Desserts

• Tiramisu

  a Zarletti favorite, this traditional Italian dessert features ladyfinger cookies dipped in espresso and brandy, layered with mascarpone cream

  $7
• Panna Cotta

  a classic dolce from the region of Piemonte, this is a light and fresh cooked cream dessert flavored with vanilla bean and rum, drizzled with a seasonal sauce

  $7
• Banana Semi-freddo

  a semi-frozen banana custard with a macadamia nut brittle and topped with a brulee of sliced bananas

  $7
• Torta di Cioccolata

  rich, chocolate cake layered with fresh whipped cream, chocolate ganache, almond slivers and shaved chocolate

  $7
• Mama Zarletti's Cheesecake

  a light, creamy cheesecake with a buttery crusted almond biscotti crust, topped with hot fudge and fresh berries

  $8
• Cannoli

  traditional Italian pastry shell with sweetened, chocolate chip and ricotta filling sprinkled with peanuts.

  $4
• Gelati e Sorbetti

  a selection of Italian ice creams and sorbets served with almond biscotti

  $5
• Affagato

  vanilla gelato "drowned" in espresso

  $7
• Sgroppino

  limone sorbetto, limoncello, topped with prosecco

  $9