Chiang Mai Sausage Served with cucumber, fresh ginger and lettuce. 🌶🌶 Gang Pet Kung (Prawn Red Curry)🌶🌶 Red curry paste, green beans, carrot, bamboo shoots and Thai herbs in coconut milk. Pad Gra-Prow Gai (Stir Fried Chicken with Holy Basil)🌶🌶 Stir fried with Thai basil, chilli, garlic, onion, fine bean, baby corn and red pepper in oyster sauce. Yum Woonsen (Noodle Spicy Salad)🌞🌶🌶 Prawns, Minced pork, Squid, Glass noodles in a spicy salad with peanuts, lemon juice and Thai herbs. Kao Niew (Sticky Rice)

Satay Gai (Chicken Satay)🌞 Grilled chicken with peanut sauce. Massaman Gai (Chicken Curry)🌶🌶 A robust, mild curry with peanuts and potatoes. Pad Cha Moo (Pad Cha Pork)🌶🌶🌶🔥 A wonderful mellow taste, of roast chilli sauce stir fried with Thai herbs.⚡️⚡️ Yum Gai (Spicy Chicken Salad Spicy salad of fresh chilli, shallots, lemon juice and coriander. Thai Jasmine Rice

Moo Ping (BBQ Pork) Served with sweet chilli sauce Seasoned grilled pork, on a bamboo stick. Served with sweet chilli sauce. Gang Pa Gai (Chicken jungle Curry)🌶🌶🌶 Country style: A spicy red curry with green beans, courgette, baby corn, bamboo shoots, and Thai herbs. Som Tum (Papaya Salad)🌶🌶 The most popular Thai salad! Fresh green papaya, tomato and carrot dressed with garlic, tamarind syrup, chilli’s and salt tossed in crushed peanuts and lemon juice. Larb (E-Sarn Spicy Salad) Minced Pork (GF) 🌶🌶 The most popular dish in North East of Thailand! Choice of above, with fresh mango in spicy salad, fresh mint and Thai herbs. Kao Niew (Sticky Rice)

Ka Nom Jeeb (Delicately Steamed Dumpling) Steamed dumplings filled with chicken, shrimp and Thai herbs. Served with crispy garlic and sweet soy sauce. Gang kiew Wan (Chicken Green Curry)🌶🌶 Fresh green curry paste, bamboo shoots, courgette, green bean, carrot and Thai herbs in coconut milk. Pad Priaw Wan Moo (Stir Fried Sweet and Sour Pork) Stir fried in sweet & sour sauce with cucumber, pepper, pineapple, tomato and onion. Yum Nua (Spicy Beef Salad)🌶🌶 Spicy salad of fresh chilli, shallots, lemon juice and coriander. Thai Jasmine Rice

Served with sweet chilli sauce.

Marinated chicken breast grilled on a bamboo stick served with peanut sauce.

Seasoned grilled pork on a bamboo stick. Served with sweet chilli sauce.

Steamed dumplings filled with chicken, shrimp and Thai herbs. Served with crispy garlic and sweet soy sauce.

Pork belly seasoned and left over night. Choose from deep fried or grilled. Please note that grilling will take longer. Served with a traditional style super spicy sauce.

Grilled mince pork with lemongrass, lime leaf, galangal, coriander root, turmeric and red chilli. Served with fresh ginger, cucumber and lettuce.

Beef grilled in herbs and honey marinade, served with a special sauce that is so spicy, it will make a tiger cry!

Ideal for 2 people. Roast duck served with pancakes cucumber, spring onion and tamarind sauce.

Delightful selection of Spring Rolls, Fish Cakes, Satay Chicken, B.B.Q Pork and Crispy ‘Seaweed’. For 3 £22.45

Baby fish cakes served with sweet chilli sauce.

Crispy shredded spring greens with cashew nuts.

Mixed vegetables and Thai herbs wrapped in a rice pancake with peanut sauce.

In a light crispy batter deep fried, served with sweet chilli sauce.

Pancake filled with mixed vegetables served with sweet chilli sauce.

Grilled on a bamboo stick served with peanut sauce.

Spring Rolls, Crispy ‘Seaweed’, Vegetable Tempura, Satay Mushroom and Satay Tofu. For 3 £20.50

Spicy soup with chicken, mushroom, tomato, young lemongrass and fresh coriander.

Mild, creamy soup with chicken, coconut milk, mushroom, young galangal, fresh Lime leaf, tomato and fresh coriander.

Tom Yum was voted best soup in the world, by Guinness Book of Records Spicy soup with prawns, mushroom, tomato, young lemongrass and fresh coriander.

Spicy soup with mushroom, tomato, young lemongrass and coriander.

Mild, creamy soup with coconut milk, mushroom, young galangal, fresh Lime leaf, tomato and coriander.

Spicy salad of fresh chilli, shallots, lemon juice and coriander.

Prawns, Minced chicken, Squid, Glass noodles in a spicy salad with peanuts, lemon juice and Thai herbs.

The most popular dish in North East of Thailand! Choice of above, with fresh mango in spicy salad, fresh mint and Thai herbs.

