Three hand made eggrolls filled with our famous pot roast beef combined with mushrooms, onions and cheese deep-fried and served with a mild horseradish dipping sauce

Our Fresh-cut fries topped with our famous pot roast, brown gravy and cheddar cheese sauce.

Big basket of fresh-cut fries smothered in cheese, crumbled bacon, scallions and a side of sour cream.

Five fried chicken tenders with your choice of dipping sauce.

Chicken, bacon, mushrooms, caramelized onions and cheddar-jack cheese all stuffed into a grilled tortilla with sides of salsa and sour cream.

Greens, tomato, onion, cheese, bacon and egg, house made Ranch or Italian.

Hand formed U.S.D.A. Choice ground chuck, char-grilled to order and topped with American and Swiss cheeses, along with caramelized onions, sauteed mushrooms and crisp bacon.

Hand formed U.S.D.A. Choice ground chuck, Char-grilled to order and topped with choice of cheese. Lettuce, tomato, onion, mayo on request.

We wrap bacon around a quarter pound all-beef hot dog then fry it crispy, top it with shredded cheese and drizzle it with BBQ sauce.

Two Lake Erie Perch fillets served on a toasted Kaiser roll with a side of our homemade tartar sauce.

A soft tortilla filled with our famous pot roast beef with onions, peppers, mushrooms, and cheese sauce.

Grilled chicken, cucumbers, black olives, feta cheese, lettuce, tomato and a sun-dried tomato mayo rolled in a soft tortilla.

Crispy fried chicken breast dipped in our spicy buffalo sauce rolled in a soft tortilla with lettuce and tomato and a side of ranch.

Marinated char-grilled chicken breast (6 oz.) on a Kaiser roll.

Juicy tender fried chicken breast topped with American cheese and bacon served on a toasted Kaiser roll.

Six slices of Applewood smoked bacon, two fried eggs, Cheddar cheese, lettuce, tomato, and Sun-dried tomato mayonaise all on a fresh baked French roll.

Now available every day. Two pieces of hand dipped Beer-Battered Alaskan Cod served with hushpuppies, fries, and slaw.

Boneless chicken breast lightly coated with Parmesan breadcrumbs sauteed in garlic butter topped with melted provolone and mozzarella cheese and zesty marinara sauce. Served on a bed of linguine noodles with Garlic toast.

Two skewers of tender pork, breaded and fried golden, topped with pork gravy. Served with garlic mashed potatoes and veggies.

An 8 oz. Hand cut N.Y. Strip steak dusted with our special house seasonings and char-grilled to perfection. Served with choice of potato and veggies.

Jumbo marinated pork chop grilled to perfection, doused in your choice of our house BBQ sauce, Bourbon glaze or Teriyaki sauce. Served with your choice of potato and veggies.

Nine succulent jumbo butterflied shrimp breaded with Panko and deep-fried. Served with cocktail sauce, fresh-cut fries and slaw.

Three delicate fillets of only real yellow Lake Erie Perch gently breaded and fried golden. Accompanied by our house made tartar sauce. Served with Fresh-cut Fries and slaw.

Boneless, marinated all natural chicken dusted with our special house seasoning and char-grilled to perfection. Served with veggies and choice of potato and Garlic toast.

Every morning we slowly braise the roasts for hours and hours, resulting in fork tender deliciousness. You'll swear your Grandma works here! Served with garlic mashed potatoes and pot roast veggies.

Thinly pounded chicken breast lightly breaded and sauteed until golden brown and juicy. Topped with our secret creamy herb and garlic, whipped cheese recipe. Served on a bed of Spatzle noodles.

Grilled chicken breast basted in BBQ sauce, over mixed greens with diced tomatoes, shredded cheese, hard-boiled egg, black olives and bacon bits.

Tender breaded pork loin topped with sour cream infused paprika gravy. Served on a bed of Spatzle noodles.