Snacks
Breads with dips
House made bread served with 3 house made dips.
$9
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Cheese Fondue
Cheese fondue served with crostini, carrots, and celery sticks.
$18
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Garlic prawns
Black pepper and lemon butter garlic prawns served with house made grilled bread
$16
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Sweet and sour mushrooms
Sweet and sour soy glazed crunchy mushrooms
$12
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Salt and pepper Squid
Salt and pepper squid with tangy tamarind sauce
$14
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Baby back Pork ribs
Served in a sticky apple and rum glaze
$18
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Fire cracker fried chicken
Served with sour cream
$15
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Cured Salmon
with citrus, horseradish crème, radish, seaweed and caviar.
$18
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Burgers
Beef Burger
Japanese Style Beef Burger with Asian cabbage slaw, Colby cheese, served with a fried egg, and hand cut fries.
$20
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Vegetarian Burger
A potato patty, with spices and veg mixed in served with lettuce, red onions and tangy mayo - with hand cut fries.
$20
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Buttermilk Chicken Burger
Buttermilk fried chicken burger with lettuce, cheese sauce, pickles and ranch served with hand cut fries.
$20
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Platters
The Tasting Room Fried Platter
fire cracker chicken, jalapeño poppers, pork ribs, crumbed prawns, housemate bread, cheese fondue, house made dips and a selection of cured meats and pickles.
$50
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Mains
Beef Wellington with lyonnaise potatoes, bacon & red wine jus
Our famous beef wellington, served medium rare, please allow 25 minutes
$36
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Mushroom and chorizo risotto
$18
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Crab Salad
Soft shell crab and sprout salad served with a Thai style dressing and roti.
$16
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Pan fried fish
Served with charred cauliflower, pickled gooseberries and spinach
$22
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Beef Fillet Medallions
served with a choice of mash potato or hand cut fries, broccoli and jus.
$26
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Smoked Chicken Caesar salad
Smoked Chicken Caesar salad with crispy bacon, cured egg yolk, croutons and parmesan.
$18
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Sides
Hand cut fries with truffle aioli
$9
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Garden Salad
$9
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Roast vegetables
$9
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Charred Sprouts
with vinaigrette, toasted almonds, and cranberries.
$9
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Sweets
Creme Brûlée
Lemongrass Creme Brûlée with passionfruit, amaretto biscuits, spiced pineapple and banana sorbet.
$14
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Coconut and Chocolate delice
served with honeycomb, rum cherries and mandarin sorbet
$12
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Affogato
Served deconstructed with Cafe Laffare Espresso and your choice of liqueur
$12
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