Appetizer
- Agedashi Tofu
  $7
  deep fried tofu
- Asparagus
  $6
  grilled with salt and pepper
- Chicken Karaage
  $8
  fried chicken nugget
- Gyoza (6 Pcs)
  $8
  japanese pot stickers, pork & vegetables inside
- Hamachi Kama
  $15
  yellowtail collar served with spicy radish ponzu sauce
- Geos Karrage
  $10
  deep fried squid leg
- Ika Yaki
  $14
  whole grilled
- Ika Tempura
  $9
  squid tempura
- Jalapeno Bomb
  $9
  tempura stuff with cream cheese & spicy tuna top with spicy mayo
- Kaki Fry (5 Pcs)
  $10
  deep fried breaded oyster served with katsu sauce
- Lamb Chop
  $7
  grilled lamb chop
- Tako Karaage
  $8
  Japanese battered octopus tantacles
- Miso Salmon Kama
  $12
  grilled salmon collar marinated with miso sauce.
- Soft Shell Crab
  $9
  deep fried served with daikon & spicy ponzu sauce
- Takoyaki (4 pcs)
  $6
  battereed octopus balls
- Tempura
  $11
  shrimp (2pcs) & fresh seasonal vegetables with dipping sauce
- Veggie Gyoza (6 Pcs)
  $8
  vegetarian Japanese pot stickers
- Veggie Tempura
  $10
  fresh seasonal vegetables
- Yakitori
  $7
  2 Japanese chicken skewer with scallions
Chef's Selection
- Hokkaido Don
  $42
  scallop, sweet shrimp, sea urchin and cured salmon roe over sushi rice
- Toro Don
  $35
  salmon belly, tuna belly and yellowtail belly sashimi over sushi rice
- Omakase Don
  $48
  Variety chef's recommended seasonal special sashimi over sushi rice
- Chirashi
  $25
  assorted sashimi over sushi rice
- Tekka Don
  $22
  bluefin tuna sashimi over sushi rice
- Blue Fin Don
  $35
  tuna, chu-toro, toro over a bowl of sushi rice
- Hamachi Don
  $22
  yellowtail sashimi over sushi rice
- Bara Chirashi Don
  $22
  Diced assorted sashimi, omelet, cooked shrimp over sushi rice
- Poke Don
  $22
  Diced mixed sashimi, onion, cucumber, seaweed salad, macadamia nut, poke sauce and sesame oil
- Omakase Chef Pick Choice of Sashimi or Nigiri
  variety chef’s recommended seasonal special
  - Nigiri (8 Pcs)
    $44
  - Sashimi (10 Pcs)
    $48
- Sashimi Set
  $34
  a common selection of 15 pcs of sashimi by the chef
- Blue Fin Tasting
  $26
  2 pieces of blue fin tuna, chu toro and negi toro maki
- Salmon Tasting
  $24
  2 pieces each of salmon, salmon belly and ocean trout
- Sashimi Moriwase
  $28
  8 pieces sashimi with tuna avocado roll
- Sushi Set
  $26
  a common selection of 8 pieces of sushi by the chef
- Sushi Moriwase
  $26
  6 pieces nigiri with a tuna avocado roll
- Mini Uni Ikura Don
  $22
  sea urchin and cured salmon roe over sushi rice
Rolls
- 49ers
  $16
  avocado, cucumber in soy paper topped with salmon and lemon
- 501
  $17
  tuna, avocado topped with yellowtail, onion, micro green, fried shallot and poke sauce.
- Alex
  $16
  soft shell crab topped with crawfish salad and eel sauce
- California
  $9
  crab salad and avocado with sesame seed
- Caterpillar
  $16
  eel and cucumber topped with avocado and tobiko avocado with eel sauce
- Dragon
  $17
  shrimp tempura topped with eel, avocado, tobiko and sesame seed with eel sauce
- Hama Hama
  $16
  yellowtail, seaweed salad topped with yellowtail, avocado, tobiko and poke sauce
- Dynamite X
  $13
  lightly fried spicy tuna, avocado with scallion, tobiko, spicy sauce and eel sauces
- Finity
  $16
  crab salad, mango topped with salmon, eel, avocado, spicy mayo, eel sauce and tempura crunchy
