BRUNCH
TOASTED BRUSCHETTA
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$21
Whipped goat’s cheese on ciabatta with seasonal tomatoes,
belly bacon & pesto.
EGGS BENEDICT
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$20
Poached eggs on ciabatta with spinach & hollandaise with
your choice of either bacon, salmon or mushrooms.
OTATARA SPECIAL
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$23
Cured bacon, hash brown, bratwurst, tomato, grilled mushrooms & eggs cooked to your liking with ciabatta.
TO START
FOVEAUX CHOWDER
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$18.50
A creamy blend of seafood with dill & turmeric, green lip mussels & garlic ciabatta.
TURKISH FLAT BREAD
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$14
Topped with hummus, dukkha & olive oil
ANTIPASTO BOARD
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$29
Cured deli meats, local cheese, relish, olives, pickles, bread & crackers.
SNACKS
PULLED BEEF SHIN TORTILLAS
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$22
Served with salad leaves, smoked onion aioli & crispy shallots
OPEN STEAK SANDWICH
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$23
200g ribeye cooked to your liking. Served on rye with a fried egg, bacon, salad greens & red onion jam with fries.
FRIED BUTTER MILK CHICKEN BURGER
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$24
With iceberg, tomato, cheese, chipotle mayo in a brioche bun with fries.
CREAMY CHICKEN FETTUCINE
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$24
With sun-dried tomatoes, garlic, spinach & toasted hazelnuts
ZIFF’S PIZZA
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$23
Changing regularly. See paper board for today’s offering
LOCAL FAVOURITES
BEER BATTERED BLUE COD
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$28
Cooked till golden with fries, salad, lemon & tartare. Extra fillet $38
ZIFFS BANGERS & MASH
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$24
With bratwurst sausage, mustard mash, peas & onion gravy.
JOHN’S PEA PIE PUD
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$23
Slow braised meat pie on mash with peas & caramelised onion jus
CRISPY CHICKEN SALAD
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$23
A Ziffs favourite. Crispy chicken strips, belly bacon, brie, avocado, cashews & tomato on salad greens with aioli.
SIDES
EXTRA
Fries with tomato sauce & aioli $8
Garden green salad $8
Paprika potatoes with aioli $8.5
Seasonal greens $8
Belly bacon $7
Eggs any style $4
Wedges with sour cream & chilli $9.5
Beer battered onion rings $8.5
DESSERTS
TOFFEE BRULEE
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$14.50
With fried banana fritter & vanilla ice cream.
TRIPLE CHOCOLATE & WALNUT BROWNIE
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$14.50
The Ziffs Original. With salted caramel ice cream & berry couli
PASSIONFRUIT CHEESECAKE
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$14.50
Served with mango couli & cream
COOKIE DOUGH SANDWICH
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$14.50
With vanilla ice cream & espresso chocolate sauce.
SUNDAY BLOODY SUNDAE
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$13.50
Your pick of either chocolate, caramel or berry.
With vanilla bean ice cream & wafers.
CHEESE PLATE
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$24
Selection of cheeses, crackers, seasonal fruit & chutney.