The most popular Thai salad, fresh green papaya and carrot dressed with garlic, tamarind syrup, chilli’s and fish sauce tossed in crushed peanuts and lemon juice.

The most popular Thai salad! Fresh green papaya, tomato and carrot dressed with garlic, tamarind syrup, chilli’s and salt tossed in crushed peanuts and lemon juice. **(Please mention you want the Vegan option)** 🌶🌶 but can be 🌶🌶🌶 or if you’re really brave 🌶🌶🌶🌶🌶

Seasonal mixed fresh vegetables, served without dressing as an accompaniment to spicy main dishes or with choice of spicy salad sauce!

A delicious (New) dish! Prawns marinated in sweet chilli and oyster sauce and then stir fried and topped with lime and finely chopped coriander leaves.

The finest roasted duck breast, covered in tamarind syrup garnished with caramelised shallots and garlic.

Crispy fried sea bass fillet topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, gachai, lime leaves. f you like the aroma of Thai herbs and spices you can’t go wrong with this. Very spicy and very yummy!

Fresh fillet seasoned and steamed whole with ginger and lemongrass, served with steamed carrots, broccoli, potato and sweet basil.

King prawns seasoned and flame grilled with a spicy chilli dip.

Plain steamed Thai Jasmine rice.

Thai’s eat this with their fingers! Making it into balls and eating with dishes like Larb and Som Tum.

Steamed Thai Jasmine rice in coconut milk.

Stir fried rice with eggs, green bean, carrot and sweet corn.

Steamed rice noodles.

Stir fried rice with egg, curry powder, pineapple, Thai sausage, prawns, chicken, spring onion, vegetable and oyster sauce.

Stir fried rice with egg, onion, garlic, vegetable and soy sauce.

Stir fried rice in a wonderfully mellow spicy tom yum paste, egg, vegetable and onion.

Spicy stir fried rice noodles with fresh chilli, vegetable and Thai herbs. *This can be made without spice*

Traditional rice noodles stir fried with delicious homemade tamarind sauce with eggs, bean sprouts and spring onion. Wrapped in an egg net, served with crushed peanuts, chilli powder, and a wedge of lemon.

Traditional Thai rice noodle dish made with homemade tamarind sauce, bean sprouts, spring onion and egg.

A new dish created to be lower in carbohydrates, It’s also rather tasty!) Shredded courgette and carrot with homemade tamarind sauce, bean sprouts, spring onion and egg.

Stir fried in a sweet & sour sauce with cucumber, pepper, pineapple, tomato and onion.

Stir fried with Thai basil, chilli, garlic, onion, fine bean, baby corn and red pepper in oyster sauce.

Stir fried with roasted cashew nuts, onion, dried chilli and garlic in oyster sauce.

Stir fried king prawns with broccoli and garlic in oyster sauce.

Stir fried with aromatic spicy herbs and a tasty sauce garnished with basil leaves, fresh peppercorn, gachai and lime leaves. Very Spicy 🌶🌶🌶🔥

Chicken in a rich creamy yellow curry with potatoes and Thai herbs.

A robust, mild curry with peanuts and potatoes.

The finest roasted duck breast in a fruity red curry with pineapple, tomatoes and Thai herbs.

Red curry paste, green beans, carrot, courgette, bamboo shoots and Thai herbs in coconut milk.

Green curry paste, bamboo shoots, courgette, carrot and Thai herbs in coconut milk.

Country style: A spicy red curry with green beans, courgette, baby corn, bamboo shoots, and Thai herbs. This curry has no coconut milk! 🌶🌶🌶

Panang is a curry with less water, in a mild curry paste with lime leaf and sweet basil in coconut milk.

Green curry paste, bamboo shoots, courgette, green beans, carrot and Thai herbs in coconut milk.

Red curry paste, green beans, carrot, courgette, bamboo shoots and Thai herbs in coconut milk.

In a creamy rich, mild yellow curry with potato and spring onion.

A robust, mild curry with peanuts and potatoes.

Country style: A spicy red curry with green beans, courgette, baby corn, bamboo shoots, and Thai herbs. This curry has no coconut milk! 🌶🌶🌶

Stir fried mixed vegetable in season with garlic in Thai soya sauce.

Stir fried with cucumber, pineapple, tomato, red pepper, carrot in a sweet & sour sauce.

Stir fried broccoli and garlic in Thai soya sauce.

Stir fried with cashew nuts, onion, garlic and dry chilli in Thai soya sauce.

*One of the most popular Thai dishes* Stir fried with Thai holy basil, chilli, garlic, onion,fine bean, baby corn and red pepper in Thai soya sauce.

Topped with aromatic spicy Thai herbs and a tasty sauce garnished with basil leaves, fresh green peppercorn, gachai and lime leaves.

Stir fried rice with egg, onion, garlic, vegetable and soy sauce.

Traditional Thai rice noodle dish made with homemade tamarind sauce, bean sprouts, spring onion and egg

Rice noodles, steamed carrot and broccoli with Chicken Satay. Served with peanut sauce.