- Godzilla
  $16
  spicy tuna, asparagus topped with albacore, tobiko, scallion and ponzu sauce
- Lion King
  $17
  CA roll topped with seared salmon, scallion, tobiko, sesame seed, spicy mayo and eel sauce
- Mix-Up
  $16
  tempura shrimp, soft shell crab, avocado topped with spicy tuna, crab salad and eel sauce
- Rainbow
  $17
  CA roll topped with assorted fish
- Romeo & Juliet
  $17
  salmon, avocado topped with scallop, tobiko with spicy mayo
- San Francisco
  $16
  spicy tuna, tempura crunchy topped with avocado and tobiko
- Scorpion
  $16
  tempura shrimp topped with spicy tuna, seared albacore with spicy mayo and eel sauce
- Shrimp Delight
  $16
  tempura shrimp, mango topped with cooked shrimp, avocado and sweet chili sauce
- Smoky Joe
  $13
  lightly fried smoke salmon and cream cheese topped with seaweed salad, tobiko and spicy mayo
- Snow White
  $16
  albacore, avocado topped with shiso, halibut and roasted garlic and sweet shoyu
- Spider
  $14
  soft shell crab, gobo, bonito seasoning, and tobiko with eel sauce
- Tempura
  $10
  tempura shrimp, avocado, cucumber, tobiko, eel sauce and sesame seed
- Toro Heaven
  $17
  minced toro, oshinko topped with seared chu toro, kizami wasabi and sweet shoyu
- Warriors
  $17
  spicy yellowtail, cucumber topped with seared escolar, serrano pepper and spicy mayo
- X Factor
  $18
  lightly fried spicy tuna, avocado topped with spicy scallop, eel sauce and bonito flake
Nigiri & Sashimi
- Japanese A5 Wagyu Beef Nigiri
  $23
- Japanese Uni
  Hokkaido sea urchin
  - Nigiri (2 Pcs)
    $22
  - Sashimi
    $33
- Uni
  Sea Urchin
  - Nigiri (2 Pcs)
    $18
  - Sashimi
    $27
- Amaebi
  Raw sweet shrimp
  - Nigiri (2 Pcs)
    $12
  - Sashimi (3 Pcs)
    $18
- Blue Fin O-Toro
  18 days aged Blue Fin fatty tuna
  - Nigiri (2 Pcs)
    $15
  - Sashimi (3 Pcs)
    $22.50
- Blue Fin Chu Toro
  18 days aged Blue Fin medium fat tuna
  - Nigiri (2 Pcs)
    $10
  - Sashimi (3 Pcs)
    $15
- Maguro
  Blue Fin tuna
  - Nigiri (2 Pcs)
    $7
  - Sashimi ( 3 Pcs)
    $10.50
- Hirame
  Halibut
  - Nigiri (2 Pcs)
    $9
  - Sashimi (3 Pcs)
    $13.50
- Umi Masu
  Ocean trout
  - Nigiri (2 Pcs)
    $9
  - Sashimi (3 Pcs)
    $13.50
- Truffle Salmon Belly
  Lightly seared with truffle paste
  - Nigiri (2 Pcs)
    $12
  - Sashimi (3 Pcs)
    $18
- Salmon Belly
  - Nigiri (2 Pcs)
    $9
  - Sashimi (3 Pcs)
    $13.50
- Sake
  Salmon
  - Nigiri (2 Pcs)
    $7
  - Sashimi (3 Pcs)
    $10.50
- Smoked Salmon
  - Nigiri (2 Pcs)
    $7
  - Sashimi (3 Pcs)
    $10.50
- Hamachi Belly
  - Nigiri (2 Pcs)
    $9
  - Sashimi (3 Pcs)
    $13.50
- Hamachi
  Yellowtail
  - Nigiri (2 Pcs)
    $7
  - Sashimi (3 Pcs)
    $10.50
- Hotate
  Scallop
  - Nigiri (2 Pcs)
    $9
  - Sashimi (3 Pcs)
    $13.50
- Flying Fish Roe (Tobiko)
  $6
  Nigiri (2 Pcs)
- Flying Fish Roe w/ quail egg
  $8
- Salmon Roe (Ikura)
  $10
  Nigiri (2 Pcs)
- Ikura w/ quail egg
  $12
  Cured salmon roe
- Albacore (Shiro Maguro)
  - Nigiri (2 Pcs)
    $7
  - Sashimi (3 Pcs)
    $10.50
- Escolar (Walu)
  - Nigiri (2 Pcs)
    $7
  - Sashimi (3 Pcs)
    $10.50
- Silver Mackerel (Saba)
  - Nigiri (2 Pcs)
    $6
  - Sashimi (5 Pcs)
    $12
- Fresh Water Eel (Unagi)
  $6
  Nigiri (2 Pcs)
- Crab Salad (Kani)
  $6
  Nigiri (2 Pcs)
- Shrimp (Ebi)
  $5
  Nigiri (2 Pcs)
