• DINNER MENU
  • LUNCH MENU

DINNER MENU

  • SOUPS & SALADS

    • New England Clam Chowder     /    $6
      Local Clams, Yukon Potatoes, Cream Reduction, Applewood Smoked Bacon and Fresh Herbs. Bowl - $8
      • Lobster Bisque    /    $7
        Lobster Broth, Cream, Sherry, Abundance of Lobster Meat and fine herbs. Bowl - $9
        • Arugula Salad    /    $9
          Arugula, Strawberries, European Cucumber, Dried Cranberries, Goat Cheese, Lemon-Honey Pepper Vinaigrette
          • Grilled Chicken    /    $6
          • Seared Scallops (3)    /    $9
          • Steak    /    $9
          • Gulf Shrimp    /    $8
        • Caesar Salad    /    $9
          Crisp Hearts of Romaine, Shards of Asiago, Garlic Croutons and Buttermilk Caesar Dressing
          • Grilled Chicken    /    $6
          • Seared Scallops (3)    /    $9
          • Steak    /    $9
          • Gulf Shrimp    /    $8
        • The 385 Cobb    /    $10
          Organic Baby Field Greens, Smoked Bacon, Hard Cooked Eggs, Blue Cheese, Heirloom Tomato, Avocado, and Everything Vinaigrette
          • Grilled Chicken    /    $6
          • Seared Scallops (3)    /    $9
          • Steak    /    $9
          • Gulf Shrimp    /    $8
        • Quinoa Bowl    /    $11
          Quinoa, Roasted Squash, Blistered Tomatoes, Dried Cherries, Arugula, White Balsamic Glaze
          • Grilled Chicken    /    $6
          • Seared Scallops (3)    /    $9
          • Steak    /    $9
          • Gulf Shrimp    /    $8
      • STARTERS

        • Oh-So-Good    /    $11
          Ahi Tuna, Volcanic Crab, Sriracha Aioli, Wasabi Coulis (3 pc)
          • Lobster “Pop Tarts”    /    $15
            Maine Lobster, Boursin Cheese, Phyllo Dough, Lobster Cream, Served in a Toaster, with hanging Canadian bacon
            • Crab Cakes    /    $12
              Lump Crabmeat, Arugula, Peach Salsa, Sriracha Aioli
              • Sticky Duck    /    $11
                Crispy Duck Leg, Korean BBQ Sauce, Pickled Red Onion
                • Steamed Mussels    /    $12
                  Garlic, White Wine, Olive Oil, Tomato, Lemon Saffron Aioli
                  • 385's Sprouts    /    $9
                    Locally Sourced Fried Brussels Sprouts, Maple Syrup, Chorizo
                    • Grilled Sourdough Toast    /    $9
                      Avocado-Tomato Spread, Arugula, Lemon Aioli
                      • Fried Calamari    /    $12
                        Tempura, Sweet Peppers, Curry-Honey Aioli
                        • Tuna Tacos    /    $14
                          Seared Rare Sushi-grade Ahi Tuna, Avocado Bites, Spicy Aioli, Sweet Cabbage, Wakum (2)
                        • RAW BAR

                          • Oysters on the 1/2 Shell    /    $2.50
                            Meyer Lemon-Infused Chili Sauce, Horseradish and Lemon Pepper Mignonette Vinaigrette. 2.50 ea.
                            • Little Neck Clams    /    $1.50
                              Meyer Lemon-Infused Chili Sauce, Horseradish and Lemon Mignonette Vinaigrette. 1.50 ea.
                              • Gulf Shrimp Cocktail    /    $2.50
                              • ENTREES

                                • Prime Hand Cut NY Strip    /    $24
                                  Grilled 12oz. New York Strip Steak, Mashed Potatoes, Vegetable
                                  • Steak and Egg    /    $26
                                    Grilled 12oz. New York Strip Steak, Mashed Potatoes, Creamed Spinach, Egg Sunny Side-Up, Chimichurri Butter
                                    • Cod Provencal    /    $21
                                      Pan-Roasted Chatham Cod, Sweet Onions, Heirloom Tomatoes, Garlic Mashed Potatoes, Basil Oil
                                      • Pan-Seared Atlantic Salmon    /    $23
                                        Ginger Vegetable Risotto, Sweet Soy Glaze, Pickled Red Onion
                                        • Local Diver    /    $26
                                          Seared Stonington Scallops, Lobster Roasted Vegetable Risotto, Malaysian Curry Aioli, Sake Samba!
                                          • Chicken Marsala    /    $22
                                            Free Range Chicken Breast, Marasala Sauce, Mushrooms, Clipped Spinach, Mashed Potatoes
                                            • Maple Brine Chop    /    $22
                                              Grilled 14oz. Bone Pork Chop, Spicy Brussels Sprouts, Mashed Potatoes, Peach Salsa
                                              • Cioppino    /    $27
                                                Clams, Mussels, Scallops, Shrimp, Chili, Marinara, Fettuccini Pasta
                                                • Shrimp Scampi    /    $25
                                                  Gulf Shrimp, Roasted Red and Yellow Heirloom Tomatoes, Garlic, White Wine, Butter, Lemon, Parsley, Linguine
                                                  • Pasta Puttanesca    /    $18
                                                    Roasted Heirloom Tomatoes, Kalamata Olives, Capers, Garlic, Olive Oil, Linguine, Romano Cheese
                                                  • DINNER MENU
                                                  • LUNCH MENU

