SMALLER
Kale Caesar Salad
Baby tuscan kale & arugula/ caesar dressing/ parmesan/ gluten free croutons/ radish/ lemon zest/ sub. nutritional yeast (v, gf)
$11
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Fiery Red Pepper Scallops
All natural wild-caught (3ct)/ roasted red pepper curry/ sautéed fennel/ spinach tikki/ gunpowder spice & brown sugar dusting
$18
(5ct)
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$32
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Pinchos Morunos
Spanish pork tenderloin skewers (3ct)/ includes one of each house flavor: gunpowder spices & brown sugar, tamarind chutney, mango chutney/ dressed greens/ grilled pineapple
$14
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Buffalo Cauliflower Poutine
Lightly battered & fried cauliflower/ house wing sauce/ vegetable gravy/ Ellsworth cheese curds
$10
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Roasted Brussel Sprouts
Agave & balsamic glaze/ lime/ asiago (subst. nutritional yeast for vegan)
$10
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Falafel
Blended chickpea, onion & spices (4ct)/ includes one of each house flavor: mango chutney, tamarind chutney, red pepper & lime curry/ dressed greens/ grilled pineapple
$10
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Cheese Plate
Beemster extra aged gouda (aged 26 months) -or- Manchego sheep's milk (aged one year)
$6
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Soup du Jour
(8 oz) Ask your server for today's offerings
$8
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LARGER
Mushroom Strudel
Cremini, oyster & shiitake/ goat cheese/ blueberry balsamic reduction/ vegetable purée/ seasonal vegetable
$22
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Guajillo Cauliflower Steak
Guajillo pepper & adobo marinade/ balsamic-lime quinoa stir fry/ rosted beet purée
$22
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Striped Sea Bass
Wild-caught/ lemon dill risotto/ roasted asparagus/ toasted scallion & ginger olive oil/ fried leeks
$27
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Filet Mignon
USDA certified prime angus tenderloin/ fennel & pear cream/ sweet potato & smoked gouda croquette/ dressed greens/ sage & garlic compound butter/ fried leeks
$35
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FIN
Flourless Chocolate Torte
Served with whipped mascarpone
$8
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NY Style Cheesecake (Vegan)
Maple pecan crust/ cashew & coconut milk base/ blackberry grand marnier compote
$8
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Toasted Almond & Coconut Ice Cream
Almond shortbread cookie/ carrot halwa/ rosewater crème anglaise
$9
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