Wedding cake prices start at $5.95 - $12 per person. Pricing depends upon the design element of the cake, sugar flowers, and labor involved. Molly B’s cakes are all made from the highest quality ingredients and every order is baked fresh, never frozen. Dessert Tables and additional cake flavors are available.

Wedding Cake Flavors
- Candied Ginger & Green Tea
  White cake soaked with a ginger tea syrup and layered with fresh chyrtalized ginger and green tea mousse and Italian buttercream.
- Carrot
  Traditional moist carrot cake flavored with cinnamon and nutmeg, freshly grated carrots, and filled with layers of cream cheese filling and Italian buttercream
- Champagne
  White sponge cake with a hint of lemon and almond, layered with white chocolate mousse, raspberry preserve and a champagne buttercream.
- Double Chocolate
  A rich dark chocolate cake with layers of Myers Rum flavored chocolate ganache and Italian buttercream
- Lemon
  Lemon cake soaked with fresh lemon cello syrup with alternating layers of fresh lemon curd, lemon mousse, and Italian buttercream.
- Strawberry Grand Marnier
  Golden sponge cake layers flavored with fresh strawberries, flavored pastry cream, strawberry preserves and Italian buttercream

Wedding Cake Flavors