- Omelet (Tamago)
  $5
  Omelet (Tamago)
- Tofu Skin (Inari)
  $4
  Nigiri (2 Pcs)
Hand Rolls
- California
  $7
  snow crab and avocado
- Tempura
  $7
  shrimp tempura, avocado and cucumber
- Tuna
  $7
  with avocado
- Salmon
  $7
  with avocado
- Unagi
  $7
  with avocado
- Spicy Hamachi
  $8
  with cucumber
- Spicy Tuna
  $8
  with cucumber
- Spicy Salmon
  $8
  with cucumber
- Spicy Scallop
  $8
  with cucumber
- Spider (2 Pcs)
  $14
  soft shell crab, tobiko, gobo, bonito seasoning and eel sauce
Sushi Bar
- Albacore Tataki
  $15
  seared with onion, garlic, pepper string and ponzu
- Ankimo
  $10
  steamed monkfish liver with ponzu
- Goma Tuna Tataki
  $15
  rolled with black sesame and lightly seared, served with sesame dressing and mix green
- Hamachi Carpaccio
  $15
  with mix greens, serrano pepper, ponzu and olive oil
- Midnight Oyster (2pcs)
  $10
  oyster half shell with sea urchin, quail egg and ikura
- Wagyu Beef Tataki
  $16
  with garlic ponzu sauce
- Truffle Walu Tataki
  $16
  lightly seared escolar with truffle.
- Tako Wasa
  $6
  raw octopus marinated with wasabi
Soup, Salad & Rice
- Cucumber Salad
  $6
  served in vinegar dressing
- Edamame
  $4
  boiled soybeans
- Garlic Edamame
  $6
  soy bean sauteed with garlic and chili pepper
- Goamme
  $7
  boiled spinach with homemade Japanese sesame dressing
- Green Salad
  $3
  mixed green salad with sesame dressing
- Kinpira Gobo
  $6
  braised carrot and burdock root
- Steam Rice
  $3
- Sushi Rice
  $4
- Miso Soup
  $3
  tofu, scallions and dried seaweed
- Salmon Poke
  $7
  seaweed salad, onion & cucumber with spices in vinegar dressing
- Sunomono
  $7
  choices of prawns or mackerel with cucumber in vinegar dressing
- Tuna Poke
  $8
  seaweed salad, onion & cucumber with spices in vinegar dressing
- Wakame
  $5
  marinated seaweed salad
Vegetarian Rolls
- Avocado Maki
  $5
- Avocado & Cucumber Roll
  $6
- Kappa Maki
  $5
  cucumber
- Ume Shiso Maki
  $6
  plum and mint leaf
- Vegetarian
  $8
  assorted fresh and picked vegetable
- Veggie Dragon
  $12
  yam tempura topped avocado and eggplant
- Vegetarian Tempura
  $10
  seasonal veggies in soy paper
- Veggie Twist
  $11
  shishito pepper inside with eggplant and avocado
- Veggie Treasure
  $12
  avocado, cucumber and oshinko topped with spinach ans sesame dressing
Noodles
- Chashu Ramen
  $16
  homemade marinated pork with rich pork broth
- Chicken Udon
  $15
  grilled chicken, vegetables & noodles in homemade broth
- Beef Udon
  $16
  satay beet vegetables & noodles in homemade broth
- Tempura Udon
  $18
  noodles soup with shrimp & vegetables tempura on side
- Chicken Yaki Ramen / Udon
  $16
  pan fried noodles with vegetables
- Shrimp Yaki Ramen / Udon
  $17
  pan fried noodles with vegetables
- Yasai Yaki Ramen / Udon
  $14
  pan fried noodles
Entree
Served with soup, salad & rice
- Chicken Katsu
  $18
  deep fried chicken cutlet
- Chicken Teriyaki
  $16
  grilled
  - gluten-free
- Salmon Teriyaki
  $19
  grilled
  - gluten-free
- Steak Teriyaki
  $21
  grilled
  - gluten-free
- Shrimp Tempura
  $19
  with vegetables
- Ton Kastu
  $19
  deep fried pork cutlet
- Unagi Fried Rice
  $20
  eel with salmon skin

Appetizer

Chef's Selection

Rolls

Nigiri & Sashimi

Hand Rolls

Sushi Bar

Soup, Salad & Rice

Vegetarian Rolls

Noodles

Entree