & GNOCCHI IS HOMEMADE IN HOUSE BY OUR CHEFS
OPEN LASAGNE
cooked to order with fresh pasta accompanied by Armando’s Nana’s bolognese sauce with cream,
layered with fresh baby spinach and mozzarella cheese topped with parmesan and green pesto
$25.50
CREAMY RISOTTO
CHANGES EVERY WEEK
$24
HOMEMADE POTATO GNOCCHI
in a creamy chicken sauce with a selection of field and country mushroom, cured honey bacon and baby spinach
$26
CAESAR SALAD
with mixed salad, tomato, bacon, egg, anchovies, parmesan and homemade ciabatta bread
$18
SOUP OF THE DAY
CHANGES EVERY WEEK
$13
OPEN SANDWICH OF THE DAY
CHANGES EVERY WEEK
$19.50
PIZZA MENU
Takeaway Available - Gluten Free Available
MARGHERITA
Homemade Napoletana sauce, mozzarella cheese and drizzled with green pesto
$23.50
MEAT LOVERS
Homemade Napoletana sauce, mozzarella cheese with chicken, Italian salami cured bacon and green pesto
$28
FUNGHI
Homemade Napoletana sauce, mozzarella cheese with a selection of field and country mushrooms finished
with rocket, parmesan cheese and truffle oil
$27.50
SPECIAL PIZZA
Please ask our Wait Staff
$29.50
SEAFOOD
Homemade Napoletana sauce, mozzarella cheese with monkfish, prawns, mussels, capers & sundried tomato.
AVAIALABLE ONLY ON WEEKENDS
$29.50
ARMANDO’S FAVOURITE – PARMA E RUCOLA
Homemade Napoletana sauce, buffalo mozzarella, cherry tomato, rocket salad and prosciutto
$29.50
VEGETERIANA
Homemade Napoletana sauce, mozzarella cheese, mixed grilled vegetables, olives and spinach
$26.50
TAKEAWAY PRICES
PLEASE CALL AT CAFE
DINNER MENU FRIDAY & SATURDAY
SMALL BITES & BIG BITES AVAILABLE
ARMANDO’S ANTIPASTI PLATE
A SELECTION OF ITALIAN MEATS, CHEESE & NIBBLES
$33
HOMEMADE POTATO GNOCCHI
Italian potato dumpling with Central Otago braised lamb shank, cured honey bacon and mushroom ragu
$29.50
CARBONARA
Fresh homemade Tagliatelle pasta cooked in pancetta, free range eggs and cream topped with Pecorino cheese
$27.50
AORAKI SALMON FILLET
With crispy potato croquette, salad and Sicilian roast pepper pesto
$30
CHICKEN SCALOPPINE
Chicken scaloppine with marsala & mushroom sauce
$28
MELANZANE PARMIGIANA
Baked layer aubergine, Armando’s Grandmothers tomato sauce with fresh basil e Fior Di Latte mozzarella cheese
served with salad
$27.50
CHEFS SALAD
$23
PIZZA ALL' AGLIO
GARLIC PIZZA BREAD WITH GREEN PESTO
$15
BRUSCHETTA FUNGHI
HOMEMADE CIABATTA BREAD TOPPED WITH SAUTED MIXED FOREST MUSHROOMS
$16
BREADS,DIPS & SICILIAN OLIVES
GF,DF & VEGAN
$15
CIABATTA BREAD WITH DIPS
GF AVAILABLE
$15
CRISPY GOLD SICILIAN ARANCINI
RICE CROUQETTES, FILLED WITH PUMPKIN & SERVED WITH GORGONZOL DIP
$15
PRAWNS WITH GARLIC & CHILLI
CAN DO MILD AS WELL
$16
CHICKEN, PANCETTA & PISTACHIO TERRINE
SERVED WITH BREAD, GERTZ SPICED CHERRY & APPLE CARB
$16.50
SIDES CONTORNI
ARMANDO’S OWN GROWN MESCLUN SALAD
with toasted seeds, peppers, cherry tomato, carrots and Armando’s vinaigrette dressing
$12
ROAST HERBIE POTATO
$10
POLENTA CHIPS
served with Parmesan, aioli and truffle oil
$8.50
ROCKET, TOMATO AND SHAVED PARMESAN SALAD
$12
THRICE COOKED HAND CUT CHIPS
with chipotle (smoked aioli)
$8.50
SEASONAL VEGETABLES
$10
GARLIC PIZZA BREAD
$13
KIDS MENU
PASTA BOLOGNESE
$12
PIZZA MARGHERITA 8”
Tomato and Cheese
$10
PIZZA SALAMI 8”
Tomato, Cheese and Salami
$12
CHICKEN AND CHIPS
$12
KIDS CHIPS
$5.50
BREAKFAST MENU
WE BAKE OUR CIABATTA BREADS
EGGS ON TOAST
LOTS OF OPTIONS IN ADD ON
$10
FULL ITALIAN BREAKFAST
POACHED EGGS,BACON,MUSHROOMS,CHORIZO,HOMEMADE POTATO CAKE,TOAST & HOLLANDAISE
$22
BREAKFAST BURRITO WITH BACON
VEGETARIAN OPTION AVAILABLE
$20
ARMANDOS BREAKFAST
AROMATIC ROAST POTATO, CHORIZO SAUSAGE, BAKED EGG,CHEESE TOPPED WITH ROCKET,ITALIAN SALSA, AIOLI & PESTO
$19.50
HOMEMADE GRANOLA
WITH GREEK YOGURT & HOMEMADE FRUIT COMPOTE
$17.50
MINCE ON TOAST
AVAILABLE ON WEEKENDS
$18
TOAST & JAM
AVAILABLE EVERYDAY
$10.50