DINNER MENU
APPETIZERS
- THICK CUT BACONsweet potato purée, bourbon-molasses glaze, house pickles$16
- LOBSTER MAC & CHEESEpoached lobster, parmesan cream, crunchy panko top$22
- FILET MIGNON TARTAREclassic flavors, black truffle potato chips, caperberries, dijonnaise, chili oil$20
- GRILLED SPANISH OCTOPUSfennel slaw, citrus vinaigrette, mustard sprouts$18
- ORGANIC LONG STEM ARTICHOKESwood-grilled, black garlic aioli$14
- BURRATAheirloom tomato, 15 yr balsamic vinegar, herb crostini, truffle oil$13
- LUMP CRAB CAKEcreole mustard, crisp potato nest$22
- ROCK SHRIMP TEMPURAlime-wasabi mayo, scallions$22
CHILLED SEAFOOD
served with traditional garnishes
- PRIMEHOUSE PLATEAUthree-tier tower includes all seafoods below$99
- OYSTERShalf dozen, on the half, chef's daily choice$18
- SHRIMP COCKTAILremoulade, cocktail sauces$20
- WHOLE LOBSTER COCKTAIL1 1/2 lb, out of the shell$29
- ALASKAN KING CRAB1/2 lb, split shells$34
SOUPS & SALADS
- LOBSTER BISQUElobster meat, sherry, cream, puff pastry biscuit$14
- ONION SOUP GRATINEEfive onions, brandy, cheese crostini$11
- GARDEN WEDGEromaine heart, bacon, crumbled bleu, heirloom tomatoes, bleu cheese dressing$13
- Grilled Salmon$8
- Butter Poached Lobster$16
- Garlic Shrimp$8
- Grilled Chicken$6
- Sliced Steak$12
- ROASTED BEET & GOAT CHEESE SALADpickled onions, asparagus, toasted pecans, avocado, cinnamon-thyme vinaigrette, herb oil$14
- Grilled Salmon$8
- Butter Poached Lobster$16
- Garlic Shrimp$8
- Grilled Chicken$6
- Sliced Steak$12
- PRIMEHOUSE SALADmixed greens, haricot verts, asparagus, cucumbers, heirloom tomatoes, micro herbs, champagne vinaigrette$13
- Grilled Salmon$8
- Butter Poached Lobster$16
- Garlic Shrimp$8
- Grilled Chicken$6
- Sliced Steak$12
- CHOPPED CAESARclassic dressing, toasted grissini$15
- Grilled Salmon$8
- Butter Poached Lobster$16
- Garlic Shrimp$8
- Grilled Chicken$6
- Sliced Steak$12
STEAKS & CHOPS
- RIBEYE TOMAHAWK FOR TWO38 day dry-aged, long bone$110
- NY STRIPdry-aged$57
- FILET MIGNON8oz$49
- PORTERHOUSE FOR ONEprime, aged, 28oz$69
- BONE-IN RIBEYE C.A.B.$54
SIGNATURE ENTREES
- PRIMEHOUSE BURGERBrandt Farms antibiotic & hormone free burger, applewood smoked bacon, caramelized onions, NY cheddar, green leaf lettuce, heirloom tomato, pickle, PH burger sauce, brioche bun, parmesan-truffle fries$19
- avocado$3
- fried onions$3
- sauteed cremini mushrooms$4
- fried egg$2
- butter poached lobster$8
- MARINATED SKIRT STEAKpickled red onions, chimichurri, crispy onions$36
- COLORADO LAMB PORTERHOUSEcrispy potatoes, cabernet jam$44
- HERITAGE CHICKEN BREASTcrisp pan roast, mushroom medley, hash browns, roasted root vegetables, madeira pan jus$28
- PAN ROASTED BLACK SEA BASSmacadamia crust, roasted pineapple, coconut rice, tamarind glaze, chili threads, herb oil$32
- FAROE ISLAND SALMONpistachio-honey crust, broccolini, basmati rice$32
- SESAME SHRIMPcoconut rice, Thai-Chili sauce, crisp rice noodles$34
- MUSHROOM RAVIOLIlight tomato beurre blanc, asparagus tips, mushrooms, roasted tomato, shaved truffle parmesan$28
- CHESIRE FARMS PORK CHOPcenter cut grilled, apple & prune pastrique, sweet potato puree$29
POTATOES
- PRIMEHOUSE MASHED POTATOESherbs, roasted garlic$9
- IRON SKILLET HASH BROWNS$9
- HOUSEMADE FRENCH FRIESsea salt$9
- SWEET POTATO PUREEbourbon vanilla, maple pecans$9
- BAKED YUKON GOLD POTATO$9
VEGETABLES
- CRISPY ONION RINGSbbq remoulade$9
- SPINACHcreamed or sautéed$9
- BROCCOLINIgrilled, lemon, olive oil, sea salt$9
- CRISPY BRUSSELSbacon, onions, balsamic glaze$9
- ROASTED ASPARAGUSbéarnaise$9
- SAUTEED MUSHROOM SKILLETshallots, thyme, olive oil$9