Sides/Entree
Our selection of mouth-watering appetisers
Lor Bak
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$10
Five spice pork rolls wrapped in beancurd skin are a very popular Malaysian light entree dish
Special
Otak-otak fish.........................................................................................................................................................................................................................................................
$10
Classic Nyonya dish—brightly flavored with various aromatic herbs, exotic spices, and infused with the sweet fragrance of rich coconut milk. Wrapped in banana leaf and grilled.
Sambal bufallo wings (6 pcs)
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$10
Crispy chicken wings coated in our sweet-tangy and spicy sambal sauce. Non spicy option available
Steamed silky tofu
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$9.50
Steamed tofu with shallots and garlic soy sauce dressing - healthy and delicious side dish to go with rice or on its own
Fried Popiah (Spring Rolls)
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$8
Filled with home-made stir fried yam beans and carrots with our very own garlic chilli sauce
Chicken Satay
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$12
Grilled chicken satay (four skewers) served with fresh salad and our home made satay sauce
Crispy wontons
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$9
Who doesn't love crispy wontons? Our wontons come in small handmade parcels with pork, prawns and water chestnut filling
Malaysian tofu salad
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$13
This vegetarian entree is a healthy yet satisfying salad. Comes with mixed salad, tofu, peanuts and sesame seeds with our house made plum dressing
Garlic stir-fried seasonal vegetables
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$12
Seasonal vegetables stir-fried with garlic
Chips & Aioli
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$9
Thick cut chips served with home-made garlic aioili
Roti Canai
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$7.50
All time hawker favourite, thin and fluffy hand made roti served with vegetarian dahl curry
With curry chicken - $12/ with Beef Rendang $13/ with Pongteh pork belly $13
Murtabak
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$15
Another variation of Roti Canai, this savoury handmade flatbread is filled with spiced minced beef and onions
Malaysian Specialties & Mains
Available all day
Special
Nasi Lemak.........................................................................................................................................................................................................................................................
$17.90
This is an item onOur Specialty! Aromatic coconut steamed rice served with
real beef rendang and spicy sambal sauce. Accompanied with fried anchovies, peanuts, hard boiled eggs, and cucumber. (GF)
Special
Curry Laksa.........................................................................................................................................................................................................................................................
$18
Made from our very own made from scratch laksa stock! Choice of seafood (prawns and fishcake) or poached chicken. Served with crispy wontons, bean sprouts, tofu puffs and noodles. (Gluten free noodle option available)
Nasi Goreng Kampung
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$17.90
Popular village style fried rice with chicken, carrots, celery and topped with a fried egg
Char Kuay Teow (CKT)
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$17.90
The classic Malaysian street food. Fried flat rice noodle with chorizo, prawns, fishcake slices, egg and beansprouts.
Mee Goreng
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$17.90
Yellow noodles fried with our house blended spices, tofu, chicken, prawns and beansprouts
Vegetarian option available ($16.90)
Fried crispy noodles
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$17.90
Crispy egg noodles drenched in our special seafood broth accompanied with prawns, chicken slices and vegetables
Egg Fried Rice (V)
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$9.90
Frice rice with egg and spring onions, simple yet delicious.
Vegetarian Nasi Goreng
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$16.90
Village style spicy fried rice with carrots, celery and topped with a fried egg
Wat Tan Hor
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$17.90
Smooth egg gravy over silky rice noodles, chicken, prawns and mixed vegetables
Hokkien Char Mee
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$17.90
Yellow noodles braised in thick dark caramalised soy sauce with chicken, prawns and mixed vegetables
Chicken Curry Noodles
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$16.90
Yellow noodles in chicken curry and beansprouts
Pong Teh Pork Belly
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$16.90
Melt in mouth braised pork belly, potatoes and carrots
Chicken curry with rice
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$16.90
Malaysian style coconut curry chicken and potatoes
Pan Mee
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$18
Delicious Malaysian dry style noodles with spinach leaves, topped with pork mince and soft boiled egg. Ask for our super hot crispy sambal if you are up to it!
Hainanese Chicken Rice
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$17.90
Tender poached chicken with bean sprouts and seasoned rice. Served with our homemade chilli-garlic sauce
Assam Fish Curry with Rice
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$17
Extraordinary sweet-spicy-tangy curry made from tamarind and spices. Cooked with round beans and cauliflower
Kuay Teow Soup
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$17
Flat rice noodles with poached chicken, prawns and beansprouts. Served with clear seafood broth
Vegetarian Pan Mee (V)
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$18
Dry style noodle with spinach leaves, toppen with vegetarian mince (shitake mushroom, tofu and wood ear mushroom). Served with soft boiled egg
Vegetarian Mee Goreng (V)
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$16.90
Yellow noodles fried with our house blended spices, tofu, carrots, celery and beansprouts
Gourmet Burgers
Available all day
Beef Rendang Burger
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$18
Beef rendang, lettuce, tomato, cheese and mustard aioli on brioche buns. Served with chips and salad
Satay Chicken Burger
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$18
Crispy panko coated chicken breast, lettuce and topped with satay sauce. Served with hand cut chips.
Dessert
Simply irresistible sweet treats
Pandan Panna Cotta
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$9
Smooth coconut cream panna cotta infused with natural Pandan flavour. Topped with smoky caramalised palm sugar syrup and roasted coconut
Sago Pudding
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$7
Sago pudding topped with coconut cream and caramlised palm sugar syrup