Dinner Menu
Monday - Thursday & Sunday: 3:30pm-8pm, Friday & Saturday: 3:30pm-9pm
Appetizers
- Stuffed Mushroom Caps
  Mushroom caps with a crabmeat stuffing.
  $9.95
- Jumbo Shrimp Cocktail
  $9.95
- Shrimp Jammers
  Lightly breaded shrimp stuffed with Monterey Jack cheese (6).
  $9.95
- Baked French Onion Soup
  $5.95
- Fried Calamari
  Served with a lemon wedge and marinara sauce
  $9.95
- Mozzarella Sticks
  $7.95
- side salad
  $3.95
The Meat Corner
- Prime Rib of Beef au jus
  - 28 oz. King cut
    $37.95
  - 22 oz. Queen cut
    $33.95
  - 14 oz. Princess cut
    $25.95
- Chop Steak
  12 oz. Angus
  $17.95
- New York Strip (Boneless)
  - 16 oz.
    $28.95
  - 12 oz.
    $25.95
- Prime Cut Sweet Basil House Steak
  12 oz. prime cut, top sirloin char-boiled to your taste.
  $22.95
- Danish Sirloin
  8 oz. prime cut sirloin topped with blue cheese and caramelized onions.
  $20.95
- Stuffed Pork Chops
  Two 6 oz. center cut pork chops with an apple-cranberry stuffing.
  $20.95
- Schnitzel Cordon Bleu
  Chicken or pork cutlets, lightly breaded and pan fried. Topped with ham, Swiss cheese and a garlic, white wine, mushroom cream sauce.
  $20.95
- Side Dishes
  The following sides can be added to any of the above dishes:
  - Sauteed Mushrooms
    $3.95
  - Sauteed Onions
    $3.50
  - Sauteed Mushrooms & Onions
    $3.95
Surf & Turf
- Roasted Prime Rib
  Combine with any of the items below:
  - With Stuffed Shrimp
    $37.95
  - With Broiled Scallops
    $37.95
  - With Lobster Tail
    $40.95
- 12 oz. New York Strip
  Combine with any of the items below:
  - With Stuffed Shrimp
    $37.95
  - With Broiled Scallops
    $37.95
  - With Lobster Tail
    $40.95
- 12 oz. House Sirloin Steak
  Combine with any of the items below:
  - With Stuffed Shrimp
    $37.95
  - With Broiled Scallops
    $37.95
  - With Lobster Tail
    $40.95
Eggplant Entrees
- All dinners include salad bar - Select entrees include side dishes
- Eggplant Parmigiana
  baked and topped with a marinara sauce, melted mozzarella and parmesan cheese.
  $17.95
- Eggplant Rollatine
  Thinly sliced eggplant stuffed and rolled with ham and ricotta cheese.
  $18.95
Chicken Entrees
- All dinners include salad bar - Select entrees include side dishes
- Chicken Parmigiana
  Lightly breaded chicken topped with marinara sauce, melted mozzarella and parmesan cheese.
  $21.95
- Chicken Francese
  Egg-dipped chicken breast finished with a white wine, lemon and butter sauce.
  $21.95
- Chicken Marsala
  Pan-seared chicken breast in a Marsala wine and mushroom sauce.
  $21.95
- Sweet Basil Stuffed Chicken
  Chicken breast breaded and lightly fried stuffed with spinach, roasted red peppers and mozzarella. Topped with a sun-dried tomato, basil cream sauce.
  $20.95
Veal Entrees
- All dinners include salad bar - Select entrees include side dishes
- Veal Parmigiana
  Lightly breaded veal topped with marinara sauce, melted mozzarella and parmesan cheese.
  $21.95
- Veal Francese
  Egg-dipped, pan-seared veal finished with a white wine, lemon and butter sauce.
  $21.95
- Veal Marsala
  Tender pan-seared veal, finished with a Marsala wine and mushroom sauce.
  $21.95
- Veal Oscar
  Lightly breaded veal topped with crabmeat and asparagus finished with bordelaise and béarnaise sauce.
  $24.95
Pasta Selection
COMBINE ANY OF OUR DAILY PASTA SELECTIONS WITH ONE OF OUR DELICIOUS SAUCES:
- Sauce Selection
  Ask About Our Daily Pasta Selection (Gluten Free Options Available) With One Of Our Delicious Sauces:
  - Tomato Sauce
    $13.95
  - Marinara Sauce
    $13.95
  - Fra Diable (Hot)
    $13.95
  - Fresh Garlic & Oil
    $13.95
  - Alfredo Sauce
    $15.95
  - Meat Sauce
    $15.95
- Lasagna
  $17.95
- Cheese Tortellini
  $17.95
- Penne Vodka
  $15.95
- Baked Ziti
  $16.95
- Add Ons:
  - Onions
    $2
  - Peppers
    $2
  - Mushrooms
    $2
  - Broccoli
    $3
  - Spinach
    $3
  - Chicken (4 oz.)
    $4
  - Sausage (2)
    $4
  - Meatballs (2)
    $4
  - Shrimp (4)
    $5
  - Calamari
    $5
- Zuppa di Pesce
  Lobster tail, shrimp, sea scallops and calamari served fra diablo (hot) or with marinara sauce.
  $35.95
- Shrimp Genevieve
  Shrimp sauteed with sun-dried tomato, mushroom and asparagus in a garlic cream sauce.
  $20.95
- Chicken Scarpelle
  Chicken breast with hot peppers, onions and fresh diced tomatoes in a spicy demi-glaze.
  $20.95
From the Sea
- All dinners include salad bar and choice of potato - Entrees include side dishes
- Stuffed Shrimp
  Shrimp with crabmeat stuffing (5).
  $22.95
- Fried Shrimp
  Butterfly cut Jumbo Shrimp, lightly Panko breaded and golden fried.
  $21.95
- Baked Boston Scrod
  Panko encrusted scrod with white wine, lemon and butter.
  $20.95
- Broiled Salmon
  Atlantic Salmon with white wine, lemon and butter
  $22.95
- Broiled Sea Scallops
  Large panko encrusted sea scallops with white wine, lemon and butter.
  $26.95
- Twin Broiled Lobster Tails
  $38.95