• Menu
  • TEMPORARY TAKEOUT MENU
  • Nonna Vanna's Raw pasta and Sauce Menu

Menu

  • Antipasti - Appetizers

    Italian cuisine made with love, from our family to yours.

    • La Fragaia
      Crispy assortment of calamari, peppers and zucchini.
      $14
      • Lasagnette
        Homemade crispy lasagna sheets layered with eggplant, tomato sauce and mozzarella, baked and drizzled with pesto.
        $14
        • Guazzetto
          Mussles and clams sauteed in a light marechiara sauce.
          $16
          • Caprese alla Burrata
            Sliced fresh heirloom tomatoes and burrata topped in EVOO and basil.
            $17
            • Vongole alla Paola
              Fresh clams sauteed with broccoli rabe, EVOO, garlic and white wine.
              $18
              • Parmigiana di Melanzane
                C;assoc eggplant parm, eggwashed, panseared and layered with fresh marinara, parmigiano cheese and mozzarella.
                $14
                • Tagliere Abruzzo
                  Choose your board, for 2 $25 or 4 $48 people. Assortment of prosciutto di parma, salame, capocollo, cheese, roasted peppers, artichocke hearts and pepper drops.
                  $25
                  • Calamari del Contadino
                    Sauteed calamari in artichoke hearts, sundried tomatoes and black olives in an EVOO ., garlic and white wine sauce.
                    $16
                    • Homemade Meatballs
                      Maade with ground beef, eggs, parmigiano, EVOO and garlic, in marinara sauce.
                      $12
                    • Soups and Salads

                      • Insalata di Pomodoro
                        Sliced tomatoes, red onions and gorgonzola cream.
                        $11
                        • Insalata Delizia
                          Fresh mixed greens, walnuts, raisins and goat cheese topped with a light raspberry vinaigrette.
                          $12
                          • Arugola e Cacio
                            Fresh arugola, goat cheese and sweet pepper drops topped in a balsamic reduction.
                            $13
                            • Pasta e Fagioli
                              Traditional bean soup with our homemade pasta.
                              $10
                              • Stracciatella alla Romana
                                Chicken broth with spinach and egg.
                                $11
                                • Caesar Salad
                                  Romain lettuce, croutons, parmigiano and caesar dressing.
                                  $12
                                • Sides

                                  • Broccoli Rabe
                                    $11
                                    • Sauteed spinach
                                      $7
                                      • House Salad
                                        $9
                                        • Sauteed vegetables
                                          $7
                                          • Homemade Meatballs
                                            $8
                                          • Pasta

                                            Made with love, from our family to yours.

                                            • Trio Nonna Vanna
                                              Homemade manicotti, cannelloni and lasagna all in one dish!
                                              $22
                                              • Tortelli della Mamma
                                                Homemade pasta stuffed with veal and beef, sauteed in our fresh marinara sauce, shaved prosciutto and parmigiano.
                                                $23
                                                • Fettuccine Francesca
                                                  Homemade fettuccine sauteed with mild sausage, mushrooms and mildly spiced tomatoes.
                                                  $23
                                                  • Chitarra Vasta
                                                    Homemade spaghetti sauteed in fresh clams, EVOO, garlic and white wine.
                                                    $25
                                                    • Pappardelle di Bosco
                                                      Homemade pappardelle sauteed in our homemade bolognese sauce, porcini mushrooms and truffle oil.
                                                      $25
                                                      • Gnocchi Antonio
                                                        Homemade potato pasta sauteed in a cream sauce with shaved prosciutto and walnuts.
                                                        $23
                                                        • Agnolotti Nonno Paolo
                                                          Homemade cheese ravioli topped with a creamy porcini mushroom sauce and a touch of truffle oil.
                                                          $26
                                                          • Orecchiette Isabella
                                                            Homemade orecchiette pasta sauteed with broccoli rabe and sausage, in EVOO and garlic.
                                                            $25
                                                            • Cavatelli del Pescatore
                                                              Homemade cavatelli sauteed in shrimp and mildly spiced pomodoro sauce.
                                                              $26
                                                            • Main Dishes