                                                  LUNCH MENU

                                                  • SOUPS

                                                    • Maine Lobster Bisque
                                                      Barrel Aged Brandy, Lobster Stock, Cream, Basil, Bacon Puree, Red Roux, and Fine Herbs
                                                      • Cup    /    $7
                                                      • Bowl    /    $10
                                                    • New England Clam Chowder
                                                      Shucked Clams, Yukon Gold Potatoes, Hickory Smoked Bacon, Thyme, Cream Reduction
                                                      • Cup    /    $6
                                                      • Bowl    /    $8
                                                  • SALADS

                                                    • House Salad    /    $6
                                                      Mixed Field Greens, Tomatoes, Cucumbers, Red Onion, Shaved Carrots, Roasted Soubise Onion Vinaigrette
                                                      • Grilled Chicken    /    $6
                                                      • Seared Scallops (3)    /    $9
                                                      • Steak    /    $9
                                                      • Gulf Shrimp    /    $8
                                                    • Grilled Romaine Salad    /    $11
                                                      Romaine Hearts, grilled and served with Heirloom Tomatoes, Kalamata Olive Tapenade, European Cucumber, Frizzled Lemon Artichoke Hearts, Szechuan Peppercorn-Feta Dressing
                                                      • Grilled Chicken    /    $6
                                                      • Seared Scallops (3)    /    $9
                                                      • Steak    /    $9
                                                      • Gulf Shrimp    /    $8
                                                    • Warm Spinach Salad    /    $9
                                                      Baby Spinach, Smoked Maple Bacon, Mushrooms, Tomatooes, Hard Cooked Egg, Hot Sherry Local Honey Vinaigrette
                                                      • Grilled Chicken    /    $6
                                                      • Seared Scallops (3)    /    $9
                                                      • Steak    /    $9
                                                      • Gulf Shrimp    /    $8
                                                    • Tomato Mozarella Stack    /    $11
                                                      Fresh & Warm Mozzarella Cheese, Vine Ripe Tomatoes, Olive Oil Toastini, Black Balsamic Caviar, Shishito Pepper-Opal Basil Infused Oil
                                                      • Grilled Chicken    /    $6
                                                      • Seared Scallops (3)    /    $9
                                                      • Steak    /    $9
                                                      • Gulf Shrimp    /    $8
                                                    • Pecan Butternut Salad    /    $10
                                                      Sun Dried Cranberries, Spiced Pecans, Goat Cheese, Butternut Dice, Organic Greens, Radicchio, Pomegranate-Olive Oil Emulsion
                                                      • Grilled Chicken    /    $6
                                                      • Seared Scallops (3)    /    $9
                                                      • Steak    /    $9
                                                      • Gulf Shrimp    /    $8
                                                  • BURGERS

                                                    • New Bacon-inings Burger    /    $10
                                                      Hickory Smoked Bacon Lardons, American Cheese, Crisp Lettuce, Tomato, Pickle Chips, , Shaved Red Onion
                                                      • Home for the Challah-Days Burger    /    $11
                                                        Sweet Potato Tzimmes, Toasted Challah, Latkes, Sunny Egg Drop-Top
                                                        • Six Scallion Dollar Man Burger    /    $11
                                                          Grilled Tokyo Scallions, Fried Ginger-Boursin, Daikno, Misoyaki, Spiced Greens
                                                          • The Sgt. Poblano Peppers Lonely Artichoke Hearts Club Burger    /    $12
                                                            Poblano-Shishito Relish, Fried Artichoke Hearts, Smoked Spicy Pepper Jack Cheese
                                                            • Teeny Weeny Yellow Polka Dot Zucchini Burger    /    $9
                                                              Italian Marinated Zucchini, Mushrooms, Onions, Bruleed Balsamic Tomato Disk, Italian "Vinaigrette" Aioli
                                                              • Blondes Have More Fun-gus Burger    /    $12
                                                                Grilled Portabella, Melted Onions, Wilted Greens, Cheddar Mornay Sauce
                                                                • Stop Mesclun Around Burger    /    $10
                                                                  Organic Mesclun Greens, Sweet Heirloom Tomatoes, Pickle Chips, Shaved Red Onion, House-Made BBQ-Basil Mayonnaise
                                                                • SOUP & SANDWICHES

                                                                  • Pilgrims Club
                                                                    Roasted Turkey, Hickory Bacon, Cranberry Sauce, Sharp Vermont Fresh Cheddar, Mayonnaise, Lettuce, Tomato
                                                                    • Full Sandwich    /    $12
                                                                    • 1/2 Sandwich and Cup of Soup    /    $12
                                                                    • 1/2 Sandwich Only    /    $7
                                                                  • Boursin French Dip
                                                                    Shaved Prime Beef, Caramelized Onion, Boursin Cheese, Buttered French Bread, Au-Jus
                                                                    • Full Sandwich    /    $12
                                                                    • 1/2 Sandwich and Cup of Soup    /    $12
                                                                    • 1/2 Sandwich Only    /    $7
                                                                  • Panko Cod Filet
                                                                    Lettuce, Tomato, Pickle Chips, Remoulade Sauce
                                                                    • Full Sandwich    /    $12
                                                                    • 1/2 Sandwich and Cup of Soup    /    $12
                                                                    • 1/2 Sandwich Only    /    $7
                                                                  • Mojo Sourdough Cuban Sandwich
                                                                    Baked Ham, Shaved Seasoned Cuban Pork Loin, Gruyere Cheese, Pickle Chips, Miami Mojo Mustard Sauce, Pressed 24th Addition Sourdough Bread
                                                                    • Full Sandwich    /    $12
                                                                    • 1/2 Sandwich and Cup of Soup    /    $12
                                                                    • 1/2 Sandwich Only    /    $7