                                                              • Pollo alla Parmigiana
                                                                Chicken breast, breaded and baked in marinara and fresh mozzarella.
                                                                $27
                                                                • Pollo Pazzo
                                                                  Chicken breast sauteed with artichoke hearts, sundried tomatores, mushrooms and olives in EVOO, garlic and white wine.
                                                                  $25
                                                                  • Veal Toscano
                                                                    Veal scaloppine layered with spinach, prosciutto and mozzarella topped in a demi-glace sauce and mushrooms.
                                                                    $29
                                                                    • Vealchop Modo Mio
                                                                      Veal Chop pounded and breaded, pan seared and topped with arugola, cherry tomatoes and red onions, in EVOO. Also available parmigiana style +$4
                                                                      $35
                                                                      • Salmone alla Sandy
                                                                        Salmon filet, grilled and served over a bed of fresh sauteed spinach in EVOO and garlic.
                                                                        $28
                                                                        • Gamberi al Limone
                                                                          Jumbo shrimp sauteed in a white wine, butter lemon sauce over fresh sauteed spinach.
                                                                          $28
                                                                          • Branzino al Cartoccio
                                                                            Fresh filet of mediterranean sea bass sauteed in capers, anchovies, black olives and fresh tomato sauce served with crostini bread.
                                                                            $34
                                                                            • Brodetto alla Vastese
                                                                              Chefs choice of fish, clams, mussles, calamari and shrimp in a light marechiara sauce served with homemade cavatelli.
                                                                              $35
                                                                            • Pizza

                                                                              From an authentic Italian wood fired pizza oven!

                                                                              • La Margherita
                                                                                Tomato sauce, fresh mozzarella, parmigiano and basil.
                                                                                $15
                                                                                • Capricciosa
                                                                                  Tomato sauce, parmigiano, fresh mozzarella, artichoke hearts, kalamata olives, mushrooms and ham.
                                                                                  $18
                                                                                  • Napoli
                                                                                    Tomato sauce, parmigiano, anchovies, black olives, capers, EVOO.
                                                                                    $16
                                                                                    • Diavola
                                                                                      Tomato sauce, fresh mozzarella, parmigiano, spicy salame, EVOO.
                                                                                      $18
                                                                                      • Abruzzo
                                                                                        Tomato sauce, mozzarella, red peppers, sausage, onions, oregano.
                                                                                        $19
                                                                                        • Peperoni
                                                                                          Tomato sauce, mozzarella, peperoni.
                                                                                          $16
                                                                                          • Quattro Formaggi
                                                                                            Fresh mozzarella, gorgonzola, parmigiano and provolone.
                                                                                            $19
                                                                                            • Vegetariana
                                                                                              Fresh mozzarella, zucchini, red peppers, mushrooms, eggplant, spinach, EVOO.
                                                                                              $17
                                                                                              • Vastese
                                                                                                Fresh mozzarella, pesto, sausage, cherry tomatoes.
                                                                                                $18
                                                                                                • Delicata
                                                                                                  Fresh mozzarella, prosciutto, arugola, parmigiano, cherry tomatoes, EVOO.
                                                                                                  $21
                                                                                                  • Calzone
                                                                                                    Fresh mozzarella, ricotta, ham, mushrooms, stuffed.
                                                                                                    $16
                                                                                                  • Menu
                                                                                                  • TEMPORARY TAKEOUT MENU
                                                                                                  • Nonna Vanna's Raw pasta and Sauce Menu
                                                                                                  Available for takeout, curbside and UberEats delivery!

                                                                                                  TEMPORARY TAKEOUT MENU

                                                                                                  • Starters

                                                                                                    • Pasta Fagioli
                                                                                                      Traditional pasta and bean soup.
                                                                                                      $5
                                                                                                      • Insalata di Pomodoro
                                                                                                        Mixed greens, sliced tomatoes, red onions and blue cheese dressing.
                                                                                                        $6
                                                                                                        • Insalata Delizia
                                                                                                          Mixed greens, wallnuts, raisins, goat cheese and raspberry vinegrette.
                                                                                                          $7
                                                                                                          • Fragaia
                                                                                                            Mixture of fried calamari, peppers and zucchini.
                                                                                                            $10
                                                                                                            • Vongole alla Paola
                                                                                                              Sauteed clams and broccoli rabe with evoo, garlic and white wine.
                                                                                                              $12
                                                                                                              • Eggplant Parmigiana
                                                                                                                Layered eggplant, marinara, mozzarella and parmigiano.
                                                                                                                $10
                                                                                                              • Pasta

                                                                                                                Nonna Vanna's delicious Homemade Pasta!

                                                                                                                • Pappardelle di Bosco
                                                                                                                  Homemade pappardelle with bolognese meat sauce, mushrooms and a touch of truffle oil.
                                                                                                                  $19
                                                                                                                  • Trio Nonna Vanna
                                                                                                                    A mixture of homemade lasagna, manicotti and cannelloni!
                                                                                                                    $20
                                                                                                                    • Spaghetti Clams
                                                                                                                      Homemade spaghetti with clams in evoo, garlic and white wine.
                                                                                                                      $19
                                                                                                                      • Tortelli della Mamma
                                                                                                                        Homemade meat tortelli topped with our homemade marinara, prosciutto and pecorino cheese.
                                                                                                                        $19
                                                                                                                        • Fettuccine Francesca
                                                                                                                          Homemade fettuccine topped in our homemade marinara sauce with sausage and mushrooms.
                                                                                                                          $18
                                                                                                                          • Gnocchi Antonio
                                                                                                                            Homemade potato gnocchi in a gorgonzola cream sauce with walnuts and shaved parmigiano.
                                                                                                                            $18
                                                                                                                            • Agnolotti Nonno Paolo
                                                                                                                              Homemade cheese ravioli topped in a porcini cream sauce with a touch of truffle oil.
                                                                                                                              $19
                                                                                                                              • Orecchiette Isabella
                                                                                                                                Homemade orecchiette topper with broccoli rabe and sausage in evoo and garlic.
                                                                                                                                $19
                                                                                                                              • Main Courses

                                                                                                                                • Veal chop Parmigiana
                                                                                                                                  Pounded vealchop breaded and seared, baked with marinara, mozzarella and parmigiano cheese.
                                                                                                                                  $25
                                                                                                                                  • Gamberi al Limone
                                                                                                                                    Jumbo shrimp sauteed in white wine, butter and lemon served over a bed of fresh sauteed spinach.
                                                                                                                                    $22
                                                                                                                                    • Pollo Pazzo
                                                                                                                                      Chicken breast sauteed with artichoke hearts, mushrooms, sundried tomatoes and mushrooms.
                                                                                                                                      $19
                                                                                                                                      • Pollo Parmigiana
                                                                                                                                        Traditional chicken parmigiana served with a side of spaghetti marinara.
                                                                                                                                        $20
                                                                                                                                        • Branzino Marechiara
                                                                                                                                          Fresh filet of mediterranean seabass sauteed with fresh tomatoes, evoo garlic and served with a side of homemade cavatelli.
                                                                                                                                          $25
                                                                                                                                        • Menu
                                                                                                                                        • TEMPORARY TAKEOUT MENU
                                                                                                                                        • Nonna Vanna's Raw pasta and Sauce Menu

                                                                                                                                        Nonna Vanna's Raw pasta and Sauce Menu

                                                                                                                                        • Pasta

                                                                                                                                          Choose our delicious homemade pasta by the lb

                                                                                                                                          • Spaghetti
                                                                                                                                            $6
                                                                                                                                            • Fettuccine
                                                                                                                                              $7
                                                                                                                                              • Pappardelle
                                                                                                                                                $8
                                                                                                                                                • Gnocchi
                                                                                                                                                  $10
                                                                                                                                                  • Orecchiette
                                                                                                                                                    $9
                                                                                                                                                    • Cavatelli
                                                                                                                                                      $9
                                                                                                                                                      • Ravioli
                                                                                                                                                        $12
                                                                                                                                                      • Sauces

                                                                                                                                                        Try one of our delicious homemade sauces!

                                                                                                                                                        • Marinara 16oz
                                                                                                                                                          Fresh tomato, evoo and basil.
                                                                                                                                                          $6
                                                                                                                                                          • Bolognese 16oz
                                                                                                                                                            Fresh tomato sauce, ground beef, evoo, onion and basil.
                                                                                                                                                            $8
                                                                                                                                                            • Amatriciana 16oz
                                                                                                                                                              Fresh tomato sauce, onion, guanciale (pork cheek) and pecorino cheese.
                                                                                                                                                              $8
                                                                                                                                                              • Fradiavola 16 oz
                                                                                                                                                                Fresh tomato sauce, garlic, evoo and hot pepper.
                                                                                                                                                                $6
                                                                                                                                                                • Vodka 16oz
                                                                                                                                                                  Vodka cream sauce with a hint of tomato.
                                                                                                                                                                  $9
                                                                                                                                                                  • Alfredo 16oz
                                                                                                                                                                    Classic alfredo cream sauce.
                                                                                                                                                                    $9